3 chef opportunities in Manlius updated today
job offers found
Schulte Hospitality Group is seeking a Sous Chef to support the Executive Chef in daily kitchen operations, ensuring high-quality food, safety, and efficiency. You will lead a culinary team, coordinate workflow, and train staff to uphold standards in a fast-paced environment. The role requires 3–5 y
Job Description: Sous Chef The Sous Chef is responsible for supporting the Executive Chef in overseeing daily kitchen operations, ensuring high-quality food preparation, maintaining food safety standards, and leading the culinary team. This role requires strong leadership, organizational skills, and
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
Stone CreekWe’re always looking for great people to join the Stone Creek team. We are currently hiring immediately for Back of House positions including Line Cooks and Prep Cooks. For Front of House, we are preparing for our upcoming busy season and are selectively seeking exceptional candidates for Server, Ba
POSITION: Concession Stand Cook DEPARTMENT: Food & Beverage REPORTS TO: Assistant Director of Food & Beverage FLSA STATUS: Part-time / Non-Exempt VENUE(S): The Oncenter PAY RATE: $16.83/hour HOURS: Schedule dependent on event needs; 0-29 hours a week Legends Global is the premier partner to
Job Requirements Salary Range: $75,000 to $90,000+ yearly All Shifts available Lead one of the region's most dynamic culinary operations as the Chef de Cuisine of 7 Kitchens Buffet at Turning Stone Resort Casino. Home to seven vibrant market-style stations featuring globally inspired cuisine—from fr
Location: 4722 Onondaga Blvd Syracuse, NY 13219 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $17.50 - $18 / hour Why Work Here Working at Wegmans provides opportunities to grow, fle
AM Shift Save this job Email Tweet Facebook LinkedIn Compensation: $21.63 per hour Description We are looking for our next great team member to join us as a Cook I in 11 Waters . We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates &
Part-Time Save this job Email Tweet Facebook LinkedIn Compensation: $21.63 per hour Description We are looking for our next great team member to join us as a Cook I in Shaughnessy's Pub . We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associ
Little LukesBenefits: Free uniforms Paid time off Training & development Wellness resources 401(k) Employee discounts Flexible schedule Part Time School Food Service - East Syracuse, NY 6 hours Monday to Friday: 7:45-1:45pm 12 month position School Food Service Job Details: We are looking for a qualified ca
Overview We are seeking an experienced chef with strong saute skills. Candidates must be confident cooking steaks to proper temperatures and executing high-quality dishes in a fast-pased kitchen. Responsible for managing timing and plating, and maintaining consistency during service. Responiblities
Legends GlobalIn order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. POSITION: Concession Stand Cook DEPARTMENT: Food & Beverage REPORTS TO: Assistant Director of Food & Beverage FLSA STATUS:
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Manlius. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Manlius
