2 chef opportunities in Halifax updated today
job offers found
The Summer Camp Assistant Cook will work under the guidance of the Food Supervisor to ensure that meals are prepared safely and served to campers on time. The Assistant Cook helps with supply inventory, kitchen cleaning and preparation. He or she is responsible for maintaining PA Food Safety standar
Description The Summer Camp Assistant Cook will work under the guidance of the Food Supervisor to ensure that meals are prepared safely and served to campers on time. The Assistant Cook helps with supply inventory, kitchen cleaning and preparation. He or she is responsible for maintaining PA Food Sa
Flik Hospitality Group Salary: $65,000/Yr-$70,000/Yr What Makes FLIK Click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring peopl
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach in
Late Night Chef Society Coffee Bar Hours: Thursday, Friday, Saturday 5:00 PM – 1:00 AM Society Coffee Bar is looking for a dependable, energetic Late Night Chef to join our team and take ownership of our evening kitchen service. Our late-night menu focuses on elevated bar food — familiar favorites d
Whitsons Culinary GroupHealthcare Cook – Nourish Recovery, One Meal at a Time No Late Nights! Are you passionate about cooking and ready to make a difference in the lives of patients? Join our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring env
Tatte Bakery & CafeTatte began with a simple belief: great food has the power to bring people together. What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful s
Description POSITION SUMMARY The Prep Cook is responsible for delivering and preparing fantastic menu items in a timely manner ensuring great guest satisfaction. The Prep Cook will prepare food items using recipe instructions, proper portioning methods, and cooking standards to fulfill our guest ord
GosnoldOVERVIEW: Gosnold, Inc. has been a nationally accredited non-profit leader in the prevention, treatment and recovery of mental health and substance use disorders for over 50 years. We offer a full, end-to-end continuum of care offering a wide range of treatment options. Highly regarded for innovatio
LEGAL SEA FOODSExecutive Sous Chef | Legal Sea Foods Legal Sea Foods is seeking an experienced Executive Sous Chef who can lead a busy kitchen, develop strong teams, and deliver consistent execution during every service. This role partners closely with the Executive Chef and takes charge of heart of house operatio
Barcelona Wine BarDescription The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute menu items according to specifications a
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Halifax. Actual salaries may vary depending on experience, company, and area.
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