35 chef opportunities in Doylestown updated today
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· Page 1 / 2Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Compensation from $20.00 - $22.50 / hour Full Time Day 11:00a.m.-7:00p.m.; Rotating Weekends & Holidays The Cook Supervisor is responsible for preparing food and ensuring quality dining services are provided. Qualifications: Two years’ cooking experience or dining service production experience r
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Healthcare Services Group - JobID: 688673 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Healthcare Services Group, you'll: Prepare and serve food including texture modified and therapeutic diets; Assist in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning pro
Healthcare Services Group - JobID: 688670 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Healthcare Services Group, you'll: Prepare and serve food including texture modified and therapeutic diets; Assist in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning pro
Healthcare Services Group - 252 Belmont Avenue - Responsibilities: Prepare and cook meals according to menus; Ensure food quality and presentation; Adhere to food safety and sanitation guidelines; Assist with inventory management and ordering; Interact with residents and staff
Healthcare Services Group - 400 South Main Street - Responsibilities: Prepare and cook meals according to planned menus and recipes; Ensure food quality, taste, and presentation meet HCSG standards; Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen; Assist with in
Penn MedicinePenn Medicine - - Responsibilities: Prepare meals per recipes and production sheets; Batch cook to preserve freshness; Assist with menu development and production; Maintain HACCP safety and sanitation; Record portions and production logs
Perkins Restaurants - - Responsibilities: Prepare and cook menu items according to recipes, portion standards, and presentation guidelines; Maintain a clean, organized, and efficient workstation; Follow all food safety, sanitation, and kitchen safety procedures; Work collaboratively with kitchen and
Perkins Restaurants - JobID: 100-170676727 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Perkins, you'll: Prepare menu items according to company policies, procedures, programs and performance standards; Use, maintain and clean kitchen line equipment, preparation and storage areas; Stock and
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Commission Detail Exempt : Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for eac
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
Compensation from $20.00 - $22.50 / hour Full Time Day 11a.m.-7p.m.; Rotating Weekends & Holidays The Cook Supervisor is responsible for preparing food and ensuring quality dining services are provided. Qualifications: Two years’ cooking experience or dining service production experience require
Cooper Norcross HealthAbout Us Cooper Norcross Health, formerly Cooper University Health Care, is a leading academic health system affiliated with Cooper Norcross Medical School of Rowan University. Headquartered in Camden, New Jersey, Cooper Norcross Health has revenues of more than $3 billion and an A+ credit rating fr
Description JOB TITLE: Sous Chef SUMMARY: Under the supervision of the Dining Services Director, the Sous Chef will assist in the day-to-day operations of the kitchen and all food related events. Performs duties as a working Chef directly with the cooks, preps, and utility staff to ensure all work i
Futures start here. Where first steps, new friendships, and confident learners are born. At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award , we offer a variety of early education and child care options for f
What you will be doing Prepare all menu items following recipes and yield guides. Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance Start prep work on items needed for the particular menu of the day a
Line Cook Job Summary: The Nassau Diner, a member of Genesis Hospitality, is currently seeking an energetic, and team-oriented Line Cook for its rewarding team. We are hiring for Full Time! The Line Cook will assist in the food preparation and with any requests the Executive Chef has, as well to pro
DRG EmployerSullivan's Steakhouse is hiring qualified applicants for Broiler Chefs in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following benefits for being a part of our growing team! ALL Team Members 401k eligible after 30 days employmen
DRG EmployerSullivan's Steakhouse is hiring qualified applicants for Line Cooks in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following benefits for being a part of our growing team! ALL Team Members 401k eligible after 30 days employment H
Earn $65,000-$75,000 annually plus bonus potential while helping lead the kitchen of an established, independent Philadelphia restaurant. This is a hands-on Sous Chef position for an experienced restaurant professional who can run service, lead a team, and keep a busy kitchen organized. You’ll help
DRG EmployerSullivan's Steakhouse is hiring qualified applicants for Pantry Chefs in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following benefits for being a part of our growing team! ALL Team Members 401k eligible after 30 days employment
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Doylestown. Actual salaries may vary depending on experience, company, and area.
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