423 chef opportunities in Baltimore updated today
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· Page 1 / 22Location: Univ. of Maryland - Baltimore County We are hiring immediately for full time GRILL COOK positions. Address: 1000 Hilltop Circle, Baltimore, MD 21250 Note: online applications accepted only. Schedule: Full time schedules; Monday - Friday, 9:00 AM - 5:00 PM or 1:00 PM - 9:00 PM. More details
Food Service Cook Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless
Location: Univ. of Maryland - Baltimore County We are hiring immediately for full time COOK positions. Address: 1000 Hilltop Circle, Baltimore, MD 21250 Note: online applications accepted only. Schedule: Full time; Monday - Friday, 6:00 am - 2:00 pm - or based on needs. More details upon interview.
Location: ATLAS ROLAND PARK REHAB & HEALTHCARE CENTER - 48473003 Workdays/shifts : Mornings and afternoon/evenings - varying days, and some weekends/holidays. More details will be provided during the interview process. Employment Type: Part-time Pay Range: $16.50 per hour - $16.50 per hour Worki
We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast 🚀). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our g
H&S Family of BakeriesPosition: Line Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $18.00-$20.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisa
Roland Park Place is the premier continuing care retirement community in Baltimore. Our aim is to ensure pleasure in retirement, our focus is on personal well-being, and our pledge is to enhance our residents’ interests. The Dining Services team at Roland Park Place supports this mission by focusing
Sonesta International Hotels - - Responsibilities: Oversee food deliveries and daily food cost analysis; Maintain opening walk-through and prep lists; Supervise butchers, saucier, and prep cooks; Monitor inventory and equipment needs; communicate needs; Ensure quality and guest-service standards; re
The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Châteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic Mount Vernon. Read on to fully understand what this job requires in terms of skills and experien
The Ivy Hotel is Baltimore’s premier luxury boutique hotel and a proud member of Relais & Châteaux, offering 17 guest rooms and suites, a luxury spa, and Restaurant Magdalena in the heart of historic Mount Vernon. A high number of candidates may make applications for this position, so make sure
Job Description: At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an
At Taher, it's all about the food! Now you can indulge your passion for cooking while capitalizing on your management and leadership ability! We are currently seeking a Chef-Manager to add to our rapidly growing team. You will guide your staff in delivering exceptional guest service, scratch cooking
We are hiring immediately for a full time GRILL COOK position. Address : Ascension Saint Agnes - 900 Caton Avenue, Baltimore, MD 21229. Note: online applications accepted only . Schedule : Full time schedule; Monday through Friday, 11:00 am to 7:00 pm. Rotating weekends, 6:00 am to 4:30 pm. More det
What you will be doing Prepare all menu items following recipes and yield guides. Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. Prepare and assign production and prep work for Line Cooks to complete; review p
Position Title: Jr Sous Chef Reports to: Sous Chef Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and huma
Job Description: At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an
H&S Family of BakeriesPOSITION: Pastry Cook (DayTime) DEPARTMENT: Retail Operations LOCATION: Kneads Bakeshop REPORTS TO: Executive Pastry Chef Salary: $15-$21 Kneads Bakeshop From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S’s history with the ne
Roland Park Place is the premier continuing care retirement community in Baltimore. Our aim is to ensure pleasure in retirement, our focus is on personal well-being, and our pledge is to enhance our residents’ interests. The Dining Services team at Roland Park Place supports this mission by focusing
We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast 🚀). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our g
Position: Line Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $18.00-$20.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisa
Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Each Limelight hotel is inspired by place, united by purpose, defined by you and set in the heart of elevated and unique locations, each carefu
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
Flying Decoy Bar and Grill**Great Food Starts with Great People!** Join the crew at Flying Decoy Bar & Grill! We're a locally owned, chef-driven restaurant in Rock Hall, Maryland, looking for dependable, enthusiastic people who take pride in their work and believe in great hospitality. We're hiring for front-of-house, ki
About Us Overview If you're a foodie who loves to mix it up in the kitchen then look no further! Responsibilities You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so
Flying Decoy Bar and Grill**Great Food Starts with Great People!** Join the crew at Flying Decoy Bar & Grill! We're a locally owned, chef-driven restaurant in Rock Hall, Maryland, looking for dependable, enthusiastic people who take pride in their work and believe in great hospitality. We're hiring for front-of-house, ki
Flying Decoy Bar and Grill**Great Food Starts with Great People!** Join the crew at Flying Decoy Bar & Grill! We're a locally owned, chef-driven restaurant in Rock Hall, Maryland, looking for dependable, enthusiastic people who take pride in their work and believe in great hospitality. We're hiring for front-of-house, ki
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Job Overview Join our kitchen team as a Line Cook/Prep Cook and help prepare consistent, appealing meals for guests. You’ll support daily food preparation and cooking, keep your station clean and organized, and work closely with kitchen staff. This role suits someone who enjoys hands-on kitchen work
The Role: The Heart of the House Are you a culinary professional who thrives under pressure and takes immense pride in your craft? At Lib’s Grill, our Line Cooks are the engine that drives our brand. We are looking for trustworthy, accountable, and team-oriented chefs to join our founding team at ou
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Baltimore. Actual salaries may vary depending on experience, company, and area.
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