19 chef opportunities in Stanford updated today
job offers found
Bon Appétit Management CompanyBon Appetit Salary: 85,000-90,000 Other Forms of Compensation Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch
Compass GroupWe are hiring immediately for full time COOK positions. Location : Rivian Hansen Cafe - 607 Hansen, Palo Alto, CA 94304 Note: online applications accepted only. Schedule : Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview. Requirement : At least 2 years of experienc
Levy Sector Position Title: [[title]] Pay Range : $30.00 to $32.00 Location: Stanford University Athletics (Multiple Sports Venues) We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1583608 . The advertised program is an AI recrui
Compass GroupPosition Title: [[title]] Pay Range : $30.00 to $32.00 Location: Stanford University Athletics (Multiple Sports Venues) We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1583608 . The advertised program is an AI recruiting assista
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Lead and train kitchen team; Support in creating welcoming guest environment; Perform Back of House responsibilities; Maintain fast-paced service quality
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food according to recipes; Serves meals and prepares for delivery; Maintains proper serving temperatures; Cleans kitchen and stores supplies; Assists in ordering and receiving of food and supplies
ISS Facility ManagementISS Facility Management - 439 Lagunita Drive - Responsibilities: Fulfilling prep lists and food preparation for breakfast, lunch, dinner, and catered events; Maintaining kitchen organization and cleanliness to ensure a safe environment; Adhering to workplace safety, food safety, and HACCP guidelines
0.0 FTE Part time Rotating - 08 Hour R2655124 Onsite Facilities & Hospitality PALO ALTO, 500 Pasteur Dr, CaliforniaIf you're ready to be part of our legacy of hope and innovation, we encourage you to take the first step and explore our current job openings. Your best is waiting to be discovered.
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Lead and train kitchen team; Support in creating welcoming guest environment; Perform Back of House responsibilities; Maintain fast-paced service quality
Stanford UniversityJob Description ABOUT STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES: Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford’s mission is to create and share knowledge and to prepare students to be curious, to think critically, a
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food according to recipes; Serves meals and prepares for delivery; Maintains proper serving temperatures; Cleans kitchen and stores supplies; Assists in ordering and receiving of food and supplies
Description The Part-Time Line Cook is responsible for preparing and cooking high-quality pizzas and other menu items. This role ensures all food is prepared according to recipes and quality standards while maintaining cleanliness, safety, and efficiency. Requirements Key Responsibilities Prepare an
Compass GroupWe are hiring immediately for a full time COOK position. Location : Stanford School of Medicine - 453 Quarry Road, Stanford, CA 94305. Note: online applications accepted only. Schedule : Full time; Monday through Friday, 6:00 AM to 2:30 PM. More details upon interview. Requirement : Two years of coo
ABOUT STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES: Stanford University is one of the world's leading teaching and research universities. Founded in 1891, Stanford's mission is to create and share knowledge and to prepare students to be curious, to think critically, and to contribute to
Cook Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-or
Compass GroupWe are hiring immediately for a full time GRILL COOK position. Location : Siemens - 3130 Hansen Way Cafe, Palo Alto, CA 94304 Note: online applications accepted only. Schedule : Full time schedule. Days may vary, 5:30 am - 2:00 pm. More details upon interview. Requirement : Must have cook and/ food
Compass GroupWe are hiring immediately for a full time SOUS CHEF position. Location : Stanford Graduate School of Business - 655 Knight Way, Stanford, CA 94305. Note: online applications accepted only. Schedule : Full time; Monday through Friday, hours may vary. Weekend and evening event availability is required
PF ChangsP.F. Chang's Pay Range (based on experience): $22.00 - $26.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we promote from within Discounted meals Employee referral program Exclusive team me
Taco Bell - - Responsibilities: Greet and positively engage guests in the restaurant; Accurately accept the guests' orders and process payments; Address and resolve all guest inquiries and concerns in a timely manner; Maintain a safe, secure, and comfortable area for guests and team members; Maintai
JOEY Restaurant GroupFull-time $70,304.00 - 90,000.00 per year Full-time $70,304.00 - 90,000.00 per year Annual Salary Range $70304.00 - $90000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and m
If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-pace
Date: 30th October 2026 We are looking for a Full Time private chef to work 5 days per week. You will cook and deliver meals off-site to the clients home. The client is based in SAN FRANCISCO, California. The client is looking for a private chef to cook for 8-9 people currently, with the team expand
Date: 30th October 2026 We are looking for a Full Time private chef to work 5 days per week. You will cook and deliver meals off-site to the clients home. The client is based in SAN FRANCISCO, California. The client is looking for a private chef to cook for 8-9 people currently, with the team expand
About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents
BiospanDate: 30th October 2026 We are looking for a Full Time private chef to work 5 days per week. You will cook and deliver meals off-site to the clients home. The client is based in SAN FRANCISCO, California. The client is looking for a private chef to cook for 8-9 people currently, with the team expand
The Davenport Roadhouse is hiring a Sous Chef / Kitchen Manager. Under new ownership, we're building a locally-sourced California comfort food kitchen led by Executive Chef Jessie Curran (State Bird Provisions, The Progress, Anchovy Bar). We're looking for an experienced sous chef or kitchen manager
BiospanDate: 30th October 2026 We are looking for a Full Time private chef to work 5 days per week. You will cook and deliver meals off-site to the clients home. The client is based in SAN FRANCISCO, California. The client is looking for a private chef to cook for 8-9 people currently, with the team expand
Company Description CocuSocial is a premier marketplace for cooking and tasting experiences, bringing together food lovers with interactive classes hosted in restaurants, breweries and hotels. Our mission is to make culinary education fun, affordable, and accessible, empowering individuals to discov
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Stanford. Actual salaries may vary depending on experience, company, and area.
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