82 chef opportunities in Matthews updated today
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Saber Health GroupDietary Cook Matthews, North Carolina Salary $18.5 / hr Type Full Time & Part Time Join our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents! We’ve been recognized by Newsweek and Plant-A Insights Group as one of A
Saber Healthcare GroupJoin our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents! We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026! As an employee recently said, “I feel I have
Saber Health GroupJoin our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents! We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026! As an employee recently said, “I feel I have
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Join Us and Shape the Future of Early Childhood Education! At Child Development Schools and (local affiliate companies) , we're not just offering jobs; we're inviting you to join a dynamic movement that's shaping the future. We're a part of a tight-knit community committed to empowering children and
There’s never been a better time to join TravelCenters of America! For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services. Driven by a passionate team, TA is focu
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Sinceri Senior Living - - Responsibilities: Prepare meals for residents according to menus and special diets; Oversee each meal and direct as needed; Maintain sanitary food-handling practices and kitchen cleanliness; Communicate dietary needs with nursing and dietary staff; Provide courteous and pro
Lucky StrikeLucky Strike - 11210 Brigman Road - Responsibilities: Adhere to F&B menu and purchasing programs; Manage budgets and review profit & loss statements; Plan and supervise banquet functions with ops/sales; Estimate food consumption and schedule staff; Ensure food quality, freshness, presentation and hy
Cracker Barrel - 9330 East Independence Boulevard - Responsibilities: Prepare ingredients and cook meals; Plate/serve food; Maintain kitchen efficiency; Work well in a fast-paced kitchen; Learn PAR training program
Erickson Senior Living - - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes that enhance resident satisfac
Erickson Senior Living - - Responsibilities: Assist in consistent preparation of all food items; Maintain a clean and sanitized kitchen and workstation; Prepare and assemble high quality menu items; Engage in à la minute cooking with chef-inspired dishes
Liberty Healthcare - 2700 Royal Commons Lane - Responsibilities: Follows planned menus; Prepares food for resident and staff meals; Plans cooking schedule to have food ready to serve; Prepares and cooks food according to tested recipes; Maintains a clean department and sanitizes equipment
Liberty Healthcare - - Responsibilities: Follows planned menus and prepares meals for residents and staff; Plans cooking schedule to have food ready on time; Prepares desserts, breads, pastries, and salads; Carves meats in portions required; Maintains sanitary kitchen and cleans dining areas
Liberty Healthcare - - Responsibilities: Follow planned menus; Prepare food for residents and staff; Plan cooking schedule for timely service; Prepare foods for special diets; Maintain cleanliness and sanitation
Red Lobster - 9801 Independence Pt. Pkwy. - Responsibilities: Set up and stock prep and line stations; Clean, sanitize, and organize kitchen area; Check ingredient quality and freshness; Prep, season, and cook food per recipes; Inspect prep areas for sanitation and safety
Sinceri Senior Living - - Responsibilities: Sets up and stocks food items and other necessary supplies; Prepares food items by cutting, chopping, mixing, and preparing sauces; Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards; Maintain clean
Sinceri Senior Living - 980 Chestnut Lane - Responsibilities: Oversee food preparation and cooking activities; Hire and train kitchen staff; Ensure food safety and proper temperatures/storage; Manage kitchen inventory and quality of supplies; Open/close kitchen operations
Sinceri Senior Living - - Responsibilities: Prepare meals for regular and special diets per menus; Follow guidelines for special diets and events; Oversee each meal and direct as needed; Maintain sanitary food preparation and high-quality meals; Communicate with nursing and dietary staff about dieta
Job Description Baker – BAKER001 Department: Culinary Reports To: Sous Chef, Executive Chef Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated guest experiences. We understand that our people are the hallmark of our success, managing an
Job Description Position: Health Center Cook, Full-Time Schedules Flex to work scheduled shifts: 5:45a-2:15p, 11:30a-7:30p, 10a-6p, EOW. 11:00 a.m - 7:30 p.m, every other weekend required. Pay: $20- 22.51 per hour + $1,500 SIGN ON BONUS! Location: Charlotte, NC 28210 Who We Are At The Cypress of Cha
Overview GOURMAND MARKET | CHARLOTTE, NC — SOUTHPARK PLATFORM SUMMARY A hands-on kitchen role responsible for Salad Bar execution, food safety, and maintaining the Deli Cases by state required cleanliness standards. The right candidate combines strong cooking skills with polished judgment, organizat
Big Dave's Cheesesteaks CharlotteAre you passionate about food and providing consumers with an unforgettable dining experience? If so, we have an exciting opportunity at our busy restaurant to be our next line cook. We require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising,
Wellmore of Tega CayAt Wellmore of Tega Cay , we're not just a luxury senior living company; we're a community recognized as a Great Place to Work ?—and we take immense pride in that designation. Our philosophy, “People First, Always,” underscores everything we do. We believe that our dedicated team is our greatest ass
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
Morrison Healthcare We are hiring immediately for a full time COOK position. Location: MUSC Health - 800 West Meeting Street, Lancaster, SC 29720. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 8:30 am to 5:00 pm; rotating weekends included. More detail
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Matthews. Actual salaries may vary depending on experience, company, and area.
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