3 chef opportunities in Porter Ranch updated today
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Description Are you passionate about food, hospitality, and creating welcoming spaces where people can connect and feel at home? Shepherd Church is seeking a reliable and experienced Line/Prep Cook to join our Pillars Café! Above all, you see food as an opportunity to share God’s love, build communi
Overview Salary Range $19.00 - $20.00 Hourly Description Shepherd Church is seeking a reliable and experienced Line/Prep Cook to join our Pillars Café team as a part time employee! If you love working with food, value teamwork, and enjoy serving others in a warm and welcoming environment, we’d love
Our Team - JobID: 600-273392472 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Our Team, you'll: Prepare high-quality meals following established recipes and standards; Maintain cleanliness and organization of the kitchen area; Collaborate with team members to ensure efficient service; Monito
Position Summary Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Assist in reaching sales and profit goals established for the department, and monitor all established quality assu
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
PANINI KABOB GRILL $21 Starting Line Cook Prep Cocinero Description: Do you love making great food? Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection? Position Summary: As a Line Cook, you will ensure the highest quality food is served at al
SqirlPay: $20++/hr + Tips With Tips AT LEAST $25/hr LOOKING FOR AM AND PM LINE COOKS. PLEASE SAY IF YOU ARE LOOKING FOR BREAKFAST/LUNCH OR DINNER SHIFTS. BREAKFAST LUNCH: 9-5PM DINNER : 3:00PM-10:00PM SUN, MON, WED,THUR AND FRI with Tuesday and Saturday off. OR 3:00PM-10:PM SUN, TUES,WED AND SAT with Mon
Sous Chef: Run the Line, Lead the Rush, Grow Your Career Love the roar of a packed dining room and a ticket printer that never stops? This high-volume, full-service Fast Casual kitchen needs a Sous Chef who thrives when the rush hits. You will keep the line sharp, the food consistent, and the team m
At Westmont Living, we provide a full spectrum of options in health care and housing, from independent and assisted retirement living to memory care. The comfort and care of our residents is our highest priority. Would you like to be a part of this caring team? Do you like to work with seniors? We w
Who We Are Join the team at Jon & Vinny’s , where passion for great food and genuine hospitality come together in a fast-paced, energetic environment! We’re looking for dedicated, team-oriented individuals who thrive in a dynamic setting and take pride in delivering exceptional guest experiences
Chez TexNOW HIRING: LINE COOK – COUCOU VENICE Seeking an experienced line cook for 3–4 PM shifts per week. Weekend availability required. Must have experience with meat temperatures and proper cooking techniques. Pay: $24–$25/hour, depending on experience. Contact Chava: (310) 880-7140 SE SOLICITA COCINERO
Oak View GroupOak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Porter Ranch. Actual salaries may vary depending on experience, company, and area.
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