Chef jobs in Silver Creek

Brief Description Job Classification Cook I Status *Probationary Full-Time Union May incur lay-offs during University recess periods* FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $22.72/hr (Union Employees: See Appendix “A” of Union contract Benefits Benefits Included Present Schedule Not

Job Overview We are on the lookout for a passionate and experienced Sous Chef to join our dynamic culinary team. As a key leader in the kitchen, you will oversee daily food preparation, ensure high standards of quality and safety, and support the overall management of kitchen operations. This role i

The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. Responsibilities Help in the preparation and design of food Produce high quality plates both design and taste wise Ensure that the kitche

The Culinary Sous Chef is the third in command in the kitchen and generally in charge of food production. The Culinary Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive Chef. All duties are to be perform

The Head Chef is responsible for the daily execution, leadership, and financial performance of all back-of-house operations at Reserve Steakhouse. While working collaboratively with Chef Darian Bryan on vision and menu direction, the Head Chef will independently oversee day-to-day kitchen operations

The Shatzel Group is comprised of some of your favorite Buffalo restaurants including: Coles, MoorPat, MoorRoom, The Terrace at Delaware Park, Colter Bay and Liberty Hound Job Summary We are seeking a dynamic and passionate Executive Chef for one of our restaurants to lead our culinary team and elev

Pellicano Vineyard is now hiring for our famous Wednesday Pasta Nights, Friday Pizza Nights, & Private events. Fun atmosphere, open kitchen, along with a support prep kitchen. Incredibly clean facility with fun wine staff team, solid SSOPs and Food safety. Everything is in place for success!!! S

Job Overview We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in meal preparation and food handling. As a Line Cook, you will work with our Executive Chef playing a crucial role in ensuring that

Cook Location: Brooks Memorial Hospital Location of Job : US:NY:Dunkirk Work Type : Full-Time Shift 9 Job Description The Cook is responsible for the preparation of large quantity food items for patients, guests, staff, and special functions in accordance with Hospital Standards. Education And Crede

About Sup Chef Sup Chef is a fast-growing food brand specializing in high-quality, flavorful meals served through catering, events, and our food truck. In addition to our in-person services, we are also an expanding e-commerce and wholesale brand, bringing our products to customers and partners beyo

Avanti Mansion

$41,604 - $54,084 /year

Avanti Mansion in Blasdell, NY is looking for a Banquet Chef to join our culinary team! We are located at 4409 South Park Ave. in Blasdell. We are a banquet facility that specializes in executing Weddings on the weekends. Our facility is the only venue in Western New York to be a part of the Leading

The Grand Story : Combining beautiful residences with modern amenities, The Grand Healthcare System provides a range of accommodations that go above and beyond your expectations. Our soft linens and cozy furnishings are just a small part of what makes our unique all-inclusive health facilities a pre

Bemus Point Golf Club & Tap House – Bemus Point, NY Part-Time or Full-Time | Evenings & Weekends Required About Bemus Point Golf Club & Tap House Bemus Point Golf Club & Tap House is a 9-hole golf course, restaurant, and event venue serving guests year-round in Bemus Point. Since reo

Working in kitchen, prep, cooking, clean up. Job Types: Full-time, Part-time, Seasonal Pay: $16.00 - $18.00 per hour Benefits Disability insurance Employee discount Flexible schedule Paid sick time Paid time off Paid training Shift: 8 hour shift Day shift Shift availability: Day Shift (Preferred) Ni

Overview Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your culinary skills will help create memorable dining experiences for our guests, ens

Overview Join our dynamic culinary team as a Part-Time Prep Cook and bring your passion for food to life! In this vital role, you will assist in preparing ingredients, supporting kitchen operations, and ensuring that every dish meets our high standards of quality and safety. This position offers an

Kissing Bridge is looking for skilled, reliable, and positive line cooks to join our growing Food & Beverage team. This role supports both our quick-service cafeteria and our sit-down restaurants and bars , helping us deliver great food and a great guest experience across the resort. Responsibil

Brief Description Job Classification Lead Cook Status *Probationary Full-Time Union May incur lay-offs during University recess periods* FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $19.48/hr (Union Employees: See Appendix “A” of Union contract) Benefits Benefits Included Present Schedule

Avanti Mansion

$37,440 - $49,920 /year

Avanti Mansion in Blasdell, NY is looking for a banquet cook to join our culinary team! We are located at 4409 South Park Ave. in Blasdell. We are a banquet facility that specializes in executing Weddings on the weekends. Our facility is the only venue in Western New York to be a part of the Leading

Facility: Sisters of Charity Hospital Shift: Shift 1 Status: Temporary FTE: 1.000000 Bargaining Unit: ACE Associates Exempt from Overtime: Exempt: No Work Schedule: Days and Evenings with Weekend and Holiday Rotation Hours: variable shifts b/w 5A - 7P Summary Performs a wide variety of duties and fu