6 chef opportunities in Flora updated today
job offers found
GardantJob Details: Job Location: Heritage Woods of Flora - Flora, IL, Position Type: Part Time, Salary Range: $17.00 - $17.00Hourly, Job Shift: 2nd shift, Responsibilities: Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions Demonstrates ded
Cook SUMMARY The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Dietitian and/or Director of Food Services, to assure that qual
Cook Bumpers, Simply Southern and Fresh Market is a Mississippi based family owned company looking for enthusiastic, dedicated workers that are willing to work flexible hours.You're responsible for serving and delivering food safely and efficiently, ensuring our guests have a truly out-of-this-world
Sacred Ground BarbecueJob Overview Daytime prep cook needed for new barbecue restaurant. Open thursday-sunday with some prep work Wednesdays. Full or partime available restaurant experience needed hourly + tips!! hiring for all postions, front and back of house cashier, line cook, prep cook, dish, food runner
Description Responsibilities: Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols Maintains food service areas includ
Cook Bumpers, Simply Southern and Fresh Market is a Mississippi based family owned company looking for enthusiastic, dedicated workers that are willing to work flexible hours. You're responsible for serving and delivering food safely and efficiently, ensuring our guests have a truly out-of-this-worl
Starwood HotelsGrow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nat
Mosholu Parkway Nursing & Rehabilitation CenterOn-Call Cook – Nursing Home Mosholu Parkway Nursing Home is seeking a reliable and experienced On-Call Cook to join our Dietary Services team. The Cook will prepare nutritious, appetizing meals for residents while following established menus, dietary requirements, and food safety standards. Responsi
RABBLE HK LLCThis highly anticipated concept will feature culinary leadership by Daniel Ontiveros, mixology by Francesco Lafranconi, and a premium, immersive design by Rockwell Group led by David Rockwell. We are now hiring an experienced, high-end professional Executive Sous Chef to join a restaurant built on c
Pinnacle Group of Hudson Valley LtdPort Washington, New York Sands Point Center for Health & Rehabilitation Join our team at the Sands Point Center for Health & Rehabilitation, a leading healthcare facility that offers a resort-quality therapeutic environment, clinical excellence, and holistic care for the whole person – mind
KO EP LLCMomofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine, Momofuku has restaur
The Plaza Rehab and Nursing CenterJOB SUMMARY: Under the direction of the Food Service Managers performs a variety of routine tasks and operational to prepare and cook food items as assigned for meal service. Follows standard practices and procedures in compliance with departmental and regulatory agency requires. FUNCTIONS/JOB RESPO
Eataly North AmericaEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a select
YM & YWHA of Washington Heights and InwoodPosition Overview Oversee, lead, administer and manage all aspects of the food service, kitchen, supervise kitchen staff, oversee menus, all related purchasing, preparation, cooking, etc. Responsibilities Abide by Department of Health (DOH), and the Department for the Aging (DFTA) regulations regard
Oversee, lead, administer and manage all aspects of the food service, kitchen, supervise kitchen staff, oversee menus, all related purchasing, preparation, cooking, etc. Abide by Department of Health (DOH), and the Department for the Aging (DFTA) regulations regarding proper kitchen hygiene and main
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Flora. Actual salaries may vary depending on experience, company, and area.
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