81 chef opportunities in Salina updated today
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Midwest Health, Inc.Key Job Duties And Responsibilities The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Director of Food Services. The following is a general list of
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website. Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House,
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun
Walk In Interviews Welcome: 2125 N 9th St. Salina, KS 67401 LV Petroleum is a leading operator of travel centers, providing exceptional service that combines fueling options with delightful dining experiences across the country. We are committed to ensuring that our customers enjoy their time at our
Walk In Interviews Welcome: 2125 N 9th St. Salina, KS 67401 LV Petroleum is a leading operator of travel centers, providing exceptional service that combines fueling options with delightful dining experiences across the country. We are committed to ensuring that our customers enjoy their time at our
We are currently looking for a(n) Cook III - Family Assistance located at the Salina Food Distribution in Salina, OK . GENERAL DESCRIPTION The Cook III prepares and cooks meals, plans menus, orders supplies, and maintains cleanliness of kitchen and dining areas. ESSENTIAL DUTIES AND RESPONSIBILITIES
There is something about YaYa's Euro Bistro that is both sophisticated and whimsical. The atmosphere and menus are certainly sophisticated. Mosaic tile floors, stone columns and fabric-covered wall panels are complemented by heavy beamed ceilings, hand-blown chandeliers, and curvy wrought-iron raili
Providing appetizing, nutritionally wholesome meals of sufficient variety to satisfy the residents in a clean and safe environment. Prepares nutritionally sound meals in sufficient quantities to meet the dietary needs and preferences of clients. Prepares meals in accordance with approved menus. Any
Job Reference Number: 43901 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Saline County Jail, KS The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Salina, KS. As a cook supervisor, you will hav
Perkins Restaurants - 3050 Riffel Drive - Responsibilities: Prepares menu items according to company policies; Maintains food costs and kitchen cleanliness; Cooks prep items and portions per recipes; Operates and cleans kitchen equipment; Assists front of house and dishwashing as needed
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; Stores or discards exce
Carlos O'Kelly's - - Responsibilities: Prepare menu items according to recipes and specs; Complete assigned prep work; Set up workstation per station diagram; Maintain sanitary and safe food handling; Clean and sanitize work area; complete daily/weekly cleaning
Brookdale Senior Living - 4055 Long Branch Road - Responsibilities: Ensures proper preparation, portioning and serving of food; Adheres to sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at meal times; Uses cutting tools, cookware and bakeware safely
Brookdale Senior Living - 1200 East Kirwin Avenue - Responsibilities: Ensures proper preparation, portioning and serving of food according to recipes; Adheres to sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at meal times; Uses cutting tools, cookw
Cedarhurst Senior Living - 265 South Ohio Street - Responsibilities: Prepare high-quality nutritious meals; Accommodate dietary needs; Maintain food safety and infection control standards; Maintain temperature logs and records; Assist with training new kitchen staff
Red Lobster - - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity calls, and specifi
Dream InnDescription I. Position Summary The Chef de Cuisine position is responsible for overseeing the daily culinary operations of Jack O’Neill Restaurant & Lounge at Dream Inn Santa Cruz. This position works in partnership with the Executive Chef to ensure exceptional food quality, operational efficie
SSA GroupWho are we: At SSA, we believe our work matters because the people do. For more than 50 years, we've helped create experiences that leave people feeling connected, inspired, and reminded that fun still matters. Whether you're looking for your first job, building your career, or bringing years of exp
Good Food Holdings CompaniesWho is New Leaf Community Markets? New Leaf Community Markets opened its doors as a small cooperative in 1985 on the Westside of Santa Cruz. We learned early on, that the well-being of our guests, staff, and community starts with sustainable, locally-produced food. Farm-to-table all the way! We’ve p
Pebble BeachThe Chef de Cuisine is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Company Background: Pebble Beach Company, (“PBC” or “The Company”) headquartered in Pebble Beach, California, owns and operates the world-famous Pebble Beach Resorts
Redwood Grove Post AcuteAs a Cook at Redwood Grove, you play a crucial role in ensuring the well-being and satisfaction of residents through the preparation of nutritious and appetizing meals. Your role is vital as it directly impacts the health and happiness of the residents under your care. Collaboration with nursing sta
Food Service Cook Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent prope
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent prope
Holiday Inn Express and SuitesJob Description Holiday Inn Express & Suites is seeking a reliable Breakfast Cook / Breakfast Attendant to prepare and maintain our complimentary Express Start™ Breakfast . This role is perfect for someone who enjoys early mornings, working independently, and creating a positive guest experience
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Salina. Actual salaries may vary depending on experience, company, and area.
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