20 chef opportunities in Homer updated today
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Job Description The Sous Chef plays a pivotal role in the daily culinary operations. Reporting to the Executive Chef, this position is responsible for assisting in menu development and execution, supervising kitchen staff, and ensuring the consistent delivery of high-quality, nutritious, and diverse
Line Cook (We’ll Teach You the Skills — Bring the Mindset) Position Summary We’re looking for line cooks who show up with energy, accountability, and a willingness to learn. This is a teaching kitchen, skills can be trained, but attitude cannot. If you work hard, stay positive, and take pride in wha
Job Description The Sous Chef plays a pivotal role in the daily culinary operations. Reporting to the Executive Chef, this position is responsible for assisting in menu development and execution, supervising kitchen staff, and ensuring the consistent delivery of high-quality, nutritious, and diverse
Job Description The Sous Chef plays a pivotal role in the daily culinary operations. Reporting to the Executive Chef, this position is responsible for assisting in menu development and execution, supervising kitchen staff, and ensuring the consistent delivery of high-quality, nutritious, and diverse
South Peninsula Hospital has a reputation for serving some of the best hospital food in Alaska—bring your culinary skills to a team that takes food quality seriously. HIGHLIGHTS: Join a supportive healthcare team where your cooking nourishes patients, staff, and visitors—while you enjoy full benefit
South Peninsula Hospital has a reputation for serving some of the best hospital food in Alaska—bring your culinary skills to a team that takes food quality seriously. HIGHLIGHTS: Join a supportive healthcare team where your cooking nourishes patients, staff, and visitors—while you enjoy full benefit
Job Description The Chef Manager is a unique and exciting opportunity for an energetic and motivated manager who is constantly seeking excellence in service standards. This key leadership position is directly responsible for the successful operation of food service activities including retail, quali
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. The PM Cook will be responsible for supporting lunch/dinner production. This position will support t
South Peninsula Hospital has a reputation for serving some of the best hospital food in Alaska—bring your culinary skills to a team that takes food quality seriously. HIGHLIGHTS: Join a supportive healthcare team where your cooking nourishes patients, staff, and visitors—while you enjoy full benefit
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. The AM Cook will be responsible for supporting breakfast production. This position will support the
Job Description The Lead Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities. This position will support the Land’s End Resort, a 117-room hotel, in Homer, AK. Responsi
Job Description The Lead Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities. This position will support the Land’s End Resort, a 117-room hotel, in Homer, AK. Responsi
Job Description The Chef Manager is a unique and exciting opportunity for an energetic and motivated manager who is constantly seeking excellence in service standards. This key leadership position is directly responsible for the successful operation of food service activities including retail, quali
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. The PM Cook will be responsible for supporting lunch/dinner production. This position will support t
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. The AM Cook will be responsible for supporting breakfast production. This position will support the
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities. The AM Cook will be responsible for supporting breakfast production. This position will support the
Job Description The Chef Manager is a unique and exciting opportunity for an energetic and motivated manager who is constantly seeking excellence in service standards. This key leadership position is directly responsible for the successful operation of food service activities including retail, quali
Job Description The Lead Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities. This position will support the Land’s End Resort, a 117-room hotel, in Homer, AK. Responsi
Job Description The Sous Chef plays a pivotal role in the daily culinary operations. Reporting to the Executive Chef, this position is responsible for assisting in menu development and execution, supervising kitchen staff, and ensuring the consistent delivery of high-quality, nutritious, and diverse
Arnold Family of Restaurants, LLCWorking at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who make things happen in the kitchen. Working wit
POSITION: NUTRITION SERVICE ASSISTANT (Cook) POSITION GUIDE: Non–Certified Personnel Full–Time 6 Hours or more Bargaining Unit Non–Exempt 9 Months FUNCTION: Under the supervision of the Unit Supervisor and /or Assistant Unit Supervisor, the Food Service Assistant must be efficient in the preparation
Gingie | In partnership with Chef Brian Lockwood & Boka Restaurant Group Gingie is an approachable fine-dining, contemporary American restaurant — a celebration of the kitchens, mentors, and worlds that shaped Chef Brian's craft. The experience is built around casual elegance and an inviting atm
Langham Hospitality GroupPerks Medical, Dental, Vision, 401K PRIMARY OBJECTIVE OF POSITION: Assist the cooks in the preparation of all food items for Travelle kitchen using standardized recipes from Banquet Event Orders (BEO's) or guest checks. RESPONSIBILITIES AND JOB DUTIES: Responsible to supply assigned workstation with
Pequod's PizzaWe are looking for dedicated and reliable kitchen team members to expand our back of house team at our high- volume pizzeria, rated number one in the country. As a kitchen team member, you will play a crucial role in ensuring smooth operation and timely preparation of orders for guests. Our kitchen
Banquet Cooks – We want you at Punch Bowl Social! Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends. Competitive wages Flexible working hours Opportunity for growth and development Referral bonus program Team member discounts on food, be
CocuSocialCocuSocial, one of North America's largest culinary experience providers, is seeking experienced Chef Instructors to lead fun, hands-on cooking classes in Chicago. Our classes are hosted at unique partner venues including hotels, breweries, cafés, and event spaces. We create memorable culinary exper
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. Role As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
COOK - PINE CREST HEALTH CARE Our skilled nursing facility has a current opportunity for a Cook to help with the Dietary department. This position requires the following qualifications: Knowledgeable in Food Service Sanitation, required Food and Sanitation License required Responsible for initial qu
Job Overview As a Line Cook/Prep Cook, you’ll prepare ingredients and cook meals that help keep kitchen service running smoothly. You’ll follow recipes, use safe food-handling practices, and work closely with kitchen staff to deliver consistent, well-prepared food. Your impact: Careful preparation a
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Homer. Actual salaries may vary depending on experience, company, and area.
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