5 executive chef opportunities in Fairfax updated today
job offers found
Crescent Hotels & Resorts - 10306 Eaton Place, Suite 430 - Responsibilities: Train and evaluate kitchen staff; Menu development and execution with Executive Chef feedback; Monitor inventory and requisitions; Oversee staff performance and training; Maintain standards and quality controls
Join Our Culinary Vanguard! IMPACT Team/Task Force Executive Chef Step into a role where your culinary expertise and visionary leadership will shape the dining experiences across our esteemed properties. As a key member of our IMPACT Team/Task Force, you'll travel extensively, infusing each location
P.F. Chang's Pay Range (based on experience): $89,000.00 - $109,000.00 / year Benefits We Offer: Comprehensive Benefits : Medical, dental, vision, 401(K), and paid time off. Competitive Pay & Performance Incentives : Quarterly bonuses based on performance. Professional Development : Paid managem
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row! Our Restaurants Include: Mike's American | Jackson's | Sweetwater Tavern | Coastal Flats | Artie's | Carlyle | Silverado | Ozzie's Good Eats | Best Buns Bread Company |Patsy's American | Randy's Prime S
Exciting Brand Concept Executive Chef Opportunity in Northern Virginia/DC Area! ️ Calling all talented chefs! I have an amazing opportunity to share with you all. We are currently seeking a skilled Brand Concept Executive Chef for a senior role based in the vibrant Northern Virginia or DC area. This
Tatte began with a simple belief: great food has the power to bring people together. What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful s
Location: Riderwood Village by Erickson Senior Living If the following job requirements and experience match your skills, please ensure you apply promptly. $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 60
Location: Riderwood Village by Erickson Senior Living If the following job requirements and experience match your skills, please ensure you apply promptly. $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 60
Capital Restaurant Resources is a national hospitality recruiting agency with deep roots in the Washington, DC region. Our clients span the spectrum. From independently owned restaurants to premier hotel groups - representing over 1,000 locations nationwide and encompassing fine dining, upscale, and
Location: Riderwood Village by Erickson Senior Living If the following job requirements and experience match your skills, please ensure you apply promptly. $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 60
Location: Riderwood Village by Erickson Senior Living If the following job requirements and experience match your skills, please ensure you apply promptly. $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 60
Location: Riderwood Village by Erickson Senior Living If the following job requirements and experience match your skills, please ensure you apply promptly. $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 60
DO NOT USE - ALL JOBSDescription The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seaso
Tatte began with a simple belief: great food has the power to bring people together. What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful s
$89,000 – $120,000/year
Estimation confidence: High
Estimate based on market data for Fairfax. Actual salaries may vary depending on experience, company, and area.
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