31 chef opportunities in Hoboken updated today
job offers found
· Page 1 / 2We have an opening for a full time COOK position. Location: Ernst & Young - 121 River Street, Floors 6-8, Hoboken, NJ 07030. Note: online applications accepted only. Schedule : Full time; Days may vary, 6:30 AM to 3:00 PM. More details upon interview. Requirement : Previous culinary experience i
Compass GroupWe have an opening for a full time COOK position. Location: Ernst & Young - 121 River Street, Floors 6-8, Hoboken, NJ 07030. Note: online applications accepted only. Schedule : Full time; Days may vary, 6:30 AM to 3:00 PM. More details upon interview. Requirement : Previous culinary experience i
Del Frisco's Restaurant GroupOverview Del Frisco's Grille Hoboken, NJ Sous Chef Del Frisco’s Grille in Hoboken is seeking a talented Sous Chef to join its culinary leadership team. Located along the waterfront with stunning views of the Manhattan skyline, this high-energy restaurant combines bold flavors, market-fresh ingredien
Landry's, LLC.Overview Del Frisco's Grille Hoboken, NJ Sous Chef Del Frisco’s Grille in Hoboken is seeking a talented Sous Chef to join its culinary leadership team. Located along the waterfront with stunning views of the Manhattan skyline, this high-energy restaurant combines bold flavors, market-fresh ingredien
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Compass GroupCompass Group - - Responsibilities: Prepares grill menu items to order; Takes customer orders and serves at grill station; Maintains food temperature and quality; Cleans and sanitizes grill area and equipment; Follows recipes and portion controls
Golden Nugget - - Responsibilities: Prepare menu items to specifications in a fast-paced casino kitchen
Golden Nugget - - Responsibilities: Prepare and cook menu items to meet guest expectations in a busy kitchen
Benefits: Employee discounts Flexible schedule Opportunity for advancement Paid time off Training & development Additional Benefits Day time shifts only Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm! We offer a full training program and support for both Engl
Compass Group USAGourmet We are hiring immediately for full time and part time GRILL COOK positions. Location: Steven's Institute of Technology - 1 Castle Point on the Hudson, Hoboken, NJ 07030. Note: online applications accepted only. Schedule: Full time and part time schedule; days and hours may vary. Weekdays, we
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Compass GroupWe are hiring immediately for full time and part time GRILL COOK positions. Location : Steven's Institute of Technology - 1 Castle Point on the Hudson, Hoboken, NJ 07030. Note: online applications accepted only. Schedule : Full time and part time schedule; days and hours may vary. Weekdays, weekends
Maman - Line Cook maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious bak
We are hiring immediately for a full time COOK position. Location : JOHN WILEY & SONS - 111 River Street, Hoboken, NJ 07030. Note: online applications accepted only . Schedule : Full time schedule. Monday through Thursday; 6:15 am to 3:30 pm. Further details upon interview. Requirement : Previou
Compass GroupWe are hiring immediately for full time COOK positions. Location : Stevens Institute of Technology - 1 Castle Point on the Hudson, Hoboken, NJ 07030. Note: online applications accepted only. Schedule : Full time schedule; days and hours may vary. Days, nights, and weekends. More details upon intervi
Play Hoboken## Job Title Chef / Food Preparation ## Company Name Play Hoboken ## Company Description Play Hoboken is a vibrant entertainment venue located in the heart of Hoboken, NJ. We offer a variety of engaging activities and events designed to bring fun and excitement to our community. Our mission is to cr
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food according to recipes; Ensures correct portions and temperatures; Maintains cleanliness of kitchen; Assists in production planning and ordering; Follows HACCP standards
Cook's Role: Excite and Delight: Smile, impress and look after our guests with every visit. Perfect Food: Delivering the best-tasting burger. Pride in Place: Keep our restaurant and restrooms clean at all times. It Starts With Me: Choose your attitude, be accountable, and have fun! Do Well, Do Good:
Maman - Prep Cook/Baker maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicio
SA Hospitality GroupSA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three
SA Hospitality GroupSA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three
Allegria HotelExecutive Sous Chef manages the kitchen culinary program along with the Executive Chef, including daily stewarding sanitation standards and food safety directives. Responsible for all food preparation and presentation for the restaurant and catering events, maintaining the highest standards that are
Part Time Cook WANTED! Wingstop in Freeport, NY is hiring—join our team and bring the flavor! Candidates with late-night and weekend availability are preferred. We’re hiring dependable and hardworking Cooks to join our kitchen team! If you can handle a fast-paced environment, work well under pressur
Flik Independent School DiningWe are hiring immediately for full time and part time COOK positions. Location : JFK Emirates - JFK International Airport, Queens, NY 11430. Note: online applications accepted only . Schedule : Full time and part time schedule. Days and hours may vary. Further details upon interview. Requirement : P
SA Hospitality GroupSA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three
Job Description Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and
Plancha in Garden City is looking to expand its staff. We are looking for efficient and passionate individuals who want to work with and learn from the best Chefs on the island. Grow professionally, discover new and high-quality seasonal ingredients, and learn cutting edge techniques in our kitchen.
BURGEROLOGYSet up and stocking stations with all necessary supplies Prepare food for service Cook menu items and work well with co-workers to be able to meet high volume environment Clean up station and properly put away all of the leftover food Stock inventory appropriately Ensure that food comes out together
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Hoboken. Actual salaries may vary depending on experience, company, and area.
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