24 chef opportunities in Bagshot updated today
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· Page 1 / 2No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Miller & Carter - Bagshot, you will master our menu, with your food being the reason guests keep comi
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at Miller & Carter - Bagshot , you will master our menu, with your food being the reason guest
Job Introduction Chef de Rang / Waiter Creating memorable guest experiences in The Latymer at Pennyhill Park Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is a luxury hotel known for its elegance and attention to detail. Home to a Michelin-starred restaurant and world-class se
Chef de Rang / Waiter Creating memorable guest experiences in The Latymer at Pennyhill Park Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is a luxury hotel known for its elegance and attention to detail. Home to a Michelin-starred restaurant and world-class service, it is a pl
Job Introduction Pastry Demi Chef de Partie Create Exceptional Pastry Experiences at Pennyhill Park Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail. Home to a Michelin-star restaurant, an award-winning sp
Pastry Demi Chef de Partie Create Exceptional Pastry Experiences at Pennyhill Park Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail. Home to a Michelin-star restaurant, an award-winning spa, and world-clas
Job Description The Latymer at Pennyhill Park, Bagshot, Surrey Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is a luxury hotel and spa renowned for its elegance, attention to detail and world-class hospitality. Home to The Latymer, Pennyhill Park's Michelin-starred and 5 AA Ro
Job Description Create Exceptional Pastry Experiences at Pennyhill Park Pennyhill Park, part of the Exclusive Collection, is one of the UK's most celebrated luxury hospitality destinations. Home to award-winning dining experiences, exceptional standards and a culture of craftsmanship, it is a place
Job Introduction Pastry Sous Chef Create Exceptional Pastry Experiences at Pennyhill Park Pennyhill Park, part of the Exclusive Collection, is one of the UK's most celebrated luxury hospitality destinations. Home to award-winning dining experiences, exceptional standards and a culture of craftsmansh
Pastry Sous Chef Create Exceptional Pastry Experiences at Pennyhill Park Pennyhill Park, part of the Exclusive Collection, is one of the UK's most celebrated luxury hospitality destinations. Home to award-winning dining experiences, exceptional standards and a culture of craftsmanship, it is a place
Job summary Package Description: Shift details: 6 am -2 pm / 11.30 am- 7 pm At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way. When you join us, youll be making a p
Chef de Partie Create Exceptional Dining Experiences at Pennyhill Park Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is one of the UK's most renowned luxury hotels and spas. Home to extraordinary dining experiences including a Michelin-starred restaurant, a 2 AA Rosette hyper-
Join Our Team as an Assistant Chef at Busy Bees – Leading Nursery Group in the UK About Us Busy Bees is the UK's leading nursery group, with nearly 400 nurseries across the UK and more overseas. We are dedicated to giving every child the best start in life and are proud to have won awards for our wo
Job Introduction Junior Sous Chef The Latymer at Pennyhill Park, Bagshot, Surrey Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is a luxury hotel and spa renowned for its elegance, attention to detail and world-class hospitality. Home to The Latymer, Pennyhill Park's Michelin-s
C&E RecruitmentJunior Sous Chef - Michelin-Starred Restaurant, Surrey We are currently recruiting for an experienced Junior Sous Chef to join the talented kitchen team within a prestigious Michelin-starred restaurant in Surrey. The successful Junior Sous Chef will play a key role in supporting the senior kitchen t
C&E RecruitmentSous Chef – Luxury 5-Star Hotel & Spa We are currently looking to recruit an experienced and passionate Sous Chef to join the talented kitchen brigade of a luxury 5-star hotel and spa in Surrey. Working within the hotel's brasserie-style restaurant, the Sous Chef will play a key role in supporting t
C&E RecruitmentDemi Chef De Partie - 2 AA Rosette Restaurant We are currently looking to recruit a passionate Demi Chef de Partie to join the brigade of a luxury 5-star hotel and spa in Surrey. Working within the hotel's brasserie-style restaurant, you will support the Chef de Partie and wider kitchen team in deli
Job Introduction Pastry Chef de Partie - Create Exceptional Experiences at Pennyhill Park Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is one of the UK's most renowned luxury hotels and spas. Home to a Michelin-starred restaurant, award-winning wellness facilities, and extrao
Job Introduction Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail. Home to a Michelin-star restaurant, an award-winning spa, and world-class service, it is a place where excellence and attention to detail
FULL TIME CARE HOME CHEF REQUIRED £17.00 per hour Bagshot 38.5 hours per week, working a rotating 3-day / 4-day shift pattern. An army marches on its stomach, so they say, and whilst care residents’ marching days are mostly behind them, nutrition plays just as crucial a part in staying healthy and m
WadworthAt Wadworth, we're proud of our heritage, passionate about hospitality and committed to creating memorable experiences for every customer who walks through our doors. Located in the heart of the Hampshire countryside, Bartons Mill is a stunning converted mill offering a traditional pub, restaurant,
OUR PURPOSE AND CULTURE We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we are in while setting new benchmarks for positive impact. As a pioneering collective with a common purpose, we curate extraord
at President Hotel 40 hours (5 out of 7 days weekly rota) We’re looking for a talented and dedicated Junior Sous Chef to join our kitchen team. As a Junior Sous Chef , you will support the Sous Chef and Head Chef in leading the kitchen brigade, ensuring the preparation, cooking, and presentation of
What we offer our Commis Chef: Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work. Access to our culinary masterclasses to sharpen your skills , and development towards CDP 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs w
🍋About LPM 🍅 At La Petite Maison (LPM) we believe that the heart of our success is our people. As a leading name in the hospitality industry, we're dedicated to hiring the best talent to create unforgettable dining experiences. LPM operates in vibrant and dynamic cities around the world: London, D
Wok Chef de Partie Wanted at Shanghai Me – Join Our Culinary Team! We’re looking for a skilled and passionate Wok Chef de Partie (Cantonese Wok) to join the kitchen at Shanghai Me, a luxury Asian restaurant delivering bold flavours and high-energy dining. You’ll be part of a dynamic brigade, cooking
Wok Chef – Speedboat Bar | Up to £16 per hour + Great Perks 📍 Location: London ⏰ Schedule: Full Time 💡 Experience: Previous experience in a quality Asian restaurant About The Role Speedboat Bar is on the lookout for a passionate Wok Chef to join our lively kitchen team. If you’re driven, creative,
BaxterStoreyCompany Description Title: Pizza/Deli Chef with light patisserie and bakery duties, part time Monday to Thursday - 32 hours Location: City of London Salary: £27,600 pa Benefits 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhan
Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890, Restaurant 1890 has created a blend between unparalleled service, culinary creativity, and exquisite wines. The restaurant offers an intimate dining experience, serving a modern French menu with
£19,000 – £31,000/year
Estimation confidence: High
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