9 chef opportunities in Aptos updated today
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Overview Sous Chef Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Aptos is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks – preparing food
Overview Sous Chef Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Aptos is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks – preparing food
Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Aptos is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks – preparing food items that delight
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Description SUMMARY: Ensures breakfast, lunch, and dinner items are prepared to the standards of Sanderlings Restaurant. Knows assigned menus and specials and capable of execution. Flexible and willing to perform any task to better service. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare food of consi
Hospitality Spotlight is working with a luxury client in the central coast of California and we are looking for a hotel Banquet Chef. The Work: Oversee day-to-day hotel kitchen staff Menu development Uphold plating and portioning standards Plan for event staffing needs Order ingredients and maintain
Description SUMMARY: The Sous Chef is responsible for assisting the Executive Chef on the day-to-day culinary operations. Functions include assistance with menu creation, food purchasing, staff management, and maintenance of quality standards. ESSENTIAL DUTIES AND RESPONSIBILITIES: Performs all leve
Hudson by AvoltaLocation Category Job Type Airport Location: San Jose Airport F&B Advertised Compensation: $22.50 to Hot Foods Cook 510500 Summary The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; co
Location: San Jose, CA Schedule: Thursday or Friday 1-3pm, may be switched to mornings in the future We are a Bay Area seafood company looking for a reliable Part-Time Chef / Fish Prep to help prepare fresh seafood for customer orders. This position does not require high-end omakase or advanced sush
INTERESTED? Apply online: https://sodexo.paradox.ai/co/Sodexo1/Job?job_id=P27-3584285-1&posting_type=1 Grill Cook Workdays/shifts : Weekdays – morning and afternoon/evening shifts . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $26 per hour - $
Job Summary We are seeking a dedicated and skilled Cook to join our boba team. The ideal candidate will be responsible for preparing high-quality boba, fresh teas, and a variety of different foams and snacks in a fast-paced environment, ensuring that all food is prepared according to established rec
SodexoInterested? Apply online - https://sodexo.paradox.ai/co/Sodexo1/Job?job\_id=P27-3584220-1&posting\_type=1 Station Cook / Cook II Workdays/shifts : Weekdays – morning and afternoon/evening shifts . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $
Dietary Cook part time Sun-Tuesday Sunnyvale Gardens Post Acute is seeking a skilled and reliable Dietary Cook to join our culinary team. You will prepare nutritious, high-quality meals that meet the specific dietary needs of our residents in a healthcare setting. Job Overview Pay Rate: $26.00 – $28
Senior Cook Please apply online: https://sodexo.paradox.ai/co/Sodexo1/Job?job_id=P27-3584294-1&posting_type=1 Workdays/shifts : Weekdays – morning and afternoon/evening shifts . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $30.50 per hour - $3
Sunny View Retirement Community Pay Range: $30.00 - $33.00 Full-Time Sunday and Monday (5am-1:30pm) Tuesday, Wednesday and Thursday (10am-6:30pm) Great benefits and PTO! Summary Under the supervision of Dietary Services Director or Executive Chef, the role of our Lead Cook, is to prepare culinary de
Eurest We are hiring immediately for full time COOK positions. Location: Eurest @ Applied Materials - 3090 Bowers Avenue, Santa Clara, CA 95054 Note: online applications accepted only. Schedule: Full time schedule. Days may vary, 12:30 pm - 6:30 pm. More details upon interview. Requirement: Food Han
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Aptos. Actual salaries may vary depending on experience, company, and area.
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