6 chef opportunities in Bee Cave updated today
job offers found
Basic Responsibilities: *Focused on consistency, plate presentation & portion control *Able to follow recipes *Organized worker Job Benefits: *Free Shift Meals *Employee Drink Prices *Employee Food Discounts *High Volume Business *Flexible Schedules *Referral Bonuses *Employee Recognition Progra
Arbor Company - 300 Medical Parkway Lakeway - Responsibilities: Prepare fresh meals using established recipes and seasonal menus; Ensure meals meet dietary modifications and resident preferences; Assist with food prep, inventory, deliveries, and product rotation; Maintain a clean, organized, and saf
The Arbor CompanyJob Summary Join our culinary team at Arbor Terrace Lakeway, a premier assisted living and memory care community in Bee Cave, Texas, where we're dedicated to providing our residents with a lifestyle focused on wellness and meaningful social connections. As a Full-Time Line Cook, you'll play a vital
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Resp
We’re Sonesta International Hotels. The 8th largest hotel company in the U.S.—and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human
Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets. Prepares food items according to recipe to ensure quality and consistency. Ensures that all prepared items are labeled, dated, covered, monitored f Production, Food, Cook, Customer Service, Restaur
Sous Chef | Horseshoe Bay Resort Location: Horseshoe Bay, TX Employment Type: Full-Time Position Summary Horseshoe Bay Resort is seeking a Sous Chef responsible for overseeing daily kitchen operations, ensuring consistent food quality, and supporting culinary team development. This role combines lea
TATSU-YADescription Join Our Team at Ramen Tatsu-Ya Lakeline! Perks Include: Flexible Scheduling Paid On-the-Job Training Advancement Opportunities (promotions from within) Free Meals During Shifts Employee Referral Rewards (50% on first paycheck, 50% on second paycheck) Discounts offered at all Tatsu-Ya lo
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant patrons and strictly adhering to recipe guidelines, Ensures all prepared menu items meet quali
Prepare and execute all menu items in accordance with established recipes, while maintaining flexibility to meet guest expectations Maintain a high sense of urgency during all service periods without compromising quality or consistency Demonstrate a refined eye for detail, ensuring every plate meets
Southern Foodservice Management, a national contact food service company, is now looking to hire a Grill Cook for our IRS location in Austin, TX. The schedule is Monday – Friday. The pay range is $16.00 - $17.00 per hour. Work schedule is 5:00 AM to 1:00 PM. Duties and Responsibilities Operating the
General Duties: Supervises banquet kitchen shift operations. Ensures compliance with all Food & Beverage policies, standards and procedures. Plans food quantities and plating requirements for all banquet functions. Follows proper handling and right temperature of all food products. Manages food
Description General Duties Supervises banquet kitchen shift operations. Ensures compliance with all Food & Beverage policies, standards and procedures. Plans food quantities and plating requirements for all banquet functions. Follows proper handling and right temperature of all food products. Ma
White LodgingDescription Summary Who We Are White Lodging is hiring a Lead Line Cook to join our culinary team! This is a kitchen leadership role designed for an experienced line cook who is ready to take the next step toward becoming a Sous Chef. You'll step into a Sous Chef in training capacity, leading daily
Join Our Team at Tatsu-Ya on South Lamar! Perks Include: Flexible Scheduling Paid On-the-Job Training Advancement Opportunities (promotions from within) Free Meals During Shifts Employee Referral Rewards (50% on first paycheck, 50% on second paycheck) Discounts offered at all Tatsu-Ya locations Fami
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Bee Cave. Actual salaries may vary depending on experience, company, and area.
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