32 chef opportunities in Seatac updated today
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· Page 1 / 2Job Purpose: The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that require immedia
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match *Company paid life insurance *Tuition reimbursement Employee assistance p
Evans Global Aviation LLCJob Purpose:The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that require immediat
Compass GroupWe are hiring immediately for a full time COOK position. Location : Sodo Culinary - 360 Corporate Drive North, Tukwila, WA 98188. Note: online applications accepted only. Schedule : Full time; Monday through Friday, 5:30 AM to 2:00 PM. More details upon interview. Requirement : Previous catering pro
Eurest Position Title: CHEF DE CUISINE - VIP Delta One Premium Lounge- SeaTac Airport Salary: $95,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitles
Eurest USAEurest Position Title: CHEF DE CUISINE - VIP Delta One Premium Lounge- SeaTac Airport Salary: $95,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitles
Compass GroupPosition Title: CHEF DE CUISINE - VIP Delta One Premium Lounge- SeaTac Airport Salary: $95,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless oppor
Compass GroupWe are hiring immediately for a full time SOUS CHEF position. Location : Sodo Culinary - 360 Corporate Drive North, Tukwila, WA 98188. Note: online applications accepted only. Schedule : Full time; Monday through Friday, 8:00 AM to 4:30 PM. More details upon interview. Requirement : Previous supervi
Flik Hospitality GroupFlik Hospitality Group Position Title: SOUS CHEF - AMEX Centurion Lounge - SEA-TAC Airport Salary: $80,200 - $85,000 Other Forms of Compensation: Comprehensive Benefit Package & Free Parking, Free Meals & Uniforms Provided What Makes FLIK Click What makes FLIK click? Our people. The decision
Eurest We are hiring immediately for full time PREP COOK positions. Location: Delta Sea - 17801 International Boulevard, Seatac, WA 98158 Note: online applications accepted only. Schedule: Full time schedule. Days and hours may vary. Must be able to work weekends and holidays. More details upon inte
Compass GroupPosition Title: SOUS CHEF - AMEX Centurion Lounge - SEA-TAC Airport Salary: $80,200 - $85,000 Other Forms of Compensation: Comprehensive Benefit Package & Free Parking, Free Meals & Uniforms Provided What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitude
Compass GroupWe are hiring immediately for full time PREP COOK positions. Location : Delta Sea - 17801 International Boulevard, Seatac, WA 98158 Note: online applications accepted only. Schedule : Full time schedule. Days and hours may vary. Must be able to work weekends and holidays. More details upon interview
Compass GroupCompass Group - 17801 International Boulevard - Responsibilities: Prepares high-quality food according to recipes; Ensures correct portioning and serving temperatures; Maintains kitchen cleanliness; Assists in production planning and ordering; Follows HACCP standards
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Cleans kitchen after preparation and serving; Maintains cleanliness and HACCP standards; Assists in production planning and ordering
Columbia Hospitality - 18525 36th Avenue South - Responsibilities: Prepare daily prep per specs and maintain par levels; Supervise line cooks for quality and presentation; Set up and clean kitchen, opening/closing procedures; Read recipes and manage inventories and orders; Ensure sanitation and safe
Columbia Hospitality - 18525 36th Avenue South - Responsibilities: Create menu items and daily prep; Guide line cooks and inventories; Maintain sanitary food prep areas; Safely handle food and temperatures; Open and close kitchen procedures
Compass GroupWe are hiring immediately for full time SENIOR COOK positions. Location : Sodo Culinary - 360 Corporate Drive North, Tukwila, WA 98188. Note: online applications accepted only. Schedule : Full time; Monday through Friday, 5:00 AM to 1:30 PM. More details upon interview. Requirement : Previous batch
Compass GroupWe are hiring immediately for full time COOK positions. Location : Delta SEA - 17801 International Boulevard, Seatac, WA 98158 Note: online applications accepted only. Schedule : Full time schedule. Days and hours may vary. Must be able to work weekends and holidays. More details upon interview. Req
Eurest We are hiring immediately for full time COOK positions. Location : Delta Sea - 17801 International Boulevard, Seatac, WA 98158 Note: online applications accepted only . Schedule : Full time schedule. Days and hours may vary. Must be able to work weekends and holidays. More details upon interv
Key Responsibilities: Cook, plate, and follow portion standards for all food products in accordance with production requirements. Organize and plan daily activities by reviewing pull sheets and prep lists. Cook and store food at required temperatures; label, date, and rotate all products according t
Money FrogLine Cook / Lead Line Cook Location: Kedai Makan – Capitol Hill, Seattle Job Type: Full-Time or Part-Time Schedule Evening and weekend availability required Full-time and part-time positions available About Kedai Makan Kedai Makan is a busy Malaysian restaurant in Capitol Hill, Seattle. We're lookin
SafewayA Day In The Life As a Chinese Food Cook, you play a vital role in creating a fresh, flavorful, and enjoyable experience for every customer. You’ll prepare a variety of Chinese-inspired dishes by following recipes, ensuring high standards for quality, taste, and presentation. Your day includes cutti
Compass Group USACCL Hospitality Group Pay Grade: 13 Salary: $92,000 - $94,000 Other Forms of Compensation: This is a traveling role. You will be supporting about 14 accounts in the PNW. With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring
A Day in the Life: As a Chinese Food Cook, you play a vital role in creating a fresh, flavorful, and enjoyable experience for every customer. You’ll prepare a variety of Chinese-inspired dishes by following recipes, ensuring high standards for quality, taste, and presentation. Your day includes cutt
Previous restaurant, retail, or supervisory experience preferred Strong leadership and communication skills Proficient in math, writing, and basic computer skills At least 18 years of age (where applicable) High school diploma or equivalent required (college a plus) Knowledge of financial management
SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. COOK This is an ent
SCHEDULE REQUIREMENTS FOR POSITION Open availability required OVERVIEW 🥘 Cook Up Your Future With Us!🍔 Turn your love for food into a career! Be part of our Field House restaurant adventure at Poulsbo Town & Country Market . We’re ready to train aspiring cooks—bring your enthusiasm, and we’ll
Full-time Description FLSA Status: Non-Exempt Position Summary: The Catering Sous Chef is responsible for the daily operations of the catering kitchen, ensuring efficient production, execution, and delivery of high-quality food for all events. This role requires both short and long term planning, in
InnVentures Overview Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individu
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Seatac. Actual salaries may vary depending on experience, company, and area.
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