3 executive chef opportunities in Dania Beach updated today
job offers found
Description Executive Chef Welcome to Lucky Fish At Lucky Fish, our guests are officially on beach time. Offering a fully open, beachfront dining experience, Lucky Fish serves up tropical drinks, simple, yet delicious tiki bar eats, with a laid-back vibe. Join our team and become one of the family a
Overview This position offers a competitive total compensation range between $90,000-$110,000. The stronger the restaurant performs, the greater your total earning potential. Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs
Grumpy Gary's at DockersWe are currently hiring for the following positions: Line cook, Prep cook, Dishwasher, & Barback. *PLEASE UPLOAD YOUR RESUME, WITH PROFESSIONAL REFERENCES TO BE CONSIDERED*
HospitalitiRoyal Caribbean Group is hiring through Hosco in Miami.Our Gandemanger is the head of Pantry and other cold preparation stations across the ship. Is responsiblefor maintaining all recipe's and public health standards and ensure they are being followed. Handles a team of 10-20 employees in his/her st
DoubleTree by Hilton Hotel Deerfield Beach - Boca RatonOpportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage – Regional Director of Food & Beverage Your Focus Interview, select, train, schedule, coach and supp
Description Creates food menu for all food and beverage operations, outlets, in room dining, catering events and special events. Collaborates with culinary leadership team to brainstorm on event planning Solicits input from food and beverage team on event offerings and appropriate menu changes Condu
To Apply for this Job Click Here We are seeking an accomplished Executive Chef to lead culinary operations for a high-volume, upscale restaurant in Boca Raton. This opportunity is ideal for a hands-on culinary leader who combines a passion for scratch-made cuisine with strong business acumen, team d
The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or av
Woodfield Boca Raton is seeking a Culinary/Kitchen Supervisor responsible for all food production in designated outlets who will ensure that all food items are being prepared according to the club’s recipes and standards. Ensure that quality and cost standards are consistently attained. The supervis
Creates food menu for all food and beverage operations, outlets, in room dining, catering events and special events. Collaborates with culinary leadership team to brainstorm on event planning Solicits input from food and beverage team on event offerings and appropriate menu changes Conducts a visual
P.F. Chang's Pay Range (based on experience): $70,000.00 - $85,000.00 / year Benefits We Offer: Comprehensive Benefits : Medical, dental, vision, 401(K), and paid time off. Competitive Pay & Performance Incentives : Monthly and quarterly bonuses based on performance. Professional Development : P
Batch Local Kitchen is Hiring Executive Chefs! Executive Chef | Restaurant Culinary Leadership Opportunity At Batch Local Kitchen, hospitality is at the forefront of everything we do. We are a growing local restaurant brand built around scratch-made food, great cocktails, genuine hospitality, and cr
$89,000 – $120,000/year
Estimation confidence: High
Estimate based on market data for Dania Beach. Actual salaries may vary depending on experience, company, and area.
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