5 chef opportunities in Hominy updated today
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Overview Under general supervision of the Food & Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. MINIMUM QUALIFICATIONS: Must be a minimum of 18 yea
"You are applying for work for a franchisee Castleberry of Sonic, not Sonic Corporate, or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” POSITION: Co
Overview Under general supervision of the Food & Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. MINIMUM QUALIFICATIONS: Must be a minimum of 18 yea
Overview Under general supervision of the Food & Beverage Supervisor, maintains an efficient food operation by preparing hot and cold food items in accordance with production requirements, recipes and established safety policies and procedures. MINIMUM QUALIFICATIONS: Must be a minimum of 18 yea
SONIC Drive-In - 515 E First St - Responsibilities: Cook, prepare, and package food; Operate dresser/front/back swamp/grill and prep stations; Perform regular cleaning and sanitation; Follow company policies and standards; Attend irregular hours, nights, weekends, and holidays
As a Line Cook with DoubleTree Warren Place you will be preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. You will create and serve delicious food to create an elevated experience for each guest. This position d
As a Line Cook with DoubleTree Warren Place you will be preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. You will create and serve delicious food to create an elevated experience for each guest. This position d
Responsibilities: 1. Assures that required menu items are prepared in sufficient quantities to serve clients and staff. Follow clear directions for all menu recipes as well as a good working understanding of portion control on and off the line. 2. Assures that food is cooked, held, and served at tem
We Are Inspired to Serve. Join us! The Line Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Produces small to large batch goods using advanced a
Part-Time Job Description: Kitchen Cook Position Summary We are seeking a dependable and motivated Cook to support meal preparation, cooking, food service, and kitchen cleanliness for our young learners. The ideal candidate has basic cooking skills, an understanding of safety and sanitation, and a p
Pay Range USD $15.00 - USD $16.00 /Hr. Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is seeking a dependable, service-oriented Cook I to join our team. If you're passionate about hospitality, take pride in your work, and enjoy creating po
Childcare Cook Department: Education Program: Pawnee Nation Learning Center Reports To: Learning Center Manager/Learning Center Assistant Manager Level: Entry Classification: Non-Exempt Employment Status: Full-Time POSITION OVERVIEW Under direct supervision of the Learning Center Manager and/or the
No late nights! Our friendly residents like to eat early. Here you can truly have a satisfying work/life balance! A certified Great Place To Work (voted by associates) 8 years in a row! Benefits--Cook Medical, Dental, Vision offerings (for benefit eligible associates) Company Paid Life Insurance cov
The Prep Chef is responsible for carrying out a variety of cooking and food preparation tasks. This role involves coordinating daily kitchen activities to ensure meals are prepared, served, and stored efficiently and in accordance with established food service guidelines and safety standards. Please
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Hominy. Actual salaries may vary depending on experience, company, and area.
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