485 chef opportunities in Dublin updated today
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· Page 1 / 25Louis Fitzgerald Group in Dublin is seeking an experienced Senior Chef to lead the kitchen team, delivering high-quality food in a fast-paced hospitality environment. You will manage daily kitchen operations, maintain food standards, lead staff development, control costs, and ensure HACCP and hygien
One of our City Centre venues is seeking an experienced and motivated Senior Chef to lead our kitchen team and deliver high-quality food in a busy, fast-paced hospitality environment. The successful candidate will be responsible for managing daily kitchen operations, maintaining excellent food stand
Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. Join an award-winning learning environment: The Samuel Hotel has been awarded E
O'Callaghan Collection in Dublin city centre is seeking an experienced breakfast chef to join our luxury hotels. You will prepare and cook breakfast dishes to recipes, manage breakfast service, and maintain high standards of presentation, taste and consistency. You will oversee kitchen operations du
Clayton Hotel Dublin AirportChef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to excit
Location: On site / Dublin, Ireland Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying. job type: Permanent / Full-time Sector and subsector: Hospitality | Chefs Salary: Competitive salary Lead the kitchen. Develop the team. Drive
Job Ref: DAL6507 Branch: Clayton Hotel Dublin Airport Location: Clayton Hotel Dublin Airport, Dublin Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Shift pattern: Fully Flexible Hours per week: 39 Posted date: 02/11/2026 Closing date: 02/12/2026 Chef De Partie Benefit
Hawksmoor Dublin is seeking a Chef de Partie to own a section in a fast-paced, open-fire kitchen. You will cook to Hawksmoor standards, manage mise en place, and help drive every service with precision and pride. This is a role that values strong organisation, teamwork, and a hands-on approach to qu
Job description Map Share/Print Application Details In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job description Contract: PermanentSalary: Competitive Salary & Great Benefits If you seek continuous development and investment in your future, have a passion for reaching innovation and excellence, this is the role and company for you. We are looking for flexible and dedicated people who enjoy
Job description The Hoxton, Dublin is seeking passionate hospitality professionals to join our kitchen team. You will support the preparation and production of high-quality dishes, while learning across sections under our senior chefs. Expect a fast-paced, collaborative environment that values energ
Job description Location: On site / Dublin, Irelandjob type: Casual / Part-timeSector and subsector: Medical & Healthcare | Allied Health ProfessionalsHourly Salary range:from € 18.00 to € 22.00 Flexible Work | Competitive Pay | Work When It Suits You Are you a Chef looking for extra hours, flex
Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to excit
Dean GroupAt Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels, restaurants, bars and gyms tells its own story, brought to life through hum
Job Description Aramark are currently recruiting for a Chef Manager to join our team at one of our client sites.. The successful candidate will assume full responsibility for the ordering, production and serving of all food on a day-to-day basis, thus ensuring a smooth day-to-day service. This role
Chef required-31.50 hrs per week Beechfield Care Group are currently looking to recruit a Chef to assume responsibility for the care of residents at St.Gabriel's Nursing Home, Glenayle Road Raheny.D05PK84 We are a long-established Nursing Home Group based Dublin, Carlow, Meath, Westmeath & Kilda
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37.5 hours per week, Monday to Friday, daytime. As a Sous Chef, you will be working alongside a truly passionate team to create an o
Six by Nico, a renowned Dublin restaurant, is seeking an experienced Chef de Partie to join our team at Dublin 1, Molesworth Place. You will support the Head Chef, run a section, and contribute to our evolving menus across regular concepts. You should have strong food safety knowledge, a positive at
Sodexo in Ballsbridge, Dublin 4 is seeking a committed Chef to deliver high-quality meals for boardroom lunches and daily workplace dining. You will work in a fast-paced, client-focused environment, maintaining exceptional standards and contributing to an innovative kitchen culture. With professiona
Job description Salary: €54,000 – €66,000 per year Job Type: Full-time Head Chef – Michelin AmbitionLocation: South County DublinIf your skills, experience, and qualifications match those in this job overview, do not delay your application.Salary: €60,000Job Type: Full-time, PermanentThe Opportunity
Company Description Gather + Gather Ireland is dedicated to leveraging food as a unique opportunity to connect people and create memorable experiences. With a focus on quality, fresh produce, great coffee, and authentic presentation, we deliver diverse catering and hospitality services, including st
Opportunity for a skilled and creative Chef to work within a family friendly run Gastro Lounge / Cafe in the heart of Allenwood village in Kildare. The ideal candidate will be flexible with a can-do attitude and Ability to work within a positive team and orientated atmosphere. Duties include but are
Ethos Care GroupAs we prepare to open Tolka Valley Nursing Home, we are looking for an experienced and enthusiastic Catering Supervisor / Head Chef to lead our kitchen team from the very beginning. This is an exciting opportunity to establish a welcoming dining experience in a brand-new nursing home, where nutritio
Job description Riverwood Investments Limited, T/A The Old School House, 3 Forest Drive, Rivervalley, Swords, Co Dublin, K67 A302, wishes to recruit a Chef de Partie to work at Church Road, Townparks, Swords, Co Dublin, K67 Y935; duties include the creation, cooking and presentation of a range of in
Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time-honoured traditions, which have been lovingly passed down through several generations. Our skills might be steeped in a long and rich tradition, but our attitude is to loo
Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time-honoured traditions, which have been lovingly passed down through several generations. Our skills might be steeped in a long and rich tradition, but our attitude is to loo
Chris Kelly GroupExecutive Head Chef – Parkview Hotel €60,000 per annum | Full-time, permanent | Newtownmountkennedy, County Wicklow About us The Parkview Hotel is part of the Chris Kelly Group (CKG), one of Dublin’s leading hospitality operators with 11 venues and over 400 staff. We’re looking for an Executive Head
Pizza Chef – MANI Pizza Must have the proper work permissions to work legally in Ireland Prefere candidates that live in the Kildare Village Area Location: Kildare Village Job Type: Full-time MANI is looking for an experienced Pizza Chef to join our kitchen team in Dublin. We specialise in Roman-sty
Join our fabulous team at Dunboyne Castle Hotel & Spa as a Chef de Partie. The Chef de Partie is an exciting role that aims to ensure all our guests have a wonderful experience and enjoy excellent food. About Us Dunboyne Castle Hotel & Spa is a luxury estate, nestled in 21 acres of lush gree
€26,000 – €42,000/year
Estimation confidence: High
Estimate based on market data for Dublin. Actual salaries may vary depending on experience, company, and area.
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