16 chef opportunities in Hampden updated today
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GreatHorse - The Starting Gate Position Summary The Banquet Cook is responsible for managing the daily preparation of food items for a station or a specific area in the kitchen. The Banquet Cook is also responsible for cooking and placing all food orders in an efficient and attractive manner accordi
GreatHorse Line Cook Position Summary The Line Cook is responsible for managing the daily preparation of food items for a station or a specific area in the kitchen. The Line Cook is also responsible for cooking and placing all food orders efficiently and attractively according to the Executive Chef
Legend Senior Living - 425 Lambs Gap Road - Responsibilities: Prepare meals from the menu and assist with service; Maintain cleanliness of production and service areas; Label and date food in storage; Follow food safety and infection-control procedures; Assist with dietary needs and special meal req
Legend Senior Living - 425 Lambs Gap Road - Responsibilities: Assist Chef with menu planning and culinary operations; Prepare food per menu and monitor inventory; Maintain sanitation and safety standards across kitchen; Monitor quality according to Gold Leaf Dining standards; Lead kitchen in Chef's
Brookdale Senior Living - 1100 Grandon Way - Responsibilities: Prepare, portion and serve food per recipes and menus; Use cutting tools, cookware and bakeware; Maintain sanitation and food safety standards; Keep kitchen clean and organized; Prepare meals on schedule
Cava - 5411 Carlisle Pike - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Restock cook stations and keep them clean and organized; Stand and walk for the entire shift; May cross train across the rest
Legend Senior Living - 425 Lambs Gap Road - Responsibilities: Prepare meals from the menu and assist with service; Maintain cleanliness of production and service areas; Label and date food in storage; Follow food safety and infection-control procedures; Assist with dietary needs and special meal req
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Legend Senior Living - 425 Lambs Gap Road - Responsibilities: Assist Chef with menu planning and culinary operations; Prepare food per menu and monitor inventory; Maintain sanitation and safety standards across kitchen; Monitor quality according to Gold Leaf Dining standards; Lead kitchen in Chef's
Banquet Cook - The Starting Gate GreatHorse - The Starting Gate Position Summary: The Banquet Cook is responsible for managing the daily preparation of food items for a station or a specific area in the kitchen. The Banquet Cook is also responsible for cooking and placing all food orders in an effic
Prep Cook/AM Receiver GreatHorse Position Summary: The Prep Cook/AM Receiver is responsible for preparing food items according to established recipes and kitchen standards while supporting the daily receiving and organization of food and supply deliveries. This position ensures ingredients are prope
GreatHorse Line Cook Position Summary: The Line Cook is responsible for managing the daily preparation of food items for a station or a specific area in the kitchen. The Line Cook is also responsible for cooking and placing all food orders efficiently and attractively according to the Executive Chef
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Brookdale Senior Living - 1100 Grandon Way - Responsibilities: Prepare, portion and serve food per recipes and menus; Use cutting tools, cookware and bakeware; Maintain sanitation and food safety standards; Keep kitchen clean and organized; Prepare meals on schedule
GreatHorse Sushi Chef Position Summary: The sushi chef will operate under supervision from the Executive Chef and Sous Chefs. Sushi is rolled to order and assembled following recipes given forth by the Executive Chef. Job duties include the following but are not limited to. Compensation: $20.00 per
Cava - 5411 Carlisle Pike - Responsibilities: Observe food safety, sanitation, and quality procedures; Follow recipes and procedures to maintain food quality and consistency; Restock cook stations and keep them clean and organized; Stand and walk for the entire shift; May cross train across the rest
Tips Tips are split between hibachi servers and chefs. Overview Bring energy and precision to the dining experience as a Hibachi Chef. You’ll prepare and cook dishes at the hibachi tables, giving a memorable show to the guests. You’ll be in charge of food production and service, and help keep kitche
The Loomis CommunitiesDo you want to work for a company where you can make a difference in the lives of older adults? The Loomis Communities offers Great Benefits including 403b retirement, PTO, sick time and more!: Full-Time 37.5 hrs/week Some Weekend Availability a must.: Summary Description: We are seeking a Line Chef
Tavern in the SquareCompany Overview At our vibrant establishment, we pride ourselves on creating a welcoming space where community and quality come together. Our focus is on serving fresh, locally sourced food in a lively environment that encourages connection and good times for everyone. Job Overview We’re looking fo
COMMUNITY SOLUTIONS INCCSI is in need of a Cook for our central kitchen, located at the Central Kitchen location in Bloomfield, CT. The Central Kitchen prepares and distributes meals to our programs around the state. Company Overview Community Solutions Inc. (CSI) is a nonprofit organization that promotes the responsible
Job Details: Job Location: The Residence at Brookside - Avon, CT, Salary Range: $22.00 - $25.00Hourly, Essential Functions, Duties and Responsibilities: Provide a high level of customer service and promote a restaurant style dining atmosphere. Work closely with the Culinary Services Director and/or
Chartwells K12 We are hiring immediately for a full time CHEF position. Location: Note: online applications accepted only. Schedule: Full time schedule is available. Monday through Friday, 6:00 am to 2:30 pm. More details upon interview. Requirement: Prior experience in a high volume culinary role i
If you are ready to take the next step in your career, we encourage you to apply! Bring your passion for the Food & Beverage industry and let’s create something amazing together! We can't wait to meet you!
Assistant Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May – Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowanc
Cook Manchester, Connecticut Salary $20.69 / hr Type Part Time Touchpoints at Manchester is looking for a part time cook to join the team! Summary: The primary role of the Cook is to prepare food for the facility residents at scheduled meal times while following appropriate sanitation procedures and
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Hampden. Actual salaries may vary depending on experience, company, and area.
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