3 chef opportunities in Nice updated today
job offers found
Description SUMMARY: Prepare food in a safe and timely manner according to departmental and menu specifications. ESSENTIAL RESPONSIBILITIES : Responsible for fast and clean servicing of all menu items to the servers. Controls food production to include: proper cooking methods, cooking time and tempe
SUMMARY: The Sous Chef is responsible for the planning and directing of food preparation in the kitchen as well supervising kitchen staff, and addressing problems that arise in the kitchen at a moments notice. ESSENTIAL RESPONSIBILITIES: Work with Executive Chef to create high quality dishes. Respon
SUMMARY: Prepare food in a safe and timely manner according to departmental and menu specifications. ESSENTIAL RESPONSIBILITIES : Responsible for fast and clean servicing of all menu items to the servers. Controls food production to include: proper cooking methods, cooking time and temperature and e
Valley Forge Casino ResortBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our i
Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus Prepare food of consistent quality following recipe cards and produ
SodexoAirport Lounge Lead Cook Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30211001 Workdays/shifts : Mornings - varying days. More details will be provided during the interview process. Employment Type: Full-time Pay Range: $21.00 per hour - $21.00 per hour Working with Sodexo is more than
Discovery Management GroupAbout Discovery ManagementGroup Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. With a focus on operational excellence, lifestyle personalization,and cult
DIG INN Restaurant TeamsSOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicio
TeamexosJob Summary: Responsibilities: We're seeking a Performance Cook to join our team. The Performance Cook's duties will include: Maintain equipment, including refrigerators, stoves, ice machines, dish washer, etc.. Perform other duties as directed by the Executive Chef Must be able to work catering eve
Amici RestaurantResponsibilities Assist the Head Chef in managing all aspects of the kitchen and food production Oversee food preparation, cooking, and presentation to ensure high quality and consistency Ensure compliance with food safety and sanitation standards Collaborate with the Head Chef to develop new menu i
NordstromJob Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… Prepare food items consistently and adhere to all recipe standards Maintain a safe working environment by using proper food handling skills and foo
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. Role As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Nice. Actual salaries may vary depending on experience, company, and area.
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