81 chef opportunities in Evanston updated today
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UnidineUnidine Position Title: Executive Sous Chef - Evanston, IL Salary: $70,000 - $75,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and t
Compass GroupPosition Title: Executive Sous Chef - Evanston, IL Salary: $70,000 - $75,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by p
Schulte Hospitality Group is seeking a dynamic , service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic , service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above
Cook – Trulee Evanston Shift Available: Full Time Minimum of 3 year of cooking experience (restaurant, senior living, or similar environment) and can work as a scratch cook. Love making a difference in the lives of seniors? At Solera Senior Living, we are guided by our Core Values—Compassion, Commun
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct portioning and presentation; Serves meals or prepares for delivery; Maintains cleanliness and safe food handling; Operates and maintains kitchen equipment
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares food according to recipes and production sheets; Operates and cleans kitchen equipment; Tastes meals to ensure quality; Follows HACCP guidelines; Assists with serving customers at multiple stations
Compass GroupCompass Group - 633 Clark Street - Responsibilities: Prepares high-quality food according to standardized recipes; Reads tickets and portions accurately; Maintains temperature and food safety standards; Cleans and sanitizes kitchen areas and equipment; Assists in ordering and receiving of supplies
Levy Restaurants - JobID: ECF9EF1A2C02C9F8B71AD5F610551C79 [Kitchen Staff / Food Prep] As a Concessions Prep Cook at Levy, you'll: Cook food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient runnin
Covenant Living Communities - - Responsibilities: Food preparation and cooking to order; Operate kitchen equipment; Follow recipes and food safety guidelines; Plate and present meals; Maintain sanitation and cleanliness
Levy Restaurants - JobID: 5224745C08A8933F3F6673EECBFA1E2C [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm
Levy Restaurants - JobID: 0A05A9BC3F66215DE064038F4A9FA64E [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares food according to recipes and production sheets; Operates and cleans kitchen equipment; Tastes meals to ensure quality; Follows HACCP guidelines; Assists with serving customers at multiple stations
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct portioning and presentation; Serves meals or prepares for delivery; Maintains cleanliness and safe food handling; Operates and maintains kitchen equipment
Prime Healthcare - JobID: 249012 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Prime Healthcare, you'll: Prepare quality food according to established food safety policies in a sanitary environment; Maintain an adequate supply of fresh ingredients; Properly stock and store ingredients; Maint
Description Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guid
Levy RestaurantsLevy Sector Location: Chicago Symphony Orchestra - Chicago, IL Salary: 70,000 - 75,000 Other Forms of Compensation: N/A Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our ever
Major Responsibilities Quality Food Preparation Utilizes standardized recipes and ingredient control to prepare all items. Follows proper preparation procedures. Checks food texture, color, aroma, and taste prior to service. Prepares cold foods daily to ensure the freshest possible product to our pa
RUPRECHT CODescription Provide research driven innovation of raw value-added proteins and fully cooked sous vide products that align with Kilcoy Global Foods vision for unparallel high quality growth and excellence within the food industry. Role and Responsibilities · Participate & contribute to cross-func
National Star ServicesNational Star Services, a trusted facility management company with over 28 years of nationwide success, is currently hiring Cooks for our location in Des Plaines, IL 60018. Responsibilities Prepare and cook food in large quantities following standardized recipes Ensure food quality, presentation, an
We have an incredible opportunity for a dynamic, energetic, and eager Cook in Des Plaines, IL! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants,
NOW HIRING LINE COOKS! Based in Chicago, Giordano’s Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother’s stuffed pizza recipe to Chicago. Becoming one of the originators of what is now internationally kn
Description A Line Cook is the backbone of our entire operation. We are looking for experienced Line Cooks to join our growing team and help prepare meals according to our standardized recipes. In this position, your principal goal will be to prepare high-quality meals that meet the Chef's exact spe
Happy CamperAbout Us We are a high-volume restaurant and pizzeria. We are seeking Sous Chefs preferably with experience, for full-time positions. Please respond with your resume or a list of work experience and the phone number where you prefer to be contacted. Compensation is very competitive for the right can
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. Role As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Evanston. Actual salaries may vary depending on experience, company, and area.
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