834 chef opportunities in Frederick updated today
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· Page 1 / 42Introduction Are you passionate about the patient experience? At HCA Healthcare, we are committed to caring for patients with purpose and integrity. We care like family! Jump-start your career as a Executive Chef today with Reston Hospital Center. Benefits Reston Hospital Center offers a total rewar
HCA HealthcareIntroduction Are you passionate about the patient experience? At HCA Healthcare, we are committed to caring for patients with purpose and integrity. We care like family! Jump-start your career as a Executive Chef today with Reston Hospital Center. Benefits Reston Hospital Center offers a total rewar
AramarkJob Description The Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned b
Location: The League for People with Disabilities – Camp Greentop / Weekend Respite Programs Job Type: Part-Time / Seasonal (Weekends, with potential for extended summer hours) Salary: $900 - $1,000 per weekend respite Reports To: Camp Director / Food Services Manager About The League for People wit
Pay Rate up to $25/hour** Full Time Days Our mission is to "Touch People's Lives", and to us, it is more than a mission, it is a way of life! At Brooke Grove Retirement Village (part of Brooke Grove Foundation), we understand that all of us touch the lives of those we encounter, and we strive to mak
Colonial Williamsburg FoundationDescription : Who We Are Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past”
This Sous Chef role is a hands-on leadership position at The Crossvines, a sought-after destination venue known for elevated weddings, private events, and large-scale celebrations. Working closely with the Executive Chef, this role supports a high-end catering program where execution, organization,
The Cook/Chef member is responsible for making sure all clients receive three hot meals per day based on the Dietician's recommendations, snacks are always available and stocked, drinks are always available, and all dietary restrictions are met and honored. Chefs should take pride in their work and
Sous Chef Pay Rate up to $25/hour Full Time Days Our mission is to "Touch People's Lives", and to us, it is more than a mission, it is a way of life! At Brooke Grove Retirement Village (part of Brooke Grove Foundation), we understand that all of us touch the lives of those we encounter, and we striv
Small family owned Italian Restaurant in Sterling, VA is seeking a LEAD COOK/ SOUS CHEF to help run kitchen operations. The restaurant environment is small and casual, where team members feel like family. We produce high quality Italian food that is unique, locally sourced, with chef driven recipes.
Location: Koi Sushi Job Requirements Previous experience required Able to work quickly and efficiently Maintain a clean and organized work area Strong sense of responsibility Reliable and consistent in work performance Team player with a positive attitude Easy to work with and cooperative Willing to
The Little NellCompany Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spacious accommodations, and unparalleled access to America’s most famous mountain town. A Relais &
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our PayActiv benefit! We strongly believe in providing our team members with great benefits, such as tui
With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust
With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust
Executive Chef 1757 Golf Club Dulles, Virginia 1757 Golf Club is seeking a talented and experienced Executive Chef to lead the culinary operations of the Club. The Executive Chef is responsible for overseeing all kitchen operations, including menu development, food quality, kitchen staff leadership,
Job Overview We are seeking a dynamic and experienced Kitchen Manager / Head Chef to lead our culinary team with passion and precision. This role is at the heart of our food operation, responsible for overseeing all aspects of kitchen management, food quality, and service excellence. The ideal candi
Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide. OUR PURPOSE: IGNITING YOUR ORIGINALITY. OUR VISION: TO BE THE CHOICE FOR ALL WHO CRAVE DAMN GOO
Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spacious accommodations, and unparalleled access to America’s most famous mountain town. A Relais &
Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spacious accommodations, and unparalleled access to America’s most famous mountain town. A Relais &
Type of Requisition: Regular Clearance Level Must Currently Possess: None Clearance Level Must Be Able to Obtain: None Public Trust/Other Required: None Job Family: IT Infrastructure and Operations Job Qualifications: Skills: Automation Tools, Complex Systems, Linux, System Administration, System De
North Point Technology is hiring a mission-focused CI/CD DevOps Engineer to help deploy, secure, and operate GEOINT visualization services that support on-demand access to critical data and products across the Federal Government. Responsibilities: Design, build, and operate CI/CD pipelines for custo
North Point Technology***This job requires active TS/SCI clearance. Please apply only if you have an active TS/SCI clearance. *** North Point Technology is hiring a hands-on DevSecOps Engineer to keep mission-critical geospatial systems secure, stable, and operating at scale for NGA users across the Federal Government. N
Responsibilities Job Description: Peraton is seeking an experienced Endpoint Software Configuration Management Engineer to join our national intelligence program that delivers engineering, application development, deployment, operations, upgrades and sustainment of products and services to achieve o
Overview SilverEdge is a premier provider of innovative cyber, software, and intelligence solutions, addressing mission-critical challenges for the Department of Defense (DoD), Intelligence Community (IC), and beyond. We are dedicated to delivering impactful results to meet mission goals through cut
Healthcare Services GroupOverview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment t
Overview: Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and en
Healthcare Services GroupOverview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment t
PinstripesJob Type Full-time Description Here at Pinstripes , people are our greatest asset. We're dedicated to maintaining a passionate and fun team culture that consistently delivers guests the most memorable and amazing dining and entertainment experience in the world. We are an all-scratch kitchen that pr
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Frederick. Actual salaries may vary depending on experience, company, and area.
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