Chef jobs in Monterey

Wolfoods, Inc.

Assistant Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowanc

Wolfoods

Assistant Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowanc

Wolfoods, Inc.

$900 - $1,200 /sem

Assistant Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowanc

Wolfoods, Inc.

$1,300 - $1,500 /sem

Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May - Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowance About Wo

Wolfoods, Inc.

$900 - $1,300 /sem

Special Diets Chef Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowance About

Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a

Description POSITION SUMMARY The Monterey Marriott is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with a

Healthcare Services Group, Inc.

Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a

Marriott Hotels

The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th

Avanta Care

At Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion

US Department of Defense

US Department of Defense - - Responsibilities: Assist in CACFP program planning and implementation; Prepare and cook a variety of foods; Assist with menu planning and food orders; Train kitchen staff and mentor youth cooking clubs; Follow risk management procedures

Benihana

Benihana - 136 Olivier Street - Responsibilities: Prepare and execute sushi, sashimi, and maki rolls; Maintain knife skills and fish quality; Ensure consistency in knife cuts, portions, and plating; Follow HACCP guidelines for raw fish; Maintain clean, efficient sushi station during high-volume serv

Benihana

Benihana - - Responsibilities: Prepare and execute dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards to maintain consistency; Read and process food tickets accurately to ensure timely service; Maintain cleanliness, organizati

Benihana

Benihana - 136 Olivier Street - Responsibilities: Prepare and execute dishes at assigned station; Follow recipes, portioning guidelines, and plating standards; Read and process food tickets accurately; Maintain cleanliness, organization, and food safety standards; Assist with daily prep tasks and ki

Benihana

Benihana - 136 Olivier Street - Responsibilities: Cook and entertain guests at hibachi tables; Prepare meats, seafood, vegetables per recipe; Greet guests and respond to requests; Maintain cleanliness of kitchen and teppan area; Follow food safety and portion guidelines

California Pizza Kitchen

California Pizza Kitchen - - Responsibilities: Maintain high food quality and sanitation standards; Prepare pastas, sandwiches, and grilled items; Support line checks and prep par sheets; Open/close station and perform side work; Ensure safe/sanitary handling of equipment

Golden Nugget

Golden Nugget - - Responsibilities: Prepare and plate upscale dishes to high standards in a fine-dining kitchen

Golden Nugget

Golden Nugget - - Responsibilities: Prepare and cook menu items; Assist with kitchen prep; Maintain cleanliness of station; Follow safety and sanitation standards; Assist with other kitchen tasks

Goodwin Recruiting

Goodwin Recruiting - - Responsibilities: Ensure highest quality preparation of fine cuisine; Assist in daily food-order preparation; Check quality of daily specials before service; Interact with guests regarding special needs; Maintain professional attitude in a high-volume environment

Compass Group

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures food is at correct temperature and attractive; Maintains sanitation and HACCP standards; Assists in ordering and receiving of supplies; Keeps records and assists in production planning