102 chef opportunities in Sterling updated today
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· Page 1 / 6Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the
JOB TITLE : Sous Chef SUMMARY : Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manu
Flik Hospitality Group We are hiring immediately for a Cook Supervisor position. Location: Note: Online applications accepted only. Internal Employee Referral Bonus Available Pay Range: $28.00 per hour to $31.00 per hour Free meals, uniforms, and laundering service available at select locations. We
JOB TITLE : Sous Chef SUMMARY : Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manu
JOB TITLE : Sous Chef SUMMARY : Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manu
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Flik Hospitality Group We are hiring immediately for full time COOK positions. Location: Capital One - 1 Saarinen Circle, Sterling, VA 20166. Note: online applications accepted only. Schedule: Full time schedule. Days and hours may vary. Further details upon interview. Requirement: Previous cooking
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Cracker Barrel - 23030 Indian Creek Drive - Responsibilities: Prep ingredients and plate dishes; Cook breakfast and other meals; Work as part of a team; Stay focused in a fast-paced kitchen; Learn quickly and multitask
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Maintains kitchen cleanliness and safety; Stores or discards excess food safely; Operates and maintains kitchen equipment
Compass GroupCompass Group - - Responsibilities: Prepare food according to standardized recipes; Maintain high standards of cleanliness and safety; Assist in ordering and receiving food supplies; Follow HACCP standards and safety guidelines; Provide quality customer service and teamwork
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery with correct portioning; Maintains kitchen cleanliness and proper storage; Operates and maintains kitchen equipment; Assists in ordering and receiving food an
Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Contribute to maintaining a safe and welcomin
Red Lobster - - Responsibilities: Set up and stock prep/line stations; Cook food to recipes with portion control; Ensure sanitary kitchen practices; Prepare, season, and cook menu items; Assist other cooks during peak periods
Compass GroupCompass Group - 125 West Cooper Avenue - Responsibilities: Prepares food according to production schedules and recipes; Operates and cleans equipment per procedures; Tastes meals to ensure quality; Handles daily production worksheets and waste logs; Serves customers at multiple stations
Compass GroupCompass Group - 125 West Cooper Avenue - Responsibilities: Prepares food according to recipes and standards; Serves meals or prepares for delivery; Keeps kitchen clean and organized; Stores excess food safely; Maintains temperatures and HACCP compliance
Compass GroupCompass Group - - Responsibilities: Prepare high-quality food according to recipes; Ensure proper temperatures and portions; Maintain kitchen cleanliness and safety; Assist in ordering and receiving of supplies; Follow HACCP standards and safety procedures
Olive Garden - - Responsibilities: Prepare and execute recipes to ensure quality plates; Plate presentation to delight guests; Maintain highest safety and sanitation standards; Work collaboratively with kitchen team to ensure timely service; Follow company policies and procedures for food handling
Miller's Ale House - 46280 Potomac Run Plaza - Responsibilities: Arrives to work on time in full, clean uniform; Understands menu and can address questions; Follows recipes and presents dishes to spec; Maintains food safety and handling standards; Keeps work areas stocked and ready for next shift
Line Cook Independence Village Plymouth Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and adva
Line Cook StoryPoint Northville Shift Information: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement
Line Cook Glen Abbey Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 11am-7pm Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard wor
Line Cook StoryPoint Northville Shift Information: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement
The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and scheduling appropriately. Working o
Line Cook StoryPoint Birmingham Shift Information: 11am-7pm and 6am-2pm, Part-Time As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement
DMC Detroit Receiving Hospital , Michigan’s first Level I Trauma Center, helped pioneer the evolution of emergency medicine and currently has one of the busiest and most well-equipped emergency departments anywhere. The first and largest verified burn center in the state is at Receiving, and it is o
Line Cook Independence Village Plymouth Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and adva
Line Cook Glen Abbey Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 11am-7pm Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard wor
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Sterling. Actual salaries may vary depending on experience, company, and area.
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