96 chef opportunities in Napa updated today
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CUL1001CLNRYThe hiring rate for this position is $22.00. Please apply to learn more about the benefits of working for the CIA. POSITION SUMMARY The Banquet Cook is responsible for working in conjunction with the Banquet Chef and Sous Chef on all aspects of culinary production for Special Events banquets. ESSENT
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
The hiring rate for this position is $22.00. Please apply to learn more about the benefits of working for the CIA. Position Summary The Banquet Cook is responsible for working in conjunction with the Banquet Chef and Sous Chef on all aspects of culinary production for Special Events banquets. Essent
Status: Non-Exempt Department: Residential Compensation Grade: $16.90 – $22.77/hour Direct Supervisor: Kitchen Manager Schedule Monday: 11AM - 7:30PM Tuesday: OFF Wednesday: OFF Thursday: 11AM - 7:30PM Friday: 11AM - 7:30PM Saturday: 5AM - 1:30PM Sunday: 5AM - 1:30PM Job Summary The Prep Cook suppor
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Archway Recovery Services IncDescription Status: Non-Exempt Department: Residential Compensation Grade: $16.90 – $22.77/hour Direct Supervisor: Kitchen Manager Schedule: Monday, Thursday, Friday 11am - 7:30pm, Saturday and Sunday 5am - 1:30pm Job Summary The Prep Cook supports daily food preparation and kitchen operations withi
Description Status: Non-Exempt Department: Residential Compensation Grade: $16.90 – $22.77/hour Direct Supervisor: Kitchen Manager Schedule: Monday, Thursday, Friday 11am - 7:30pm, Saturday and Sunday 5am - 1:30pm Job Summary The Prep Cook supports daily food preparation and kitchen operations withi
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Auberge CollectionCompany Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
The hiring rate for this position is $21.00. Please apply to learn more about the benefits of working for the CIA. Position Summary The Line Cook is responsible for working in conjunction with the Sous Chef and Executive Chef on all aspects of culinary production for the Copia Restaurant. Essential
The hiring rate for this position is $22.00. Please apply to learn more about the benefits of working for the CIA. Position Summary The Pastry Cook will coordinate and assist in the day to day operations of baking and pastry for the Copia Restaurant and Events/Banquets as necessary. This position ex
Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Napa is looking for a Cook to provide quality meals and care to our senior residents. Schedule: Full-Time, 11:30am-7:30pm, weekend availability What We Offer: Defined Growth Opp
Auberge Resorts - - Responsibilities: Utilize a variety of cooking styles, times and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer etc.; Sophisticated protein cooking and minor butchery; Maintain station setup, cleanliness, sanitation and safety; Prepare mise-en-place and support service
Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Napa is looking for a Cook to provide quality meals and care to our senior residents. Schedule: Full-Time, 11:30am-7:30pm, weekend availability What We Offer: Defined Growth Opp
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley’s wine-growing region with access
Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living Napa is looking for a Cook to provide quality meals and care to our senior residents. Schedule: Full-Time, 11:30am-7:30pm, weekend availability What We Offer Defined Growth Opportunities
Job Duties and Responsibilities Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwa
Overview Looking for a rewarding, fun and delicious new career? If you’ve got a passion for food, we’ve got the position for you. At Nugget Markets, we’re looking for experienced, friendly food lovers to join our team of talented cooks. Be a part of a company that provides opportunities for professi
Job Description Do you have a passion for Cooking and delivering high-quality meals? As a Cook, you will play an essential role in preparing delicious, well-presented meals that enhance the daily lives of residents and guests. Working as part of a collaborative culinary team, you will help create a
Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living San Rafael is looking for a Cook to provide quality meals and care to our senior residents. Schedule: Full-Time What We Offer: Defined Growth Opportunities Flexible Schedules Va
Restaurant Line Cook Urban Plates Restaurants 60 Crescent Dr B, Pleasant Hill, CA 94523 Pay: $16.90 per hour - $21.22 per hour (potential with tips) Benefits New Urban Plates Health & Wellness Plan for all Team Members for $12 per month offering healthcare and wellness services for you and your
Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis Living San Rafael is looking for a Cook to provide quality meals and care to our senior residents. Schedule: Full-Time What We Offer: Defined Growth Opportunities Flexible Schedules Va
Position Summary: The Head Chef -- In-Room Dining, VIP & Pool Service provides culinary leadership and operational oversight for In-Room Dining, VIP Suites and Amenities, Pool/Cabanas, and Pre-Function Green Room Service. The position leads the culinary team in delivering consistent food quality
Our Cook / Kitchen Staff is responsible for preparing and executing recipes to standard by following process and policies of all operational standards of the kitchen. Cook experience is not necessary. Cook Responsibilities: Measure and assemble ingredients for menu items Collaborate with the Executi
Overview Looking for a rewarding, fun and delicious new career? If you’ve got a passion for food, we’ve got the position for you. At Nugget Markets, we’re looking for experienced, friendly food lovers to join our team of talented cooks. Be a part of a company that provides opportunities for professi
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Napa. Actual salaries may vary depending on experience, company, and area.
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