Thank you for your interest in a position at The Hop Stop. Currently, we are not hiring at this time, however I look at all incoming applications and resumes for future opportunities. All the best, Rebecca Saldivar Owner, The Hop Stop
36 chef opportunities in Poway updated today
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· Page 1 / 2Thank you for your interest in a position at The Hop Stop. Currently, we are not hiring at this time, however I look at all incoming applications and resumes for future opportunities. All the best, Rebecca Saldivar Owner, The Hop Stop
Part-Time Line Cook - Maderas Golf Club Non - Exempt Job Summary: The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. The Line Cook works as part of a tea
Requisition ID 42164 Department Food Services Location Poway, California Union CHEU Salary Range 21.00 - 27.84 Job Type Part-Time Shift Varies Hours Per Shift 8 Hours Per Pay Period 40 Position at Palomar Health Description Posting Date: 6/12/2026 Internal Closing Date: 6/18/2026 * Internal candidat
Compensation & Benefits: $17.00 to $21.00 per hour plus tips Paid Sick Leave Flexible schedule Discounts on meals Career advancement opportunities Job Responsibilities: Set up workstations with all needed ingredients and cooking equipment. Prepare all food items in a timely manner following all
Banquet Chef - Maderas Golf Club Non-exempt Job Summary: The Banquet Chef supports and assists the Executive Chef and Executive Sous Chef in achieving the financial and operational objectives of the Culinary Department. This role oversees all facets of banquet food production, including staffing, me
Department: Food Services Union: CHEU Shift: 8-hour Shift - Variable (United States of America) Hours Per Pay Period: 40 Job Description: Salary Range: 23.00 - 27.84 Posting Date: 06/12/2026 Internal Closing Date: 06/18/2026 * Internal Candidates must apply by midnight on the Closing Date in order t
Line Cook - Maderas Golf Club Non - Exempt Job Summary: The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. The Line Cook works as part of a team in the k
Join Our Team as a Sushi Chef! Are you passionate about creating culinary masterpieces and have a love for sushi? We're looking for a Sushi Chef to join our team and bring fresh, delicious creations to the table. Whether you're just starting out or have experience under your belt, this is your chanc
Banquet Chef - Maderas Golf Club Non-exempt Job Summary: The Banquet Chef supports and assists the Executive Chef and Executive Sous Chef in achieving the financial and operational objectives of the Culinary Department. This role oversees all facets of banquet food production, including staffing, me
$16.90-$21.00. This is an Hourly and Non-Exempt position. Not eligible for tips. Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as an Outbacker where you will make memorable first and la
Sushi Chef in Poway, CA! Great personality and willing to work. I can train but prefer to have knife skills and knowledgeable of making sushi. Part time.
Sunroad Automotive Group in Poway, CA is seeking a Banquet Chef to support the Executive Chef in achieving culinary department objectives. The role involves overseeing all aspects of banquet food production and ensures exceptional service delivery. The ideal candidate will have 3–5 years of culinary
Outback Steakhouse Position Join for the Fun, Stay for the Career! Come join the Outback family as an Outbacker where you will make memorable first and last impressions with all our customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to
ISS Facility Management - 14170 Kirkham Way - Responsibilities: Prepare and cook meals per prep lists; Maintain kitchen cleanliness and safety; Follow HACCP and food safety guidelines; Operate culinary equipment safely; Assist with other duties as assigned
Part-Time Line Cook - Maderas Golf Club The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. The Line Cook works as part of a team in the kitchen to provid
$16.90-$21.00. This is an Hourly and Non-Exempt position. Not eligible for tips. Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as an Outbacker where you will make memorable first and la
ISS Facility Management - 14170 Kirkham Way - Responsibilities: Season and cook food according to recipes and experience; Observe and test foods to determine if cooked; Weigh, measure, and mix ingredients according to recipes; Portion, arrange, and garnish food and serve; Follow safety rules and HAC
Hourly Wage ISS Guckenheimer offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status. The hourly pay range for this position is $23.00 per hour - $25.00 per hour . Work Hours The wo
Sunroad Automotive Group is seeking a Banquet Chef to support the Executive Chef in achieving culinary objectives. This position oversees all aspects of banquet food production, ensuring quality and operational efficiency. The ideal candidate will have 3–5 years of culinary experience, strong food h
Cook Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
Description of the Position: The Cook I will safely prepare food items while following menu specifications and standard recipes in a quick, timely, and accurate manner. Primary Duties, Responsibilities, and Tasks: All team members are obligated to support and uphold the Valley View Casino’s Standard
Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employ
LOCATION The Lodge at Torrey Pines Step into the timeless craftsman charm of The Lodge at Torrey Pines . Overlooking the world-renowned Torrey Pines Golf Course with views of the Pacific Ocean, the AAA Five Diamond rated resort features 170 rooms and suites, 2 restaurants, a full-service spa, versat
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cook I , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by del
ESSENTIAL DUTIES AND RESPONSIBILITIES The following and other duties may be assigned as necessary: Provide friendly, fast, and helpful customer service to all guests and team members. Follow recipes to prepare and/or cook food to meet departmental standards or as directed. Measure and convert recipe
Cook Primary Function To prepare food in accordance with quality food standards and maintain stock of food-preparations on the line in alignment with the mission and core values of the company. This job description pertains to both Line Cooks and Prep Cooks. Essential Responsibilities All job duties
IPO BBQ is looking for skilled and dependable Line Cooks and Prep Cooks to join our kitchen team. If you take pride in your craft, work well with others, and want to be part of a team that's serious about great BBQ, we'd love to hear from you. The Roles Line Cook — You'll be responsible for executin
Summary Discover the beauty of San Diego, on the waterfront, in the heart of downtown at Manchester Grand Hyatt San Diego. This iconic hotel features 1,628 guestrooms and 320,000 square feet of event space with stunning Pacific Ocean and city views. We are looking for the very best to join our AAA 4
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Poway. Actual salaries may vary depending on experience, company, and area.
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