3 chef opportunities in Wanship updated today
job offers found
The Lodge at Blue SkyRole Summary Our Executive Chef, Guillermo Tellez, is searching for talented team members to join his team. At whatever level of experience you maybe, if you have passion for the magic that happens in the kitchen, and looking for a career with opportunities to grow, the Lodge at Blue Sky is the plac
Role Summary Our Executive Chef, Guillermo Tellez, is searching for talented team members to join his team. At whatever level of experience you maybe, if you have passion for the magic that happens in the kitchen, and looking for a career with opportunities to grow, the Lodge at Blue Sky is the plac
Step into the realm of culinary excellence as a key player in our kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies, embrace the opportunity to showcase your culinary prowess. As a Culinary Artisan, you play an integral role in curating an unforgettable din
Job Summary Prepare fresh handrolls and sushi with care, precision, and energy. You’ll handle ingredients safely, follow recipes, and keep service moving smoothly while delivering a consistent dining experience. Your impact: Thoughtful preparation and safe food handling help guests enjoy flavorful m
Shifts are 7:30am-6:00pm. Rotating weekends and rotating holidays required. We're looking for a passionate and organized Cook to join our team! We are a smaller assisted living with 32 residents. We focus on providing a good culture and work life balance while providing excellent food and care to ou
Intermountain HealthJob Description: Under general direction, plans, prepares, and cooks foods for cafe, patient and/or catering settings. This position is also responsible to lead the culinary team when other leadership is not on-site within the Culinary Services department. Resolves immediate issues and escalates to
Intermountain Health Primary Childrens Hospital Full time R187899 Job Description: Under general direction, plans, prepares, and cooks foods for cafe, patient and/or catering settings. This position is also responsible to lead the culinary team when other leadership is not on-site within the Culinar
Do you have the career opportunities as a(an) Cook you want with your current employer? We have an exciting opportunity for you to join St. Mark's Hospital which is part of the nation's leading provider of healthcare services, HCA Healthcare. Job Summary And Qualifications As a Cook at our facility,
Seasonal Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50
Strong Hope Behavioral HealthResponsibilities Strong Hope Behavioral Health is seeking a dynamic and talented Cook for our Dietary Department. Shift: Varied, Full-Time About Strong Hope Behavioral Health We understand that not all wounds are visible. Depression, anxiety, trauma, addiction and suicide affects millions of individ
Bon Appetit We are hiring immediately for full time SENIOR COOK positions. Location: Edwards Lifesciences - 12050 Lone Peak Parkway, Draper, UT 84020. Note: online applications accepted only. Schedule: Full time; Monday through Friday, day shift. More details upon interview. Requirement: One year of
Bon Appetit We are hiring immediately for a full time SOUS CHEF position. Location: Edwards Lifesciences - 12050 Lone Peak Parkway, Draper, UT 84020. Note: online applications accepted only. Schedule: Full time; Monday through Friday, day shift. More details upon interview. Requirement: Two years of
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Wanship. Actual salaries may vary depending on experience, company, and area.
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