69 chef opportunities in Fort Mill updated today
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· Page 1 / 4Eurest We are hiring immediately for full time COOK positions. Location : LPL Financial - 1055 LPL Way Cafe, Fort Mill, SC 29715 Note: online applications accepted only . Schedule : Full time schedule. Monday - Friday, hours may vary. More details upon interview. Requirement : Line cooking experienc
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Kitchen Team Member Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you
Carolina Butcher & Beer Garden is a destination to gather over locally crafted food and beverages. Focusing on local and quality ingredients Carolina Butcher & Beer Garden is a destination for friends and family to gather to sip, savor and stay a while. Home to both a restaurant and butcher
We are looking for friendly folks like you to join our family With our Breakfast, Lunch and Dinner hours we're able to offer you a better quality of life with flexible scheduling, competitive benefits, no late nights and more ! Paid vacation is available to hourly team members after meeting eligibil
WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Longhorn Steakhouse - 2245 Daisy Lane - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards
Full-time Description About Us We are a highly regarded, chef-driven restaurant group with multiple locations in the Carolinas, renowned for our innovative menu, carefully curated wine list, and exceptional dining experience. Our commitment to fresh, seasonal ingredients, attention to detail, and a
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Zaxby's - 3401 Highway 21 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Zaxby's, you'll: Assemble and package menu items; Prep food items; Hold and store food items; Assist in unpacking and storing incoming inventory deliveries; Clean kitchen and storage areas...Hiring Immediately >>
Twin Peaks - 992 Cabelas Dr - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure Standards, Safety and Sanitation requirements are followed at all times
Aya Healthcare - - Responsibilities: Apportion servings according to menu combinations or orders for patients; Follow menus, recipes, and oral instructions in preparation; Serve appropriate portion sizes based on menu specifications; Plan timing of preparation to ensure food satisfaction; Ensure tas
Compass GroupCompass Group - 1000 Wellness Way - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals and ensures proper portioning and temperatures; Maintains kitchen cleanliness and safe food-handling procedures; Operates and maintains kitchen equipment; Assists in
Waffle House - 1014 REGENT PARKWAY - Responsibilities: Prepare food to order and food preparation; Keep restaurant clean and inviting; Work as a team member in a busy environment; Be a leader and a team player; Be available to work weekends and holidays
Chilis - 7704 Charlotte Highway - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the
Chilis - 7704 Charlotte Highway - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Contribute to maintain
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food items according to recipes; Maintains kitchen cleanliness and safety; Assists in production planning and inventory; Follows HACCP standards; Ensures correct portioning and serving temperatures
Zaxby's - 3401 Highway 21 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Zaxby's, you'll: Assemble and package menu items; Prep food items; Hold and store food items; Assist in unpacking and storing incoming inventory deliveries; Clean kitchen and storage areas...Hiring Immediately >>
Overview PURPOSE STATEMENT Under general direction, implement menus and coordinate food preparation and serve meals. Responsibilities ESSENTIAL FUNCTIONS Cook and prepare food according to approved menus. Direct activities of workers who assist in preparing and serving meals. Clean and inspect equip
Cook Company Overview Two Guys n A Kitchen (TGK), a boutique catering company headquartered in Charlotte, NC, provides catering services for weddings, organizations, institutions, and corporate functions. With an innovative spirit, TGK customizes services to fit the needs of every client, creating a
Overview PURPOSE STATEMENT: Under general direction, implement menus and coordinate food preparation and serve meals. Responsibilities ESSENTIAL FUNCTIONS: · Cook and prepare food according to approved menus. · Direct activities of workers who assist in preparing and serving meals. · Clean and inspe
Executive Sous Chef – Dear Charlotte Charlotte, NC | Steele Creek $65,000–$75,000/year | Full-Time Reports to: General Manager About Dear Charlotte Dear Charlotte is a new Mediterranean-inspired rooftop restaurant, bar, and event destination coming to Charlotte’s Steele Creek area. The concept combi
Now Hiring – Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentatio
Ruby Slipper Restaurant GroupBorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch W
Rocket Farm RestaurantsAt Rocket Farm Restaurants, the core philosophy that defines our culture is âWe serve the person who is serving the guest.â Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen â with dignity, respect, and care. We b
Brief Description The Cook is the epicenter of the kitchen, working with focus and diligence to ensure a high quality culinary experience for our residents. They are responsible for cooking, preparing and plating meals for the residents of our communities. Additionally, this position is accountable
Description Myers Park Country Club is looking to add enthusiastic members to our team. If you are interested in executing a successful event by preparing food items for breakfasts, luncheons, dinners and special parties, come join the fun. You'll get the opportunity to perform cooking, carving and/
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Fort Mill. Actual salaries may vary depending on experience, company, and area.
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