15 chef opportunities in Kildare updated today
job offers found
Excel Recruitment is seeking an experienced Sous Chef for a daytime, high-volume contract catering operation in Kildare. The role offers daytime hours, on-site parking, and progression opportunities within a professional kitchen team. The successful candidate will support the Head Chef, lead a team
Cook - Newbridge Day Care Centre (Permanent Part Time) Location: Newbridge, Co. Kildare Salary range:€27,736.80 per annum; paid monthly Experience: Level 2 Certificate in HACCP is essential Closing date: Thu, 12 Nov 2026 Description: SVP is a large, national, voluntary organisation with extensive ex
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis , contracted to 40 hours per week, Monday to Friday, daytime. As a Sous Chef , you will be working alongside a truly passionate team to create an o
Excel RecruitmentExcel Recruitment are seeking an experienced Sous Chef in Kildare for a busy, high-volume contract catering operation. The successful candidate will join an established team, work with quality food and develop leadership experience in a busy contract catering kitchen. This is an ideal opportunity fo
At The K Club we are currently seeking a dedicated and creative Commis Chef to join the trailblazing culinary team at The K Club. A UNIQUE RESORT The K Club is a truly captivating leisure destination secreted away in lush Irish countryside - yet on Dublin's doorstep - we are a unique resort, a renow
We're seeking an experienced and reliable Chef de Partie to take ownership of a designated section in our kitchen. You'll prepare dishes to a high standard, manage your mise en place, and help maintain smooth service during busy periods. If you're confident, organised and passionate about delivering
We're seeking an experienced and reliable Chef de Partie to take ownership of a designated section in our kitchen. You'll prepare dishes to a high standard, manage your mise en place, and help maintain smooth service during busy periods. If you're confident, organised and passionate about delivering
Job description The K Club is seeking a Head Chef to lead The Barton Grill and Hotel Kitchen teams, delivering exceptional dining experiences and value. You will work with the Executive Chef on menus, costings and day-to-day operations, ensuring quality, consistency and guest satisfaction across all
At The K Club we are currently seeking a dedicated and creative Chef de Partie to join the trailblazing culinary team at The K Club. A UNIQUE RESORT The K Club is a truly captivating leisure destination secreted away in lush Irish countryside - yet on Dublin's doorstep - we are a unique resort, a re
FlexiStaffSous Chef - €42,000 to €46,000 per annum Flexistaff is recruiting on behalf of our client for an experienced Sous Chef to join a busy and reputable 4-star hotel in Leixlip, Co. Kildare. This is an excellent opportunity for a passionate and driven culinary professional looking to further their career
About the Role BHIM & MEMI LIMITED is seeking a skilled and experienced Chef de Partie to join our restaurant kitchen team. The successful candidate will run a designated section of the kitchen, preparing and presenting high-quality dishes to consistent restaurant standards. Hours & Remunera
At The K Club we are currently seeking a dedicated and creative Commis Chef to join the trailblazing culinary team at The K Club. A UNIQUE RESORT The K Club is a truly captivating leisure destination secreted away in lush Irish countryside - yet on Dublin's doorstep - we are a unique resort, a renow
Breakfast Cook – Full-Time / Part-Time Silken Thomas, Kildare Town, Co. Kildare The Silken Thomas is looking for an experienced and reliable Breakfast Cook to join our kitchen team. This role is primarily responsible for delivering a consistently high standard of breakfast service for our accommodat
We are now recruiting for the role of Head Chef at The Barton Grill to join our family at The K Club. The Barton Grill is The K Club's stylish, hotel restaurant. Why not join us and seize the opportunity to make your mark on this fresh, dynamic food concept. A UNIQUE RESORT The K Club is a truly cap
At The K Club we are currently seeking a dedicated and creative Chef de Partie to join the trailblazing culinary team at The K Club. A UNIQUE RESORT The K Club is a truly captivating leisure destination secreted away in lush Irish countryside - yet on Dublin's doorstep - we are a unique resort, a re
Join Our Culinary Team at The iNUA Collection ! Are you passionate about creating exceptional culinary experiences? Do you thrive in a dynamic kitchen environment? If so, we invite you to become a part of The iNUA Collection family! If you are looking for a chance to showcase your culinary skills an
FeatherbladeWe're opening an exciting new restaurant in the heart of Dublin 2 and are looking for some ambitious Chef de Partie to join our opening team. From the team behind Featherblade and Mister S, this is an exciting opportunity to join an established and respected Dublin restaurant group as we launch our
Louis Fitzgerald Group in Dublin is seeking an experienced Senior Chef to lead the kitchen team in a fast-paced hospitality environment. You will manage daily kitchen operations, uphold high food standards and HACCP, and drive staff development and cost control. As part of Ireland’s largest hospital
ITSA Food GroupWe are looking for an experienced Commis Chef to join our busy kitchen team in our centralised production kitchen. Please note, that training will be provided in Sandyford until we move premises to Dunboyne (early 2027), so the successful candidate must be willing to travel to Dunboyne. We offer gre
Louis Fitzgerald Group in Dublin is seeking an experienced Senior Chef to lead the kitchen team in a fast-paced hospitality environment. You will manage daily kitchen operations, uphold high food standards and HACCP, and drive staff development and cost control. As part of Ireland’s largest hospital
Castleknock Hotel is an award-winning 4 Star hotel in Castleknock, Dublin 15. Our Hotel comprises of 190 bedrooms, Tonic Health Club and The Spa. We have 2 restaurants and Banqueting facilities. Earth & Vine is our signature Restaurant and 22 Bar & Restaurant is our casual dining experience.
Job Introduction Full time 40 hours per week €15.54 to €16.50 per hour depending on experience Opportunities for career development Plus our Sodexo employee benefits package Commis Chef TU Dublin Food Truck - Full Time Please note: All successful applicants will be required to complete the necessary
Compass GroupWe're currently recruiting an organised, energetic and passionate Head Chef to oversee food service operations across four catering units within a busy client location. This position offers a Monday to Friday schedule with no weekend work required, although flexibility to work bank holidays is essen
Job Introduction Full time 39 hours per week Monday to Friday 06:00am – 14:30pm or 07:00am – 15:30pm €17.00 per hour Site Specific Benefits Opportunities for career development Plus our Sodexo employee benefits package Chef de Partie Leopardstown, Dublin 18 A recipe for success; Serve incredible foo
€26,000 – €42,000/year
Estimation confidence: High
Estimate based on market data for Kildare. Actual salaries may vary depending on experience, company, and area.
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