Chef jobs in Anoka

Ebenezer

Job Overview Ebenezer is looking for a Cook/Chef to join our team at Martin Luther Care Center. This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Culinary position will plate food for optim

Job Title: Senior Linux Systems Administrator Location: Minneapolis, MN (Hybrid/On-site) Experience Level: Senior (10+ Years) Type: Full-Time Position Overview We are seeking a seasoned Senior Linux Systems Administrator with a decade of experience to join our infrastructure team in Minneapolis. In

Sous Chef – Stock & Bond Sous Chef Summary: The Sous Chef is a key leadership role within the culinary team, responsible for supporting the Chef in overseeing all kitchen operations, including staff supervision, menu execution, and quality control. This role ensures the highest standards of food

About the Role: The Sous Chef plays a critical role in the culinary operations of a restaurant or food service establishment, acting as the second-in-command in the kitchen. This position is responsible for supporting the Executive Chef in managing kitchen staff, ensuring food quality, and maintaini

S O U S C H E F A unique opportunity at Main Street Farmer/BK Typhus . Main Street Farmer Eatery & BK Taphaus has a chef driven kitchen that works with live and fresh produce from local farmers and growers, preparing Americana dishes with strong European influences, techniques and design. We pre

Job Overview Ebenezer is looking for a Cook/Chef to join our team at Aurora on France. This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Culinary position will plate food for optimal eye ap

About Puttery Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social. We’r

Hell's Kitchen Inc.

$60,324 - $62,400 /year

Calling All Culinary Leaders: Help Guide Hell into the Future and Become an Owner! Roles: Sous Chef The Opportunity Hell’s Kitchen is more than a restaurant; we are a chef-driven, wildly independent, and Employee-Owned institution in downtown Minneapolis. We are looking for the next generation of Ki

Department: Kitchen Reports To: Executive Chef, Sous Chef Position Type: Full-time - Hourly Pay: $24/hour and benefits NOGCs mission is to foster lifelong friendships and a sense of community by serving the needs and desires of our membership through exceptional golf, dining, and social activities i

Sous Chef – Nokomis House (Opening Summer 2026) Part of La Tapatia Familia Hospitality Group Nokomis House is a new, elevated Americana concept opening in South Minneapolis this summer—and we’re looking for a driven, creative Sous Chef to help bring it to life. As part of the La Tapatia Familia Hosp

Job Opening: Chef | AMFM Healthcare (Full-Time) AMFM Healthcare is seeking a dedicated and experienced Chef to join our team at our private residential treatment facility. In this vital role, you’ll help nourish clients on their journey toward recovery by preparing delicious, well-balanced meals in

Duties Prepare and serve alcoholic and non-alcoholic beverages to customers Take customer orders and provide recommendations based on their preferences Maintain a clean and organized bar area Check identification of customers to verify age requirements for purchase of alcohol Handle cash transaction

Benefits: Competitive salary Dental insurance Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Role : Food Service Teacher - at Primrose School of St. Louis Park West Be a part of the Beginning of Something Big! Are you eager to make a difference

We are looking for talented, experienced line cooks and sous chefs who have a passion for helping people. Friend That Cooks Personal Chefs is a company built on taking care of its client s by providing in-home custom healthy meals, and taking care of its chefs by offering weekday hours, excellent be

Head Cook Job Description Location: Tierra Encantada - Bloomington Position Type: Full-Time Position Overview The Head Cook at Tierra Encantada plays a vital role in supporting children’s growth, development, and well-being by preparing nutritious, high-quality meals in a safe and welcoming environm

Due Focacceria is a neighborhood eatery and focaccia bakery in St. Paul, producing scratch-made Italian focaccia, breads, sandwiches, and catering daily for café and wholesale partners. We’re hiring a Kitchen Manager (Operations & Production) to lead BOH execution across café, catering, and whol

NorBella Centerville, a Lifespark Senior Living Community, is looking for a Chef/Cook to join our team! NorBella Centerville is located in Centerville, MN, in quiet agricultural pocket between Lino Lakes and I35. We help seniors Age Magnificently in our 40-unit apartment-style community providing As

Sodexo

Role Overview Sodexo is seeking an Executive Chef 2 - for Bethel University, in St. Paul, Minnesota. This Executive Chef will manage the entire culinary program on campus. This Chef will have oversight of culinary innovation, standards, and programs, as well as supporting, training, and developing t

NorBella Centerville, a Lifespark Senior Living Community, is looking for a Chef/Cook to join our team! NorBella Centerville is located in Centerville, MN , in quiet agricultural pocket between Lino Lakes and I35. We help seniors Age Magnificently in our 40-unit apartment-style community providing A

Position Description La descripcion en espanol esta abajo. Job Title : Line Cook Location: Therese Reports to: Sous Chef / Executive Chef Compensation: Based on experience, $18-$24/hour The Line Cook is a key member of the Back of House team, responsible for executing high-level kitchen operations a