Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Resp
Chef jobs in Tucson
593 chef opportunities in Tucson updated today
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· Page 1 / 30Organization- Miraval Arizona Resort y Spa Resumen En Hyatt, nosotros creemos que nuestros huéspedes escogen a Hyatt por la atención que les brindan nuestros empleados, quienes se enfocan en proporcionar un servicio eficiente y una experiencia inolvidable. Los empleados de Hyatt trabajan en un ambie
Organization- Miraval Arizona Resort and Spa Summary The Miraval journey is about creating a life in balance, healing the whole self, and engaging in the present moment. It is our ongoing purpose to bring imagination, authenticity, and meaning to wellness. Each day we work to bring out the best in a
This is more than just a daycare job. It’s a journey, where you learn, grow, thrive—and play—every day. Working at a childcare center is something special. The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. This role should be able t
The JW Marriott Tucson Starr Pass Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with a
The JW Marriott Tucson Starr Pass Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with a
osition Overview: The Banquet Cook at Tanque Verde Ranch is a key role responsible for planning, coordinating, and executing banquet events. This position requires a high level of culinary expertise, organizational skills, and customer service focus. About Cote Family Companies: www.cotefamily.com F
Description Under the direction of the Chef and/or the Sous chef, the cook provides quality food products for customers. Primary job duties include preparing food items/dishes according to directions from kitchen supervisors or by following recipes – which may include working with ovens, burners, br
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Benefits: 401(k) 401(k) matching Health insurance Paid time off Chef de Cuisine – Catering & Institutional Food Service Edge Catering / The Mobile Bistro Location: Tucson, Arizona Compensation: Competitive, based on experience About Us Edge Catering and The Mobile Bistro are locally owned, famil
Now Hiring: Cook - Sandstone Estates! Sandstone Estates is looking for a dedicated Cook to join our culinary team! If you’re passionate about preparing nutritious, high-quality meals that make a difference in residents’ lives, we’d love to have you on board. Why Join Sandstone Estates? Competitive P
POSITION: Kitchen Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt – PT LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partn
Job Details: Job Location: Mobile Meals - Tucson, AZ, Position Type: Per Diem, Salary Range: $16.80 - $22.09Hourly, Position Summary: The Cook I is the entry-level classification within the Cook series and performs foundational food preparation and production activities in support of Kitchen Operati
Overview Canyon Ranch inspires your well way of life. Since 1979, Canyon Ranch has been a trailblazer and leader of the integrative wellness lifestyle through immersive, life-changing destinations in Tucson, Arizona and Lenox, Massachusetts and the largest day spa in North America at The Venetian Re
Nook in downtown Tucson, AZ is looking for 1 part time and 1 full time line cook to join our strong team. Our ideal candidate is a self-starter, punctual, and reliable. We are intent on hiring only the best in Tucson, so if you have a passion for food, service and hospitality, we would love to hear
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Schulte Hopsitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hopsitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Line Cook Job Details Work Location: One location Job Type: Part time Pay: $17.00 Schedule: 8-hour shifts, Monday to Friday, Night shifts, Holidays, and Weekends Job Overview Plan, prep, set up, and provide quality service in all areas of food production for menu items and specials. Maintain cleanli
What you will be doing Prepare all menu items following recipes and yield guides. Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. Prepare and assign production and prep work for Line Cooks to complete; review p
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Seeking experienced Sous Chef / Line Cook Lead. MUST have minimum of TWO YEARS in high volume full service restaurant. This is a line cook supervisor position with opening and closing duties. Responsible for enforcing correct processes, plating, safety, and food quality. Full time availability requi
Benefits: 401(k) 401(k) matching Health insurance Paid time off Chef de Cuisine – Catering & Institutional Food Service Edge Catering / The Mobile Bistro Location: Tucson, Arizona Compensation: Competitive, based on experience About Us Edge Catering and The Mobile Bistro are locally owned, famil
Benefits: 401(k) 401(k) matching Health insurance Paid time off Chef de Cuisine – Catering & Institutional Food Service Edge Catering / The Mobile Bistro Location: Tucson, Arizona Compensation: Competitive, based on experience About Us Edge Catering and The Mobile Bistro are locally owned, famil
Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation
Job description ** MUST HAVE 1-2 YEARS OF RESORT, FINE DINING, OR SIMILAR PROFESSIONAL COOKING EXPERIENCE** Scope: Prepares food those results in high quality of taste and appearance to satisfy guest and maximize food revenues. Primary Responsibilities: Ø Prepares meals in accordance with the portio
Company Description Part Time Position Available For over 37 years, Senior Resource Group-SRG has been an innovator in the development and operation of senior living communities across the USA. Our experience and passion has helped us win many awards for innovative community design, excellent servic
Recognized as an AZ Central Top Workplace, Loews Ventana Canyon Resort offers careers at a luxury resort in Tucson's Catalina Foothills. Team members create memorable stays for guests seeking relaxation and adventure across 398 guest rooms, five dining outlets, spa, recreation, and event spaces. Who
About Us: Seis Kitchen is a vibrant fast-casual restaurant in Tucson, dedicated to serving exceptional Mexican cuisine made from scratch using the highest quality ingredients available. We are committed to delivering outstanding service to both our guests and team members, fostering a culture of exc
Company Description Part Time Position Available For over 37 years, Senior Resource Group-SRG has been an innovator in the development and operation of senior living communities across the USA. Our experience and passion has helped us win many awards for innovative community design, excellent servic
Estimated salary for Chef in Tucson
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Tucson. Actual salaries may vary depending on experience, company, and area.
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