65 chef opportunities in Visalia updated today
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Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Job Title : Cook Hourly Rate : $18.57/Hr - $20.50/Hr Location : Visalia Marriott at The Convention Center, CA Employment Type: Hourly, Part Time POSITION SUMMARY The Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times,
Dietary Cook – On-Call Visalia Post Acute Pay Range: $18.48–$18.50 per hour, based on experience Bring Your Cooking Skills to a Team That Cares! Visalia Post Acute is seeking a dependable On-Call Dietary Cook to join our dietary team! Help make each day better for our residents by preparing nutritio
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Charlestowne Hotels - 210 North Cottonwood Court - Responsibilities: Supervise kitchen staff on duty; Assist Executive Chef in menu development; Maintain high food quality and consistency; Coordinate restaurant and banquet service; Ensure HACCP and safety compliance
Red Lobster - 1545 South Mooney Boulevard - Responsibilities: Set up and stock prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes and por
Charlestowne Hotels - 210 North Cottonwood Court - Responsibilities: Set up and stock stations; Prepare ingredients; Cook dishes to order; Maintain clean and sanitized workstation; Assist kitchen staff as needed
Lucky StrikeLucky Strike - 5600 West Cypress Avenue - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Expedite food items accurately and efficiently; Sanitize and organize cooking and serv
Panda Express - - Responsibilities: Prepare and cook dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Support in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities; Hands-on paid training to
Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests
Outback Steakhouse - - Responsibilities: Responsible for the preparation of food items; Maintain equipment and cleanliness of kitchen; Work as a team to achieve standards in preparation and delivery of food items; Prepares food with proper safety equipment, tools, and recipe standards; Restocks kitc
Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentations to delight guests; Maintain the highest safety and sanitation standards; Support team to ensure timely service; Assist in ongoing training and skills development; Work with kitchen staff to prepare menu
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. S/he will be responsible for
Quail ParkSous Chef – Create Exceptional Dining Experiences Quail Park Communities | Visalia, CA Wage: $24.00 an hour Full-Time | Includes Weekends & Holidays as Scheduled Bring Your Culinary Talent to a Team That Serves With Purpose At Quail Park Communities , dining is about much more than a meal. It’s
JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. This position will help drive repeat business by ensuring a high level of consistency
Family F.O.C.U.S.About the Employer Family F.O.C.U.S. is a local non-profit, state-funded, Early Childhood Education program that strives to offer quality care to children and families in Tulare and Kings County. The FOCUS in Family F.O.C.U.S. is an acronym. The F stands for Fundamental, O for Opportunities, C for C
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. S/he will be responsible for
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. S/he will be responsible for
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
Sonic Drive-InJob Summary We are seeking energetic and detail-oriented Cook/Fryers to join our dynamic culinary team! In this vital role, you will be responsible for preparing, cooking, and presenting high-quality food items in a fast-paced environment. Your expertise in food preparation, safety procedures, and k
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
California Correctional Health Care ServicesDepartment Information Vision We enhance public safety and promote successful community reintegration through education, treatment and active participation in rehabilitative and restorative justice programs. Mission To facilitate the successful reintegration of the individuals in our care back to th
California Correctional Health Care ServicesDepartment Information Vision We enhance public safety and promote successful community reintegration through education, treatment and active participation in rehabilitative and restorative justice programs. Mission To facilitate the successful reintegration of the individuals in our care back to th
Overview As a Cook, you’ll prepare appealing meals by following recipes, handling ingredients safely, and keeping the kitchen clean and organized. You may work in a restaurant, food service operation, or dietary department, supporting meal service for customers and guests. Your impact: Consistent, s
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Visalia. Actual salaries may vary depending on experience, company, and area.
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