136 chef opportunities in Mpumalanga updated today
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· Page 1 / 7Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided : Yes Required experience : 3 to 5 years Language: English required; French, Afrikaans, and Zulu appreciated. Who are we? Club Med was founded in 1950 on the idea that the purpose of life
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided : Yes Required experience : 3 to 5 years Language: English required; French, Afrikaans, and Zulu appreciated. Who are we? Club Med was founded in 1950 on the idea that the purpose of life
*Job location:** Resort — South Africa Beach & Safari *Contract** *type:** Seasonal *Accommodation and** *meals** *provided** *:** Yes *Required** *experience** *:** 1 to 3 years *Language** *:** English required *Who are we?** Club Med was founded in 1950 on the idea that the purpose of life is
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided : Yes Required experience : 3 to 5 years Language: English required; French, Afrikaans, and Zulu appreciated. Who are we? Club Med was founded in 1950 on the idea that the purpose of life
Wild Dreams HospitalityThis lodge is situated in the Kruger National Park within the Mpumalanga province. The kitchen caters for a maximum of 12 guests as well as staff meals and consists of a small brigade of chefs and an intern student. The successful candidate will be responsible for maintaining exceptional culinary st
Craven Cottage CCDuties: Oversee and ensure the quality and presentation of all meals at Hamiltons Maintain consistency in recipes, ingredients, and plating standards Develop and implement new menus, ensuring dishes meet the required standard Stay current with food trends and introduce innovative ideas Conduct menu
Craven Cottage CCDuties: Assist the Executive and Head Chef with daily kitchen operations Prepare pastries, breads, and desserts for all three camps Ensure consistency, quality, and timely delivery each morning Assist chefs with food preparation across kitchen sections Maintain hygiene and food safety standards Supp
Additional Information Job Number 26040977 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Umhlanga Ridge, Durban, South Africa, South Africa, 4320VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Manage
Additional Information Job Number 26051733 Job Category Food and Beverage & Culinary Location Protea Hotel Johannesburg Wanderers, Corner Corlette Drive and Rudd Road, Illovo, South Africa, South Africa, 2196VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary
Cafe based in Hillcrest has a vacancy available for a Pizza chef to join our team. Must have experience with the following Wood-fired Oven Making dough Cooking ingredients The successful applicant must reside in and around Hillcrest. Must be punctual. Professional, out of the box thinker, reliable.
HotelJobsPastry Chef Mpumalanga (Live-in Position)-R8000 Lodge is seeking a qualified Pastry Chef to manage the daily pastry production for three luxury safari camps. This role requires an early start at 04h00, preparing fresh baked goods and desserts, while also assisting with general kitchen duties across
HotelJobsSous Chef | Durban | Luxurious Restaurant We’re seeking a skilled and passionate SOUS CHEF to join a dynamic, high-end culinary team in Durban. This is a unique opportunity to support the Head Chef in leading a culturally inspired kitchen that celebrates African fusion cuisine with global flair. As
HotelJobsHead Chef | Durban | Luxurious Restaurant We’re seeking a visionary and accomplished HEAD CHEF to lead a dynamic, high-end culinary team in Durban. This is a rare opportunity to shape and elevate a culturally inspired kitchen that celebrates African fusion cuisine with global flair. As the restauran
HotelJobsHead Chef at Mpumalanga Lodge.(Live-in Position) – R 20 000 neg This is a key leadership role, suited to a passionate chef with a professional with a strong focus on quality, consistency, and innovation. Kitchen serves 12 guests and staff. Kitchen comprises of 4 chefs and an intern student. Key Resp
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided : Yes Required experience : 3 to 5 years Language: English required; French, Afrikaans, and Zulu appreciated. Who are we? Club Med was founded in 1950 on the idea that the purpose of life
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
Tsebo Solutions GroupA leading food service company in Durban is seeking a skilled Cook to prepare and present a variety of food items. The ideal candidate will have proven cooking experience, strong communication skills, and the ability to work as part of a team. This role requires good organizational skills and adhere
HotelJobs?? HEAD CHEF VACANCY ALERT ?? ? Head Chef ? Durban ? Luxury Hotel (Strong Conferencing & Events Focus) ? R40,000 CTC ? Role Requirements & Responsibilities: • Proven experience running a busy kitchen operation • Strong background in high-volume service, conferencing, and events catering • Ab
Bright Placements (PTY) LtdSkills & Experience A minimum of 5 year’s work experience –ideally 2 years as a trainee and in a well-recognized five-star hotel or world class lodge, as an assistant manager Exceptional Food and Beverage knowledge Financial management ability A hardworking, co-operative manner High standards of
Bright Placements (PTY) LtdKey Responsibilities The main role of the Junior Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with the Standard of Excellence and SOP. Ensuring the ultimate food experience for the guests, in line with the food concep
Job description Our store is looking for a Cook to join its Deli department, our Deli department is well known for its sumptuous Indian curries and Traditional meals as it serves a community vibrant in ethnicity. As a cook you must be able to follow instructions in cooking by following recipes and d
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided : Yes Required experience : 3 to 5 years Language: English required; French, Afrikaans, and Zulu appreciated. Who are we? Club Med was founded in 1950 on the idea that the purpose of life
Job Title: Thai Specialty Chef Role Overview We are looking for a skilled Thai-trained Chef to join our takeaway/ restaurant . The successful candidate will be responsible for preparing authentic Thai dishes with a focus on traditional techniques, fresh ingredients, and the signature balance of Thai
Well established catering company is looking for a dynamic chef that specialises in cakes and pastries. The candidate must have at least 6 years of experience. Must be able to work long hours. Must be able to work independently and with a team. Work Location: In person
Tsebo Solutions GroupDuties & Responsibilities Oversee and maintain hygiene standards in the kitchen – Q PRO specific Prepare, cook, and present meals according to Tsebo standards and client requirements. Follow menus and special dietary instructions. Work as part of the catering team to deliver good client service. Mai
Join Race Coast Kwa Zulu Natal as a Commi Chef - Be Part of Our Exciting Journey! Race Coast is seeking a Commi Chef who will be responsible for assisting in the preparation, cooking, and presentation of dishes while maintaining high standards of food quality, hygiene, and kitchen efficiency. This p
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. O
We are recruiting for a Executive Chef. The Executive Chef, will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure hi
ExecutivePlacements.comSUMMARY Cover head chef when on leave, create new dishes, menus. POSITION INFO Assistant Head Chef BENEFITS Medical aid/pension Uniform/meals Accommodation/transport Provident Fund Contribution / Medical contribution: contribution of R1 471.67 after 3 months Uniform included Free accommodation (sing
5* Boutique Beach Hotel in Ballito is looking for a professional and experienced Chef de Partie. The Chef de Partie is required to handle kitchen duties allocated by the Senior Chefs. Duties: Ensure our Brand standards are always upheld. Optimize our brand through your culinary skills Ensure that th
Introduction Our client is looking for a Senior Sous Chef. The position is based in Port Elizabeth.The successful candidate will support the Head Chef in managing the daily operations of a high-end kitchen within a 5-star hospitality environment. This role is responsible for ensuring the consistent
R 150 000 – R 240 000/year
Estimation confidence: High
Estimate based on market data for Mpumalanga. Actual salaries may vary depending on experience, company, and area.
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