12 chef opportunities in Weldon Spring updated today
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New Perspective Senior Living - 400 Siedentop Road - Responsibilities: Follow corporate recipes and guidelines; Maintain clean and safe work environment; Adjust menu items for allergies/dietary needs; Coordinate with front-of-house to ensure proper service temperature; Assist other cooks during food
Why New Perspective Senior Living? A career with a purpose starts here! A career at New Perspective Senior Living is more than just a job, it's an opportunity to make a meaningful impact every day. Our culture is built on servant leadership; we empower team members to support one another, lead with
Why New Perspective Senior Living? A career with a purpose starts here! A career at New Perspective Senior Living is more than just a job, it's an opportunity to make a meaningful impact every day. Our culture is built on servant leadership; we empower team members to support one another, lead with
Tap N TableJob Overview Responsibilities Preparation (chop/dice/peel) and assembly (measure/portion/build) of ingredients accurately according to recipe guidelines for consistent, quality food every time Basic cooking for prepping par-cooked items or sauce making Setup and organization of the kitchen: opening
Tap N TableJob Overview Responsibilities Prepare and assemble salads, dressings, and cold appetizers according to recipes and portion standards Ensure proper storage and rotation of produce and ingredients (FIFO) Maintain cleanliness and organization of the salad station and prep areas Monitor stock levels and
Tap N TableJob Overview Responsibilities Operate and maintain fryers, including regular cleaning and oil changes Prepare and cook fried menu items, including chicken, fish, fries, etc. Clean and stock the fry area daily to ensure it is ready for efficient kitchen flow during service Understand and follow all h
Tap N TableJob Overview Responsibilities Strong focus to cook multiple items at varying temerpatures or times to ensure high quality product Knowledge of different cooking methoeds for meats, veggitables or other items while following health and safety regulations to prevent cross contamination and ensure food
Tap N TableJob Overview Responsibilities: Season and grill menu items (poultry, seafood, pork, beef, etc.) according to recipes or guest preferences Ensure all food is cooked to the appropriate temperature and plated in coordination with kitchen staff for fresh, prompt service Maintain a clean and organized wo
Whitmoor Country ClubWhitmoor Country Club Line Cook (PT) Full Job Description: Essential Functions Pre-prepare items required for work station according to par sheets or instructions from Sous Chef. Prepare products assigned to his/her workstation during service. IV. II. Additional Responsibilities: Prepares meats, sea
Whitmoor Country ClubWhitmoor Country Club Line Cook (PT) Full Job Description: Essential Functions Pre-prepare items required for work station according to par sheets or instructions from Sous Chef. Prepare products assigned to his/her workstation during service. IV. II. Additional Responsibilities: Prepares meats, sea
StaffedUpDo you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. If you take pride in your work, love being part of a tight-knit team, and are passion
StaffedUpDo you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We’re looking for a reliable and detail-oriented Prep Cook to help keep things running smoothly behind the scenes. If you’re organized, efficient, and passionate about food prep, this could be th
We Wine. We Dine. We Build Careers! For this position, pay will be variable by location - See additional job details and benefits below We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including: Competitive pay, every week Anniversary pay Paid sick lea
Why work here! Bring your skills to D’s Place, a neighborhood favorite in the heart of historic Soulard! We’re looking for a Line Cook who takes pride in great food and wants to help create an experience that keeps guests coming back. From handcrafted burgers to house-made specialties, you’ll prepar
We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast 🚀). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our g
We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast 🚀). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our g
Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety. Adhere to portion control guidelines and presentation standards. Collaborate with kitchen team members to
Syberg's/Helen Fitzgerald'sAt Twisted Tavern, the Line Cook is responsible for prepping food and plating dishes according to the restaurant’s menu specifications. They will play a vital role in upholding our food safety and cleanliness standards. In addition, the Line Cook will assist in restocking items, sanitizing equipment
Additional Information About The Role Daily Pay Available! Looking for a fulfilling job that lets you help patients in need? Look no further than Progress Wests Hospital! We're currently seeking a Cook to join our team. As a cook, you'll be a part of providing meals to our patients, hospoital staff
This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperat
Job Details: Job Location: Troy, MO - Troy, MO, Salary Range: $15.00 - $20.00Hourly, Interested in joining a dedicated organization? Then we are what you’re looking for! We are a family owned, small chain restaurant. MISSION: Treat every guest as if they are a guest in your home. MOTTO: Perfect, Fas
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Weldon Spring. Actual salaries may vary depending on experience, company, and area.
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