14 chef opportunities in Sundance updated today
job offers found
s u n d a n c e Job Title: Mountain Lead Line Cook Rate of Pay: $25.00 Shift: Open Availability Must be available to work weekends and holidays. Full-time, Year-Round Position FLSA Status: Non-Exempt/Hourly Prepared By: Culinary Director Prepared Date: 10/9/2025 SUMMARY The Mountain Lead Line Cook a
Job Title: SEASONAL MOUNTAIN CHEF Rate of Pay: $30.00 – 32.00/Hour DOE Shift: Open Availability (Primarily 5 days/week, sometimes rotating days off) Must be available to work weekends and holidays. Full-time, Seasonal Position FLSA Status: Non-Exempt, Hourly Summary: The Seasonal Mountain Chef overs
s u n d a n c e Job Title: Mountain Lead Line Cook Rate of Pay: $25.00 Shift: Open Availability Must be available to work weekends and holidays. Full-time, Year-Round Position FLSA Status: Non-Exempt/Hourly Prepared By: Culinary Director Prepared Date: 10/9/2025 SUMMARY The Mountain Lead Line Cook a
Dietary Cook/Aide Crook County Medical Services District is currently seeking a Dietary Cook/Aide to join our team! This role is responsible for preparing, working with and delivering food according to the nutritional needs of the patient/resident, providing food and customer service to patients, re
s u n d a n c e Job Title: Entry Level Line Cook (Winter Season) Rate of Pay: $21.00-23.00/Hour Shift: Monday through Sunday Part Time (30 hrs/week) or Full Time (40 hrs/week) Seasonal Full-Time or Seasonal Part-Time Positions available (possible full-time positions available to transfer to in the s
Job Title: SEASONAL MOUNTAIN CHEF Rate of Pay: $30.00 – 32.00/Hour DOE Shift: Open Availability (Primarily 5 days/week, sometimes rotating days off) Must be available to work weekends and holidays. Full-time, Seasonal Position FLSA Status: Non-Exempt, Hourly Summary: The Seasonal Mountain Chef overs
s u n d a n c e Job Title: Entry Level Line Cook (Winter Season) Rate of Pay: $21.00-23.00/Hour Shift: Monday through Sunday Part Time (30 hrs/week) or Full Time (40 hrs/week) Seasonal Full-Time or Seasonal Part-Time Positions available (possible full-time positions available to transfer to in the s
s u n d a n c e Job Title: FOUNDRY GRILL SOUS CHEF Department: Food & Beverage Reports To: Restaurant Chef Rate of Pay: $28.00-$30.00/Hour DOE Shift: Open Availability Must be available to work weekends and holidays Full-time, Year Round Position FLSA Status: Non-Exempt, Hourly Prepared By: Culi
s u n d a n c e Job Title: FOUNDRY GRILL SOUS CHEF Department: Food & Beverage Reports To: Restaurant Chef Rate of Pay: $28.00-$30.00/Hour DOE Shift: Open Availability Must be available to work weekends and holidays Full-time, Year Round Position FLSA Status: Non-Exempt, Hourly Prepared By: Culi
Job Title: EXPERIENCED LINE COOK Rate of Pay: $22 - $23.00/Hour based on experience Shift: Monday through Sunday 8:00 am until 5:00 pm -or- 1:00 pm until close Part Time (30 hrs/week) or Full Time (40 hrs/week) Year-round or Part-time Positions available Must be available to work weekends and holida
s u n d a n c e Job Title: EXECUTIVE SOUS CHEF Department: Food and Beverage Reports To: Director of Culinary Rate of Pay: Competitive Yearly Salary based on Experience Shift: Minimum five days a week. Average 45+ hours Full time, year round position, holidays expected FLSA Status: Exempt/Salaried S
s u n d a n c e Job Title: SUNDANCE BANQUET COOK Department: Kitchen Reports To: Chef Rate of Pay: $21.00+ DOE Shift: Monday through Sunday 8:00 am until 5:00 pm 2:00 pm until close Part Time and Full-time, year-round or seasonal positions FLSA Status: Non-Exempt/Hourly Prepared By: Executive Chef S
Job Title: PREP COOK Rate of Pay: $20.00/hour Shift: Monday through Sunday Flexability Desired 7: 00AM until 5:00 PM Part Time (30 hrs/week) or Full Time (40 hrs/week) FLSA Status: Non-Exempt/Hourly Summary: Provide support to the culinary team by properly preparing food items in a timely manner and
Job Title: PASTRY COOK Department: Kitchen Rate of Pay: $20.00 – $22.00/hour DOE Shift: Variable Shifts Monday through Sunday Full time position/year round Must be available to work weekends & holidays FLSA Status: Non-Exempt/Hourly SUMMARY Properly bakes and prepares cakes, cookies, pies, custa
Spearfish Canyon LodgeBenefits: Paid time off Company parties Dental insurance Job Summary: Responsible for kitchen set up, pre-meal food prep work, food preparation, plating, maintain a clean kitchen and sanitation of storage and preparation areas. Responsibilities Having complete knowledge of the menu and receipts, inc
SpearfishThe Cook plays a key role in creating a warm, nourishing, and enjoyable dining experience for residents across Independent Living, Assisted Living, and Memory Care. This position is responsible for preparing and serving nutritious, high-quality meals while maintaining a safe, clean, and organized ki
The Cook plays a key role in creating a warm, nourishing, and enjoyable dining experience for residents across Independent Living, Assisted Living, and Memory Care. This position is responsible for preparing and serving nutritious, high-quality meals while maintaining a safe, clean, and organized ki
Peaceful Pines Senior Living - SpearfishThe Cook plays a key role in creating a warm, nourishing, and enjoyable dining experience for residents across Independent Living, Assisted Living, and Memory Care. This position is responsible for preparing and serving nutritious, high-quality meals while maintaining a safe, clean, and organized ki
Join a Mission-Driven Team "Are you passionate about promoting safety, stability, and connection for children and youth in South Dakota?" If so, this position might be a great fit for you! LSS Canyon Hill's Center seeks a passionate, dedicated, and enthusiastic individual to join our team and make a
Join a Mission-Driven Team "Are you passionate about promoting safety, stability, and connection for children and youth in South Dakota?" If so, this position might be a great fit for you! LSS Canyon Hill's Center seeks a passionate, dedicated, and enthusiastic individual to join our team and make a
Cook position available. Bar Food, using grill and Fryer. Shift would be Sunday, 10 hour shift from 11 AM - 9 PM on Sundays. Hours would be flexible on Monday and Tuesday, but could offer 30 hours weekly. Preparing and Cooking food for customers. Daily kitchen cleaning. Possibly a Seasonal Job, Nove
Hiring: Cook (Dinner/Line/Prep/Cold Side Cooks Especially Sought) Nonna’s Kitchen in downtown Spearfish, South Dakota is looking for a talented, passionate, and creative cook, especially dinner cook, to help us take our highly acclaimed Italian restaurant to the next level. Nonna’s working vision is
Hiring: Prep Cook Nonna’s Kitchen in downtown Spearfish, South Dakota is looking for a talented and motivated prep cook to help us take our highly acclaimed Italian restaurant to the next level. Nonna’s working vision is to be the premier Italian restaurant and cocktail lounge in the Black Hills, fo
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Sundance. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Sundance
