19 chef opportunities in Naas updated today
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Join Our Award-Winning Team at Galway Bay Hotel in Salthill, Galway! Experienced Chef de Partie Wanted! Awarded Best Employer in Galway in 2022 by Galway Chamber of Commerce, the Galway Bay Hotel is also delighted to be part of the Failte Ireland Employer Excellence Programme, and has been certified
ISS Recruitment & HR Services is recruiting on behalf of our client, a busy hospitality business based in Naas, Co. Kildare, for an experienced Sous Chef to join the kitchen team. The role requires strong pizza-making experience and a confident, capable chef to work in a fast-paced environment.
Chef, Relief Shifts, County Kildare Excel Recruitment is currently recruiting experienced Relief Chefs to join our growing temporary team across Dublin and Co. Kildare. Rate of pay €18-€20 per hour plus premium Sunday rates. We have ongoing work with Healthcare client in County Kildare, Naas. With r
PREM GroupChef De Partie Osprey Hotel Naas Full Time Position Our Hotel: The Osprey Hotel, located in Naas, Co. Kildare is just 35 minutes from Dublin City and close to all major routes. Travel to the Osprey is made easy with serval major bus route within walking distance of the hotel and Sallins Train statio
emeis Ireland******PLEASE NOTE, HOURLY RATE DEPENDS ON EXPERIENCE****** Mill Lane Manor Nursing Home in Naas , are currently recruiting for the role of Head Chef. If you're passionate, caring, and ready to make a difference, we want YOU to be part of our superhero team! JOB PURPOSE: To organise and control the e
Our Hotel: The Osprey Hotel, located in Naas, Co. Kildare is just 35 minutes from Dublin City and close to all major routes. Travel to the Osprey is made easy with serval major bus route within walking distance of the hotel and Sallins Train station located close to the hotel. The Hotel offers a uni
Experienced Chef de Partie required for a 4-star hotel in Naas Co. Kildare. There are a blend of shifts available with this role including morning shifts. There are no split shifts. The sucessfull candidate must have experience as a Chef de Partie or higher working in a quality kitchen environment.
We are looking for an experienced cook/chef to join our team working with other chef and breakfast cook. Full-time or Part-time position available Duties to include: Food Preparation, breakfast/lunch/dinner General Kitchen Duties Benefits: Food allowance On-site parking Work Location: In person Bene
Experienced Chef de Partie required for a 4-star hotel in Naas Co. Kildare. There are a blend of shifts available with this role including morning shifts. There are no split shifts. The sucessfull candidate must have experience as a Chef de Partie or higher working in a quality kitchen environment.
ISS Recruitment & HR ServicesWILLINGNESS TO TRAVEL TO NAAS OR ALREADY LIVING IN THE AREA IS NECESSARY! ISS Recruitment & HR Services is currently recruiting on behalf of our client, an established and busy hospitality business based in Naas, Co. Kildare , for an experienced Sous Chef to join their kitchen team. This is a fu
Note: 2+ years experience in a deli or kitchen role is necessary. Applications which do not meet this criteria will be automatically rejected. Students seeking summer work with part-time hours when returning to college will be rejected. About Us Proudly serving the Naas community for 22 years, we ar
ISS Recruitment HR Services is currently recruiting on behalf of our client, an established and busy hospitality business based in Naas, Co. Kildare , for an experienced Sous Chef to join their kitchen team. This is a full-time opportunity for a chef who is confident working in a fast-paced kitchen
ISS Recruitment & HR ServicesISS Recruitment & HR Services is currently recruiting on behalf of our client, an established and busy hospitality business based in Naas, Co. Kildare , for an experienced Sous Chef to join their kitchen team. This is a full-time opportunity for a chef who is confident working in a fast-paced ki
Experienced Chef de Partie required for a 4-star hotel in Naas Co. Kildare. There are a blend of shifts available with this role including morning shifts. There are no split shifts. The sucessfull candidate must have experience as a Chef de Partie or higher working in a quality kitchen environment.
About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our
Experienced Chef de Partie required for a 4-star hotel in Naas Co. Kildare. There are a blend of shifts available with this role including morning shifts. There are no split shifts. The sucessfull candidate must have experience as a Chef de Partie or higher working in a quality kitchen environment.
Experienced Chef de Partie required for a 4-star hotel in Naas Co. Kildare. There are a blend of shifts available with this role including morning shifts. There are no split shifts. The sucessfull candidate must have experience as a Chef de Partie or higher working in a quality kitchen environment.
About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our
About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our
The Royal Marine Hotel, renowned for its location overlooking Dublin Bay and its beautifully landscaped gardens, is seeking a motivated Commis Chef to join our established and supportive kitchen team. This is an excellent opportunity for a passionate chef to develop their skills in a high-quality, f
David Lloyd ClubsWould you like to join Europe’s leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on the look out for a passionate Chef to join our team! You’ll learn new skills, work with great people and be an integral part of our f
Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. Join an award-winning learning environment: The Samuel Hotel has been awarded E
Just ChefsHead Chef - Fine Dining - Dublin - £70,000 An exciting opportunity has come up for a Head Chef to lead a team under a well respected restaurateur for their popular restaurant which has exciting plans for 2027 and beyond. As a Head Chef you must be passionate and have a background in fine dining, or
Sous Chef – School Catering Castle Park School | Dalkey, Co. Dublin Salary: Up to €40,000 per annum, depending on experience Working hours: Monday to Friday, 8:00am–4:00pm Castle Park School is looking for an enthusiastic, reliable and experienced Sous Chef to join our friendly and well-organised ca
Chef De Partie required to work at Allibell Limited T/A The Old Mill Restaurant of 14, Temple Bar Square, Dublin 2, D02V970, Ireland. The candidate must have 2 years’ experience in similar role. Duties include working with the Head Chef, overseeing the day-to-day operation of the kitchen, ensuring q
Dean GroupAt Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels, restaurants, bars and gyms tells its own story, brought to life through hum
Job Ref 55280 Job Title Deli Chef / Cook Location O'Brien Road Carlow Closing Date For Applications 26-11-2026 Job Description Main purpose of the role: Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products. The Ideal Cand
HawksmoorGrill Chef Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as on
€26,000 – €42,000/year
Estimation confidence: High
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