Chef jobs in Stow

Executive Chef / Chef Summary The Executive Chef (or Chef) is responsible for all culinary activities for the organization. This position will oversee all activity in the kitchen, train personnel, assist in planning menus, oversee product purchasing and manage culinary budget. Oversees operation of

Sous Chef | Gunselman’s Steakhouse Pay commensurate with experience Are you a culinary leader who thrives in a high-energy environment but still values a life outside the kitchen? Gunselman’s Steakhouse in Olmsted Falls is looking for a motivated, disciplined, and creative Sous Chef to join our team

RED, the Steakhouse is seeking full time Sous Chef to join our RED Downtown team . This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We are looking for an

Job Summary We are seeking a dedicated and experienced Kitchen Manager to oversee our culinary operations. The ideal candidate will have a strong background in food service management, with expertise in both quick service and fine dining environments. This role requires exceptional leadership skills

Full-Time / Part-Time (Flexible) About Us 2nd Gear Breakfast & Brunch is a modern, high-energy dining concept focused on elevated breakfast and brunch. We blend classic favorites with unique, creative dishes in a stylish and welcoming atmosphere, delivering both comfort and innovation on every p

Daycare Chef Make a Difference Where It Matters Most Do you enjoy preparing nutritious meals and being part of a positive, purpose-driven environment? We are looking for a dependable and detail-oriented Daycare Chef who takes pride in creating healthy meals that support children’s growth and well-be

Job Overview We are seeking an energetic and experienced Lead Line Cook / Sous Chef to join our dynamic culinary team. In this pivotal role, you will oversee daily kitchen operations, lead food preparation efforts, and ensure the highest standards of quality, safety, and presentation. Your leadershi

Benefits: Dental insurance Employee discounts Free food & snacks Health insurance Opportunity for advancement Paid time off Vision insurance Role: Executive Catering Chef Location: Spice Headquarters, 5601 Tillman Ave. Cle, Ohio 44102 Position Type: Full-Time Overview The Executive Catering Chef

Sherwin-Williams

$136,468 - $144,407 /year

Support management in the implementation of long-term strategic goals for technologies and related products in conjunction with business requirements. Support technology platforms in conjunction with business owners and department managers. Work with development staff to implement architectures, tun

Giant Eagle

Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for maintaining constant food

Organization- Hyatt Regency Cleveland Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren't just met-they're exceede

Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards

Daycare Chef Make a Difference Where It Matters Most Do you enjoy preparing nutritious meals and being part of a positive, purpose-driven environment? We are looking for a dependable and detail-oriented Daycare Chef who takes pride in creating healthy meals that support children’s growth and well-be

P.F. Chang's Pay Range (based on experience): $80,000.00 - $100,000.00 / year Benefits We Offer Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off. Competitive Pay & Performance Incentives: Monthly and annual bonuses based on performance. Professional Development: Paid ma

About us fully operational florist, bar and restaurant. We have a small, highly team focused crew with working owners. In the Weeds offers a taste of a downtown type restaurant in the suburbs, we are more of a destination spot than a locals location. We value every guest and offer them made from scr

Organization- Hyatt Regency Cleveland Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren't just met-they're exceede

To Apply for this Job Click Here Executive Chef – Fine Dining & High-Volume Event Center We are seeking an experienced Executive Chef to lead culinary operations for a high-volume fine dining and high-volume event center . This hands-on leadership role requires a strong operator who can manage l

We are looking for a creative individual that has similar values to us. Every decision we make is driven by 3 things: Cultivate people Provide a healthy work environment Never compromise quality and reputation Reliability is a must in order to get requested schedule If this is you, please read on...

Essential Functions: Assists in managing the day-to-day operations as assigned in accordance with Company policies and procedures, regulatory controls, and health and safety regulations. Thorough and complete knowledge of all assigned venue and outlet positions. Ensures assigned area is functional a

Overview We are seeking a highly skilled and passionate Executive Chef to lead our culinary team and oversee all aspects of food production and kitchen management. The ideal candidate will have extensive experience in fine dining, catering, and menu planning, with a strong focus on food safety and q