64 chef opportunities in Logan updated today
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· Page 1 / 4Logan-Hocking School District Logan, Ohio JOB DESCRIPTION TITLE: COOK/ASSISTANT COOK --- SUBSTITUTE QUALIFICATIONS: 1. Possess a working knowledge of cooking and food preparation equipment (experience preferred). 2. Be able to communicate and work well with others. 3. Must be able to relate and work
What you will be doing Prepare all menu items following recipes and yield guides. Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. Prepare and assign production and prep work for Line Cooks to complete; review p
Description Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guid
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Eva
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Eva
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Eva
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Eva
Chilis - 1427 Main Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitch
Olive Garden - - Responsibilities: Prepare soups, sauces, pastas, and lasagna following Olive Garden recipes; Flawlessly execute recipes to meet and exceed guest expectations; Maintain the highest safety and sanitation standards in the kitchen; Assist with maintaining a clean and organized prep area
Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform all Back of House responsibilities
Olive Garden - - Responsibilities: Prepare and cook menu items to specification; Plate presentation and portion control; Maintain food safety and sanitation standards; Assist with line setup and stock; Collaborate with kitchen staff to ensure timely service
Hocking Hills Lodge and Conference Center located inside Hocking Hills State Park is seeking candidates for Line Cook positions. Hocking Hills Lodge and Conference Center is an 81-room lodge with 40 cabins, a full-service restaurant/lounge, and banquet facilities to accommodate up to 200 guests. Mor
Biada Ravioli KitchenJob Overview Schedule: Monday, Wednesday, and Friday Hours: 15 hours per week (approximately 5 hours per shift) We are seeking a reliable Food Prep Cook to prepare sauces, chocolate salami, ravioli fillings, and other menu items according to our recipes and quality standards. Responsibilities Prepar
Position Number: 22116779 Location: Mt. Magazine State Park -PT35 County: Logan Anticipated Starting Salary: $33,280 The Arkansas Department of Parks, Heritage and Tourism has three major divisions: Arkansas State Parks, Arkansas Heritage and Arkansas Tourism. Arkansas State Parks manages 52 state p
Description Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guid
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guidelines, and
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Eva
SAL of WilliamsburgGood food has a way of making people feel at home. In our community, dining is more than just serving meals - it is one of the most important ways we care for our residents, welcome families, and create a warm, enjoyable place to live and work. We are looking for a kind, dependable, and talented Coo
Description Dietary Cook Job Description Department Food Services Reports to Dietary Manager or Administrator/ Executive Director Reporting to this position None Job Classification Department Staff Position Purpose Prepares food in accordance with applicable federal, state, and local standards, guid
Wingers Careers F - 5037 - Brigham City Wingers Fry Cook Fry Cook SMS Email Messenger Facebook Twitter LinkedIn Whatsapp " data-original-title="" title="">ShareApply Full-timePart-time $10.00 - 13.00 per hour Main Responsibilities Of a Cook Preparing workstations, cooking ingredients, and kitchen
At Taher, it's all about the food! Now you can indulge your passion for cooking while capitalizing on your management and leadership ability! We are currently seeking a Chef to add to our rapidly growing team. You will guide your staff in delivering exceptional guest service, scratch cooking and foo
SMHG Management LLCPowder Mountain is seeking Prep Cooks to join our culinary team! Prep cooks are responsible for fulfilling prep duties for all services including Breakfast, Lunch, Dinner and Apres. This role requires working with the team to execute daily tasks while maintaining cleanliness, organization and effici
SMHG Management LLCPowder Mountain is currently building our 26/27 winter season culinary team! We are seeking friendly, and team-oriented individuals to be part of our culinary F&B facilities. Job Title: Line Cook Department: Food & Beverage - Club Status: Seasonal FT Reporting To: Executive Chef Key Responsi
Our House Assisted Living of Tremonton is looking for a fun, hardworking, dependable individual to join our team as a cook on the weekends Starting in December! 7am-2pm Saturday and Sunday. May have some minimal during the week hours too. Benefits -Flexible Schedules -Opportunities for advancement -
WingersMain Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaur
WingersCome work at the best place in town! Wingers is Freakin' Amazing. Have fun, work hard and be part of a great team. We care about you and your goals. Become part of Wingers Nation and watch yourself grow. The purpose of this position is to Create Amazing Food Experiences for our guests. What you will
HHSLocation: Pleasant View - CNS Pay Rate: Hourly - Hourly Plan, 17.50 USD Hourly Work Shift: Job Description We’re looking for friendly, compassionate, team players to join our culinary team! Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retai
Blacksmith Fork Assisted LivingJob Description: Responsible for assisting and preparing food for the residents and assisting any residents that need help with their meals. The cook works in conjunction with the dietary manager to prepare meals. The cook will also assists in clean up, kitchen maintenance, and setting up and taking
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Logan. Actual salaries may vary depending on experience, company, and area.
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