72 chef opportunities in Cedar Park updated today
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· Page 1 / 4We’re the Austin-based burger place where “Quality is Everything!” Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas Hospitality. By joining the team at Mighty Fine Burgers, you will not only gain a wealth of hospitality e
RL CommunitiesAbout the Role As the Weekend Cook, you’ll step in on Saturdays and Sundays to ensure residents enjoy the same high-quality dining experience they receive throughout the week. Working in our scratch-based kitchen, you’ll prepare breakfast, lunch, and dinner as scheduled, creating meals that are safe
FIVE FOUR (54th Street)$17-$22+ per hour | Full-time and part-time | 54th Street Restaurants Join a Fully Staffed Scratch Kitchen At 54th Street, we prepare our food from scratch each day using fresh, high-quality ingredients. Our busy kitchens are staffed with multiple cooks each shift, creating a team environment where
Cook (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll love. With daytime-only hours, our teams enjoy no night shifts —ever—along with competitive benefits and perk
Prep Cook Earnings Potential: $16.00 - $19.50/hour Snooze – Who are we? Morning people! Yes, we are those people. W e are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place whe
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Longhorn Steakhouse - 1469 East Whitestone Boulevard - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards
BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion, and presentation specifications; Restock, clean, and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, a
Compass GroupCompass Group - 1201 Arrow Point Drive - Responsibilities: Prepares food according to standardized recipes; Ensures food served at correct temperatures; Maintains kitchen cleanliness; Assists in ordering and receiving of food and supplies; Follows HACCP standards
Chilis - 11012 Pecan Park Boulevard - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from
54th Street Restaurants54th Street Restaurants - - Responsibilities: Prepare and cook menu items from scratch using fresh ingredients; Maintain cleanliness and food safety standards in the kitchen; Assist in daily kitchen prep and stock management; Work as part of a busy kitchen team to ensure timely service; Learn culina
Red Robin - 5011 183 A Toll Road Center - Responsibilities: Prepare foods including cutting, sautéing, broiling, frying; Cook meats, fish, poultry, vegetables, soups, salads; Adhere to safe food handling and cleanliness rules; Keep guests worry-free through quality service; Support a hospitable Red
Panda Express - - Responsibilities: Prepare hot and cold foods meeting company recipes and standards; Guide Kitchen Team and assist with training; Support in creating a vibrant and welcoming environment for guests; Perform Back of House responsibilities; Maintain food safety and quality standards
Panda Express - - Responsibilities: Prepare all dishes to meet recipes and standards; Guide Kitchen Team and assist training; Perform Back of House responsibilities; Support in creating welcoming environment for guests
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a welcoming environment for guests; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Hands-on paid training to prepare for success
Chuy's - 4911 183A Toll Road - Responsibilities: Craft fresh tortillas from scratch and prepare ingredients for menu items; Roll, chop, slice, mix, and prep all items needed for service; Maintain kitchen station organization and cleanliness during peak periods; Assist in coordinating prep tasks to s
BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen cool
Description Frontier Senior Living is seeking an outstanding Cook for The Terrace at Brushy Creek Memory Care community located in Cedar Park, TX. We currently have the following Shifts and Schedules available for this position: 1 opening for Part-Time Weekend Day Shift: Saturday and Sunday, 6AM to
If you’re the kind of kitchen star who loves prepping ingredients, keeping the line running smoothly, and helping chefs turn every dish into a masterpiece, step into the action and apply today! Pay rate: $18-$24 Role type: non-exempt Essential Job Duties · Assist with the preparation of ingredients
Line Cook Earning Potential: $17.50 - $21.00/Hour Snooze – Who are we? Morning people! Yes, we are those people. W e are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place wher
Eurest USAEurest Position Title: CHEF MANAGER-AUSTIN, TX Salary: $75,000-$80,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companie
Eurest USAEurest Position Title: EXECUTIVE SOUS CHEF-AUSTIN, TX Salary: $70,000-$75,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious c
Eurest We are hiring immediately for a full time SOUS CHEF position. Location: Samsung - 1530 FM 973, Taylor, TX 76574 Note: online applications accepted only. Schedule: Full time schedule. Days and hours may vary. More details upon interview. Requirement: Experience required. Internal Employee Refe
Now Hiring: Sous Chef – Zulu Grill We are seeking an experienced and energetic culinary leader to help drive success in our fast-paced, high-volume concession outlet. In this role, you’ll support daily back-of-house operations, ensure exceptional food quality and speed of service, and provide leader
Description WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P
Senior Living Cook Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Truewood by Merrill, Georgetow
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Resp
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Cedar Park. Actual salaries may vary depending on experience, company, and area.
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