13 chef opportunities in Bowler updated today
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Mohican NationPosition : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities Assist in prepar
Position : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities : Assist in prep
Position : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities : Assist in prep
POSTING DATE: 10-28-2026 CLOSING DATE: Until Filled WAGE: $16.50 + SHIFT DIFFERENTIAL Non-Negotiable PART-TIME GENERAL RESPONSIBILITIES: Will be responsible for day-to-day customer service, cooking, and cleaning the deli area. Required to maintain the deli menu and prepare equipment and food for the
North Star Mohican Casino ResortPosition : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities Assist in prepar
Position : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities : Assist in prep
Mohican NationPOSTING DATE: 10-28-2026 CLOSING DATE: Until Filled WAGE: $16.50 + SHIFT DIFFERENTIAL Non-Negotiable PART-TIME GENERAL RESPONSIBILITIES: Will be responsible for day-to-day customer service, cooking, and cleaning the deli area. Required to maintain the deli menu and prepare equipment and food for the
POSTING DATE: 10-28-2026 CLOSING DATE: Until Filled WAGE: $16.50 SHIFT DIFFERENTIAL Non-Negotiable PART-TIME GENERAL RESPONSIBILITIES: Will be responsible for day-to-day customer service, cooking, and cleaning the deli area. Required to maintain the deli menu and prepare equipment and food for the f
Position : Cook 2 Hourly : $19.42/Hour Full-time Location : Resort Division Reports to : Sous Chef (Shift differential: 2nd shift +$1.00/hour, 3rd shift +$2.00/hour and weekends +$3.00/hour) In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more
POSTING DATE: 10-13-2026 CLOSING DATE: 10-20-2026 WAGE: $16.50 + SHIFT DIFFERENTIAL Non-Negotiable PART-TIME GENERAL RESPONSIBILITIES: Will be responsible for day-to-day customer service, cooking, and cleaning the deli area. Required to maintain the deli menu and prepare equipment and food for the f
Position : Cook 1 Hourly : $16.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities : Assist in prep
Mohican NationPosition : Cook 1 Hourly : $17.50 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities Assist in prepar
Position : Cook 1 Hourly : $17.00 Per Hour Location : Resort Division Reports to : Sous Chef In accordance with the Gaming Ordinance, all non-gaming employees whose annual income reaches $50,000 or more will be required to obtain and maintain a valid gaming license. Responsibilities : Assist in prep
Eastview Health and Rehabilitation CenterCook Antigo, Wisconsin Salary $15 - $21 / hr Type Full Time & Part Time Join us on Thursdays from 10:00am - 2:00pm for open interviews Eastview Health and Rehab is seeking a highly motivated candidate to join our fantastic dietary team! The Dietary Cook is primarily responsible for preparing and
Pay subject to change based off of experience. Whats posted is the starting rate. Experience in cooking and prep work preferred, but we're happy to train motivated individuals! Job Types: Full-time, Part-time Benefits Employee discount Flexible schedule Paid time off Paid training Work Location: In
Dale's Weston LanesGrill Cook – Dale’s Weston Lanes Location: Weston, WI Job Type: Part-Time or Full-Time Pay: Based on experience Schedule: Nights and weekends required About Us Dale’s Weston Lanes is more than just a bowling alley! We are a busy family entertainment center offering bowling, food service, birthday pa
Eastview Health and Rehabilitation CenterJoin us on Thursdays from 10:00am - 2:00pm for open interviews Eastview Health and Rehab is seeking a highly motivated candidate to join our fantastic dietary team! The Dietary Cook is primarily responsible for preparing and serving meals according to cycles menu, monitoring methods of food handling
Eastview Health and Rehabilitation CenterJoin us on Thursdays from 10:00am - 2:00pm for open interviews Eastview Health and Rehab is seeking a highly motivated candidate to join our fantastic dietary team! The Dietary Cook is primarily responsible for preparing and serving meals according to cycles menu, monitoring methods of food handling
Overview The primary focus of this position is to assist the Deli Department Manager in the successful operation of the kitchen. The Deli Cook is responsible for ensuring continuous delivery of exceptional guest service, ensuring superior quality and freshness of all products produced, preparing pro
Overview The primary focus of this position is to assist the Deli Department Manager in the successful operation of the kitchen. The Deli Cook is responsible for ensuring continuous delivery of exceptional guest service, ensuring superior quality and freshness of all products produced, preparing pro
Prepare food accurately and efficiently in a fast-paced environment. Includes but not limited to food preparation, kitchen cleanup, routine cleaning schedule, etc. Looking for Flexibility and ability to be efficiently autonomous. Friday and Saturday nights required. Other nights available. Part time
Location: HCG WITTENBERG Department: HCG-WG Snack Bar Summary: POSITION OVERVIEW The Grill Cook ensures the accurate product of guests’ meal orders by preparing and cooking menu items to standard and ensuring meals meet guests’ expectations. As a Kitchen Team Member, you will work closely with Grill
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Bowler. Actual salaries may vary depending on experience, company, and area.
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