Chef jobs in Bodega

Union for Reform Judaism

Sous Chef Location: Camp Newman Santa Rosa, CA Organization: Union for Reform Judaism Employment Type: Full Time, Benefits Eligible, ADMIN, Non-Exempt Department: Camps & Immersives – Camp Newman Reporting to: Executive Chef Start Date: ASAP Salary Range: $27.00 - $30.00/hour with an annualized

Now Hiring: Pastry Chef | Luxury Casino Resort Are you a visionary pastry chef ready to lead at scale and showcase your creativity in a high-volume, luxury environment? We are partnering with a prestigious casino resort to find an exceptional Pastry Chef to oversee and elevate all pastry operations

Marin Country Club

Marin Country Club is excited to announce that we are seeking a talented Executive Chef to join our team. Located just north of San Francisco, Marin Country Club is a premier private club where exceptional experiences and meaningful connections come together. Featuring a beautiful par-72 golf course

Sous Chef Location: Camp Newman Santa Rosa, CA Organization: Union for Reform Judaism Employment Type: Full Time, Benefits Eligible, ADMIN, Non-Exempt Department: Camps & Immersives – Camp Newman Reporting****to : Executive Chef Start Date : ASAP Salary Range : $27.00 - $30.00/hour with an annua

ABOUT LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect over food, music, art and conversation. Our mission is to create an environment hat is good for the soul, earth and community. Inside our 10,000-square

The Sous Chef at Eden Village West is responsible for general meal production at camp. We serve vegetarian food only . This position works with the Head Chef and the rest of the kitchen staff to ensure high quality meals are provided for campers and staff in a safe and clean environment. About Eden

Location: Rohnert Park, CA Salary: $100K–$120K Benefits: 15% performance bonus opportunity + standard benefits; relocation assistance available The Pastry Chef will oversee all pastry and dessert operations for a full-service resort. This role supports multiple outlets, banquet production, and speci

CHEF DE PARTIE Compensation + Benefits Pay: $16.50 per hour plus gratuities (approximately $75,000 - $80,000 per year)\ Medical, Dental, Vision Plans Paid Time Off - Including Vacation, Sick and Mental Health Time Off 401(k) w/ company discretionary match Flexible Spending Account Employee Assistanc

With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust

With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust

WHY LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect over food, music, art and conversation. Our mission is to create an environment that is good for the soul, the earth and the community. Inside our 10,000

Little Saint Healdsburg

$90,000 - $95,000 /year

WHY LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect over food, music, art and conversation. Our mission is to create an environment that is good for the soul, the earth and the community. Inside our 10,000

*Position Information** *Become a Chef with the Human Services Department’s Valley of the Moon Children’s Center (VMCC)!** *Starting salary up to $ 39.78 /hour ($ 83,025 /year)** *plus a competitive total compensation package!\*** *Responsibilities** The Valley of the Moon Children’s Center Chef ser

Overview Join our dynamic culinary team as a PM Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing and cooking a variety of delicious dishes with precision and flair. Your culinary skills will con

Job Summary What will I be doing? The Line Cook primary duty is to prepare food for hotel’s F&B outlets. The cook is to follow the Hotel’s core standards and detailed standardized recipes. The recipes that are used are to ensure that our guest receive the food of both the highest quality and con

Chila-Killer Cafe is in need of an experienced line cook with fast-paced breakfast experience who is available every weekend, no exceptions! Responsibilities Prepare ingredients for cooking, including chopping fruits and vegetables, cutting meat, and gathering spices Assist in the preparation of dis

The person selected for the Cook position is required to possess or have the ability to possess a “SERV Safe” Certification and at least 1 year of cooking experience - Required Responsibilities will include, but will not be limited to the following: Maintain sanitary standards and practices for the

Goatlandia Kitchen (benefitting Goatlandia Farm Animal Sanctuary) “Eat Well and Do Good!” - Part Time - Sebastopol, CA - Applications have closed - Goatlandia Kitchen (benefitting Goatlandia Farm Animal Sanctuary) Job Overview Goatlandia Kitchen is seeking an experienced line cook with restaurant ex

Are you a knowledgeable and passionate cook with experience in restaurants or senior living dining? Pine Ridge Terrace of Santa Rosa, part of Brightwater Senior Living, is seeking a dedicated Cook to join our team. At Brightwater, we are proud to offer the highest quality dining, engagement, and hea

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make