9 chef opportunities in Oakbrook updated today
job offers found
NOW HIRING LINE COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally kn
We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and
Rare and Well Done Every Time What makes an evening at Perry’s so incredible? You do . What you can expect from working at Perry’s: Full time earning potential Flexible schedules Employee dining discounts Outstanding training and development programs Advancement and growth opportunities Insurance be
Rare and Well Done Every Time What makes an evening at Perry’s so incredible? You do . What you can expect from working at Perry’s: Full time earning potential Flexible schedules Employee dining discounts Outstanding training and development programs Advancement and growth opportunities Insurance be
NOW HIRING LINE COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally kn
NOW HIRING LINE COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally kn
Rare and Well Done Every Time What makes an evening at Perry’s so incredible? You do . What you can expect from working at Perry’s: Full time earning potential Flexible schedules Employee dining discounts Outstanding training and development programs Advancement and growth opportunities Insurance be
NOW HIRING PIZZA COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally k
NOW HIRING LINE COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally kn
Position Description Job description: Overview We are seeking a passionate and experienced Chef De Cuisine to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining exp
ABOUT LORENA A new Mediterranean dining experience is coming, inspired by fire, flavor, and coastal hospitality. Lorena is a modern Mediterranean brasserie that blends wood-fired meats, vibrant seafood, fresh ingredients, and warm hospitality into an experience designed for how people gather today.
OVERVIEW We're looking for full-time and part-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred. Need to be okay with a bit of a faster pace, but nothing crazy. No grease, oils, or butter. No late ni
OVERVIEW We're looking for full-time and part-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred. Need to be okay with a bit of a faster pace, but nothing crazy. No grease, oils, or butter. No late ni
Matt the Miller’s Tavern Matt the Miller’s Tavern is seeking an experienced, leadership-minded Sous Chef to drive culinary excellence and operational precision in our high-volume kitchen. If you are a disciplined culinary professional with a strong command of kitchen logistics, line management, and
WG Grinders is looking for someone to work in the kitchen at Lasalle High School. Responsibilities would include food prep, serving, register, and clean up. Reliable transportation and clean background check required. Hours/Pay Monday-Friday 9a-2p $12/hr Same schedule as school including snow days a
Job description Overview We are seeking a passionate and experienced Chef De Cuisine to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospital
OVERVIEW We're looking for full-time and part-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred. Need to be okay with a bit of a faster pace, but nothing crazy. No grease, oils, or butter. No late ni
OVERVIEW We're looking for full-time and part-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred. Need to be okay with a bit of a faster pace, but nothing crazy. No grease, oils, or butter. No late ni
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Oakbrook. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Oakbrook
