3 chef opportunities in Send updated today
job offers found
Job description Salary: £16 per hour Job Type: Part-time Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barc
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaur
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaur
SearcysWe are looking for an experienced and hands-on Sous Chef (Retail) to support the retail Head Chef and lead our retail kitchen team in the Head Chef absents. Delivering food across a busy staff restaurant and multiple retail offers. The operation includes a deli sandwich, salad bar, traditional count
Barchester HealthcareAre you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits And Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding Ex
We’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment. You’ll be responsible for d
Job Description Hospitality Head Chef | St Paul’s, London Ready to make your mark in a high-profile culinary environment? Join us as Head Chef and lead an exciting hospitality operation where creativity, quality and outstanding food are at the heart of everything we do. Working hours: Monday–Friday,
VacherinAt Vacherin , our values are at the heart of everything we do. We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation. Together, we create memorable experiences for
Compass Group UK & IrelandSous Chef Location: IWM Churchill War Rooms, London Salary: Up to £40,542 per annum Contract: 40 hours per week, 5 days out of 7, some evening work required due to venue requirements As a Sous Chef, at IWM Churchill War Rooms, you will support the Head Chef in leading day-to-day kitchen operations a
Restaurant Associates UKChef De Partie Location: St Martins in the Field, London Salary: Up to £35,000 per annum Contract: Permanent, 40 hours per week, 5 out of 7 days per week (some evenings & weekends may be required) As a Chef De Partie at St Martins in the Field, you will be working as part of the culinary team on
Lodestone Houseead Chef Salary: £45,000–£50,000 per annum, depending on experience Hours: 40 hours per week Contract: 48 weeks per year Working pattern: Predominantly Monday to Friday, with some evening and weekend work for functions We’re looking for an experienced and hands-on Head Chef to lead the kitchen opera
Compass Group UK & IrelandHead Chef Location: IWM Churchill War Rooms, London Salary: Up to £47,900 per annum Contract: Permanent, Full-Time, 5 out of 7 days per week, including some evenings and weekends, business dependent. As the Head Chef at IWM Churchill War Rooms, you will be joining this historic and iconic visitor at
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Send. Actual salaries may vary depending on experience, company, and area.
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