Koki Pekerjaan Di Batam

Cook Sushi Mempersiapkan bahan-bahan untuk operasional sushi bar. Membuat berbagai menu sushi, seperti maki, nigiri, sashimi, roll, dan menu lainnya sesuai standar perusahaan. Menjaga standar kualitas, konsistensi rasa, dan penyajian setiap produk sushi. Menerapkan standar kebersihan, sanitasi, dan

Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the pr

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operat

Marriott

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Marriott

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantit

Additional Information Job Number 26134402 Job Category Food and Beverage & Culinary Location Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar, Batam Riau 29453, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Bat

Marriott

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

Additional Information Job Number 26119568 Job Category Food and Beverage & Culinary Location Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar, Batam Riau 29453, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Bat

Additional Information Job Number 26120911 Job Category Food and Beverage & Culinary Location Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam Riau 29432, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam Riau 29432, Indonesia) Sche

Additional Information Job Number 26114911 Job Category Food and Beverage & Culinary Location Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar, Batam Riau 29453, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Bat

Additional Information Job Number 26094459 Job Category Food and Beverage & Culinary Location Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar, Batam Riau 29453, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Bat

Additional Information Job Number 26108222 Job Category Food and Beverage & Culinary Location Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar, Batam Riau 29453, Indonesia VIEW ON MAP (https://www.google.com/maps?q=Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Bat

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operat

Marriott International

Additional Information Job Number 26120911 Job Category Food and Beverage & Culinary Location Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam, Riau Islands, Indonesia, 29432 Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Accountable for overall success of the

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operat

Additional Information Job Number 26120911 Job Category Food and Beverage & Culinary Location Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam, Riau Islands, Indonesia, 29432 VIEW ON MAP (https://www.google.com/maps?q=Komplek Panorama Nagoya Sungai Jodoh Batu Ampar, Batam, Riau Islands, In

Marriott International

Additional Information Job Number 26120177 Job Category Food and Beverage & Culinary Location Nirup Island Sekanak Raya, Batam, Riau Islands, Indonesia, 29416 Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operatio

Additional Information Job Number 26120177 Job Category Food and Beverage & Culinary Location Nirup Island Sekanak Raya, Batam, Riau Islands, Indonesia, 29416 VIEW ON MAP (https://www.google.com/maps?q=Nirup Island Sekanak Raya, Batam, Riau Islands, Indonesia, 29416) Schedule Full Time Located R

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operat