14 chef opportunities in Long Branch updated today
job offers found
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Sous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professio
Sous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professio
Live! Hospitality & EntertainmentSous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professio
Sous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professio
Avenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. Cook Responsibilities include, but are not limited to: Control food usage to minimize waste. Prepare and cook orders for daily operations in a timely
Avenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. Cook Responsibilities include, but are not limited to: Control food usage to minimize waste. Prepare and cook orders for daily operations in a timely
Sous Chef Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professio
Benefits: Employee discounts Flexible schedule Opportunity for advancement Paid time off Training & development Additional Benefits Day time shifts only Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm! We offer a full training program and support for both Engl
Description: Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation, experimenting w
Avenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. Cook Responsibilities include, but are not limited to: Control food usage to minimize waste. Prepare and cook orders for daily operations in a timely man
Come and join us at Red Bank Center for Rehabilitation and Healing! Red Bank Center for Rehabilitation and Healing is prioritizing employee happiness and experience with higher wages, sign-on bonuses, and a friendly workplace culture. Are you passionate about helping others and making a difference i
RH Restoration HardwareWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them i
Happier GroceryHappier Grocery is a health-forward grocery store that seeks to provide a lifestyle oasis for New Yorkers. We are committed to delivering the highest quality food and a thoughtful, elevated culinary experience. We are seeking a skilled and passionate Sushi Chef to join our culinary team. Working und
NYU Langone Health1157401_RR00116645 Job ID: 1157401_RR00116645 NYU Langone Hospital—Brooklyn is a full-service teaching hospital and Level I trauma center located in Sunset Park, Brooklyn. The hospital is central to a comprehensive network of affiliated ambulatory and outpatient practices, and serves as NYU Langone
AramarkJob Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenti
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Dietary Cook - New Jersey Join our team at Preferred Care at Wall, where we are redefining the meaning of FIRST CLASS Rehabilitative & Subacute Care. We are seeking a dedicated and skilled Dietary Cook to join our culinary team at our newly renovated state-of-the-art facility in Wall Township, N
Chartwells K12We are hiring immediately for a full time and part time COOK position. Location : Hoboken Board of Education - 158 4th Street, Hoboken, NJ 07030. Note: online applications accepted only . Schedule : Full time and part time schedules are available. Monday through Friday, 6:00 am to 2:00 pm. More deta
JWB HospitalityChef de Cuisine Independent, Chef-Driven Restaurant | New York, NY We are seeking a talented and passionate Chef de Cuisine to lead the kitchen of a new but well-regarded, intimate Soho/Greenwich Village restaurant known for its ingredient-driven cooking, warm hospitality, and creative approach to f
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Long Branch. Actual salaries may vary depending on experience, company, and area.
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