2 chef opportunities in Alappuzha updated today
job offers found
Gentleman Chit Funds Company India Private LimitedJob description: We are hiring Chef de Partie (CDP) for Regency. Job Summary We are looking for a skilled and passionate Chef de Partie to join our kitchen team. The candidate will be responsible for managing a specific section of the kitchen, preparing high-quality dishes, and maintaining hygiene a
SilverseaJob Description Position Summary \n The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the Executive Chef, this role
Food and accommodation provided URGENT HIRING Pay: ₹23,000.00 - ₹24,000.00 per month Benefits Flexible schedule Food provided Leave encashment Paid sick time Paid time off Work Location: In person
TOMS College of Engineering, Kottayam, is looking for an experienced and responsible Chef to manage cooking operations in a semi-mechanised college hostel kitchen. Key Responsibilities Manage daily cooking operations and food preparation for hostel students. Ensure food quality, taste, hygiene, and
French Toast India | Panampilly Nagar French Toast is a 15 year old all-day breakfast and bakery brand with three locations across Kochi, known for quality food and a warm atmosphere that keeps guests coming back. We are looking for culinary professionals with culinary school education and experienc
Sous Chef ( Kitchen In charge) duties and responsibilities Sous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the fol
OLWEN SUITES-A boutique hotel located opposite Lulu Mall, Edappally, Kochi, Kerala, is looking for passionate and dedicated culinary professionals to join our growing team. CONTINENTAL CHEFS DCDP Commis I What We Offer: Attractive salary for the right candidates Food / Meals provided Accommodation p
The Choice GroupWe are seeking a passionate and detail-oriented Assistant R&D Chef to support our culinary innovation team in developing, testing, and scaling exceptional food products. You will work closely with Senior R&D Chefs to execute kitchen trials & document formulations. And help transition con
SOUTH INDIAN COOK Main Responsibilities Kitchen Management: Oversees daily kitchen operations, manages staff schedules, and takes charge when the head chef is absent. Staff Supervision: Delegates tasks to line cooks and prep cooks, resolves conflicts, and trains junior kitchen members. Quality and L
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supe
The Port LandJob Description – Asian Commis Chef The Port Land | Willingdon Island, Kochi We are looking for a passionate and dedicated Asian Commis Chef to join our kitchen team at The Port Land. The ideal candidate should have a good understanding of Asian cuisine, a passion for food, and a willingness to lear
₹5,15,000 – ₹8,20,000/year
Estimation confidence: High
Estimate based on market data for Alappuzha. Actual salaries may vary depending on experience, company, and area.
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