Chef jobs in Ferndale

Summary: Prepare hot food items according to their outlet menu, recipe standards and customer request. Assure preparation and service is of the highest possible quality in a timely manner. Qualifications: Minimum two (2) years high-volume cooking experience. Must be capable of following directions.

POSITION SUMMARY The Cook is required to provide superior customer service and food, ensure customer satisfaction to all store patrons, cross train in all areas of the store, and follow all company procedures pertaining to accuracy and accountability. ESSENTIAL DUTIES Ensure efficient and friendly s

POSITION SUMMARY The Cook is required to provide superior customer service and food, ensure customer satisfaction to all store patrons, cross train in all areas of the store, and follow all company procedures pertaining to accuracy and accountability. ESSENTIAL DUTIES Ensure efficient and friendly s

Summary: Responsible for preparing ingredients and assisting in the kitchen to ensure food preparation is of the highest quality in a timely manner. Qualifications: Minimum two years of cooking experience. Must be capable of following directions. Must possess good recall and memory. Must read, write

Webflow.IO

Western Market Employment Benefits Paid sick time, paid time off, paid bereavement & jury duty leave Employee household discount Medical, dental, and vision insurance 401k retirement plan with employer match AFLAC supplemental insurance Employee assistance program _______________________________

Compass Group

Compass Group - - Responsibilities: Prepares high-quality food according to standardized recipes; Maintains cleanliness and safe food handling; Assists in ordering and inventory as needed; Adheres to HACCP standards; Supports in-service and safety meetings

Webflow.IO

Western Market Employment Benefits Employee household discount Medical, dental, and vision insurance 401k retirement plan with employer match AFLAC supplemental insurance Employee assistance program _____________________________________ Reports To : Executive Chef Secondary Relationship(s) : Executi

Job Purpose Capable of preparing and executing recipes for all menu items in the Cafe offered daily, to include soups, salads, sandwiches, daily special etc. Responsible for standard food preparation and service work including sanitation duties, and various serving responsibilities. Has knowledge of

POSITION SUMMARY The Cook is required to provide superior customer service and food, ensure customer satisfaction to all store patrons, cross train in all areas of the store, and follow all company procedures pertaining to accuracy and accountability. ESSENTIAL DUTIES Ensure efficient and friendly s

Summary: Prepare hot food items according to their outlet menu, recipe standards and customer request. Assure preparation and service is of the highest possible quality in a timely manner. Qualifications: Minimum two (2) years high-volume cooking experience. Must be capable of following directions.

Webflow.IO

Western Market Employment Benefits Employee household discount Medical, dental, and vision insurance 401k retirement plan with employer match AFLAC supplemental insurance Employee assistance program _____________________________________ Reports To : Executive Chef Secondary Relationship(s) : Executi

POSITION SUMMARY The Cook is required to provide superior customer service and food, ensure customer satisfaction to all store patrons, cross train in all areas of the store, and follow all company procedures pertaining to accuracy and accountability. ESSENTIAL DUTIES Ensure efficient and friendly s

Webflow.IO

Western Market Employment Benefits Employee household discount Medical, dental, and vision insurance 401k retirement plan with employer match AFLAC supplemental insurance Employee assistance program _____________________________________ Reports To : Executive Chef Secondary Relationship(s) : Executi

Job purpose To provide exceptional culinary services within a private household while supporting the principals and Head Chef through personal assistant and household operations. The role is responsible for delivering refined, high-quality dining experiences, anticipating household needs, maintainin

Webflow.IO

Western Market Employment Benefits Employee household discount Medical, dental, and vision insurance 401k retirement plan with employer match AFLAC supplemental insurance Employee assistance program _____________________________________ Reports To : Prepared Foods Manager Secondary Relationship(s) :

PIONEER HEALTHCARE MANAGEMENT Job Description Title: Cook Reports to: Dietary Manager/Dietary Supervisor Effective Date: 1/1/2017 Review Date: 3/7/2024 Position Summary: The Cook is responsible for preparing meals that meet the nutritional needs of the facility residents in a safe, resident-focused

Elephant & Co.

Position Overview We’re hiring a Prep Cook / Dough Maker to support our scratch kitchen operations. This dual-role is perfect for someone with experience in dough preparation and kitchen prep who thrives in a fast-paced, quality-focused environment. You’ll play a key role in crafting the flavorful f

Compass Group

We are hiring immediately for full time and part time COOK positions. Location : Ferndale Public Schools - 881 Pinecrest, Ferndale, MI 48220. Note: online applications accepted only. Schedule : Full time and part time schedules; Monday through Friday, 6:30 am to 2:30 pm. More details upon interview.

Ambros Foods

Production/Cook Reports To: Restaurant General Manager / Manager on Duty Status: Part-Time FLSA Classification: Hourly, Non-Exempt Position Summary The Production/Cook is responsible for preparing quality food products in accordance with Pizza Hut standards while maintaining a clean, safe, and organ

KFC - - Responsibilities: Preparation of products; Maintaining quality of product; Monitoring all service equipment; Unloading, stocking and maintaining required inventory level; Champions recognition and motivation efforts