81 chef opportunities in Evanston updated today
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UnidineUnidine Position Title: Executive Sous Chef - Evanston, IL Salary: $70,000 - $75,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and t
Compass GroupPosition Title: Executive Sous Chef - Evanston, IL Salary: $70,000 - $75,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by p
Schulte Hospitality Group is seeking a dynamic , service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
Schulte Hospitality Group is seeking a dynamic , service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above
Cook – Trulee Evanston Shift Available: Full Time Minimum of 3 year of cooking experience (restaurant, senior living, or similar environment) and can work as a scratch cook. Love making a difference in the lives of seniors? At Solera Senior Living, we are guided by our Core Values—Compassion, Commun
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct portioning and presentation; Serves meals or prepares for delivery; Maintains cleanliness and safe food handling; Operates and maintains kitchen equipment
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares food according to recipes and production sheets; Operates and cleans kitchen equipment; Tastes meals to ensure quality; Follows HACCP guidelines; Assists with serving customers at multiple stations
Compass GroupCompass Group - 633 Clark Street - Responsibilities: Prepares high-quality food according to standardized recipes; Reads tickets and portions accurately; Maintains temperature and food safety standards; Cleans and sanitizes kitchen areas and equipment; Assists in ordering and receiving of supplies
Levy Restaurants - JobID: ECF9EF1A2C02C9F8B71AD5F610551C79 [Kitchen Staff / Food Prep] As a Concessions Prep Cook at Levy, you'll: Cook food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient runnin
Covenant Living Communities - - Responsibilities: Food preparation and cooking to order; Operate kitchen equipment; Follow recipes and food safety guidelines; Plate and present meals; Maintain sanitation and cleanliness
Levy Restaurants - JobID: 5224745C08A8933F3F6673EECBFA1E2C [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm
Levy Restaurants - JobID: 0A05A9BC3F66215DE064038F4A9FA64E [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares food according to recipes and production sheets; Operates and cleans kitchen equipment; Tastes meals to ensure quality; Follows HACCP guidelines; Assists with serving customers at multiple stations
Compass GroupCompass Group - 1501 Central Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct portioning and presentation; Serves meals or prepares for delivery; Maintains cleanliness and safe food handling; Operates and maintains kitchen equipment
Prime Healthcare - JobID: 249012 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Prime Healthcare, you'll: Prepare quality food according to established food safety policies in a sanitary environment; Maintain an adequate supply of fresh ingredients; Properly stock and store ingredients; Maint
Description Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guid
Company Description For over 37 years, Senior Resource Group-SRG has been an innovator in the development and operation of senior living communities across the USA. Our experience and passion has helped us win many awards for innovative community design, excellent service and exceptional care. Why Y
Position Summary Prepares both hot and cold food for patients, employees and visitors. Job Responsibilities Adheres to standardized recipes. Produces quantities according to department needs in a timely manner. Suggest ideas to maximize the use of leftovers in a cost effective manner. Working knowle
Company Description For over 37 years, Senior Resource Group-SRG has been an innovator in the development and operation of senior living communities across the USA. Our experience and passion has helped us win many awards for innovative community design, excellent service and exceptional care. Why Y
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. We're Hiring! Join our team as a School Chef position at The Gardner School of LaGrange Park! We have an exciting opportunity for a School Chef posi
Line Cook - StoryPoint Long Grove Shift Availability: Full-Time, 6am-2pm and 11am-7pm Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pay
Join Our Team as a Prep Cook at Minami Sushi! Are you passionate about food and looking to work in a dynamic and fast-paced environment? Minami Sushi, located in Streamwood, IL, is seeking a skilled and dedicated Prep Cook to join our team. If you have at least one year of experience and a love for
NorthAmerican Concessions, in Chicago, IL is looking for a Cook to join our strong team. Our ideal candidate is self-driven, punctual, and hard-working. Position Summary: The Line Cook is passionate about cuisine, pays attention to detail, has strong work ethic and eager to learn. Line cooks work in
Position: Cook (Full Time Food Service) Hours: Monday - Friday, 6:30am - 2:30pm Job description is attached to this posting.
ABOUT THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. We care about every meal and e
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Evanston. Actual salaries may vary depending on experience, company, and area.
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