Chef jobs in Scottsdale

Position Title: Sous Chef Delta Sky Lounge PHX Pay Grade: 15 Reports To: Salary: $76,500 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's

Travel: This role requires up to 15% travel Salary: $70,000 -$75,000 / year Other Forms of Compensation: Yearly Bonus Opportunity & Co. Car Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to he

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitmen

Job Overview We are seeking a skilled and creative Chef to join our team. The ideal candidate will be passionate about the local culinary scene and excited to showcase their passion through strong leadership and creativity. Job Duties Create a thriving work environment by planning and directing food

SUSHI CHEFJOB DESCRIPTION Sake Haus, located in the Roosevelt Row Arts & Entertainment district inPhoenix, Arizona is looking to hire skilled and experienced Sushi Chefs. The ideal candidate has the appropriate skill set and passion for the art of sushi and Japanese cuisine. Sake Haus is known f

At MBK Senior Living, we're committed to putting people first – our residents and team members. Exceeding expectations and enriching lives drives our day-to-day. And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It's more than a mantra. It's part of our

Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef! Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France, Chef Bertrand Bouquin ? Desert Mountain Club renowned as one of the top 10 private c

We are looking for a highly experienced and creative Executive Chef to join our fast-paced and growing restaurant. You must have proven success in the kitchen as a confident, effective, and efficient leader who is able to motivate and work collaboratively with kitchen staff. You will be responsible

Job Description The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. Job Responsibilities Train and lead kitchen personnel. Estimate food consumption and requisition or purchase food. Select and

Description Lead Culinary Excellence at One of Arizona’s Premier Luxury Resorts At Sanctuary on Camelback Mountain, we believe unforgettable guest experiences begin with exceptional cuisine. We are seeking an innovative, hands-on Executive Chef to lead and elevate the entire culinary operation acros

Job Summary And Responsibilities Our Manager Executive Chef will be responsible for maintaining and administering culinary and nutrition services, and to provide for the operational needs of staff members. Indentifies current learning needs and opportunities for staff. Directs and manages processes

Job Summary and Responsibilities Our Manager Executive Chef will be responsible for maintaining and administering culinary and nutrition services, and to provide for the operational needs of staff members. Indentifies current learning needs and opportunities for staff. Directs and manages processes

Additional Information Job Number 26045933 Job Category Food and Beverage & Culinary Location The Westin Phoenix Downtown, 333 N Central Ave, Phoenix, Arizona, United States, 85004 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Pay Range: $58,000-$77,000 annually Bon

About Café Monarch Café Monarch is a nationally recognized fine dining restaurant in Old Town Scottsdale, known for refined hospitality, elevated cuisine, and an uncompromising commitment to excellence. We are seeking an experienced, highly organized, and driven Sous Chef to help lead our kitchen te

Overview Join our dynamic culinary team as a Sushi Chef, where passion meets precision in creating exquisite Japanese cuisine. In this vibrant role, you will craft authentic sushi dishes that delight the senses and elevate our dining experience. Your expertise in food preparation, knife skills, and

Job Description Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more th

Factor_ a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. You will... Be responsible for training, coaching,

The Sous Chef supports the Corporate Chef at our Scottsdale, AZ Showroom by assisting with food preparation, cooking demonstrations, menu development, ordering, and overall kitchen operations. This role ensures a smooth, efficient, and well-organized kitchen environment while delivering an exception

Additional Information Job Number26045933 Job CategoryFood and Beverage & Culinary LocationThe Westin Phoenix Downtown, 333 N Central Ave, Phoenix, Arizona, United States, 85004 VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Pay Range: $58,000-$77,000 annually Bonus Eligib

DUTIES AND RESPONSIBILITIES The charge of the Cook is to coordinate and conduct the overall dining experience and nutrition of the residents. This should be accomplished by ensuring that each senior’s daily dietary needs are being met through meals that are appetizing, nutritious, visually appealing